Biscuits and gravy with 2 sausage links, 2 bacon strips and 2 eggs.
This Hawaiian-style breakfast includes 2 scoops of steamed rice and a grilled 1-2 lb hamburger patty smothered in sausage gravy.
Asparagus, mushrooms and garlic sauteed in butter and scrambled with 3 eggs, then topped with Swiss cheese.
Two eggs any style.
Two flour tortillas with Machaca-style black beans, a 3 cheese blend and 3 eggs any style topped with ranchero sauce, sour cream and guacamole.
Grilled Texas-style french toast smothered in cheddar, swiss, scrambled eggsand choice of bacon, sausage or ham, then sprinkled with powdered sugar.
A grande flour tortilla stuffed with scrambled eggs, bacon, chorizoand a 3-cheese blend topped with ranchero sauce, sour cream and guacamole.
Buttermilk biscuits topped with mini hamburger patties, scrambled eggsand hollandaise.
Includes hickory ham, hollandaiseand eggs benedict.
Country fried steak smothered in sausage gravy.
Corned beef hash served with 2 eggs any style and choice of hash browns, home fries, fruit cup or Cottage cheese and toast.
Grilled onions and white cheddar top a healthy portion of hashbrowns.
3 sausage links wrapped in fluffy buttermilk pancakes and sprinkled with powdered sugar.
Two eggs any style served with 2 strips of bacon, 2 sausage linksand 2 pancakes.
Scrambled eggs cooked with roasted garlic, fresh spinach and mushroom, then topped with feat and pine nuts.
Traditional eggs benny with spinach instead of ham.
Omelette with avocado, mushrooms, bell peppers, onions, Cheddar cheese and pepperJack cheese.
Cheese Omelette. Select Swiss, Cheddar, Provolone, Feta, White Cheddar, or Pepper Jack cheeses.
Omelette with hickory smoked ham and choice of Swiss, Cheddar, provolone, white Cheddar or pepper Jack cheese.
An 8 egg omelette stuffed with mushrooms, tomatoes, green onions, bacon, chorizoand ham smothered in a 3-cheese blend.
Omelette includes fresh jalapenos, sauteed with onions and spicy chorizo, topped with pepper Jack cheese.
Omelette with sauteed bell pepper, onions, hickory ham, Cheddar cheese.
Omelette with broccoli, mushrooms, onions, tomatoes, cheddar cheese, garlic.
Omelette with kalamata olives, marinated artichoke hearts, capers, roasted red pepper and garlic with Feta cheese and spinach.
Omelette with spicy chorizo, green chiles, sauteed onions and peppersand pepper Jack cheese topped with ranchero sauce and sour cream.
Omelette with bacon, tomato, avocado and Cheddar cheese.
Skillet with spicy Spanish chorizo, sauteed pepper and onion, black olives, Cheddar and pepper Jack cheeses served with guacamole and sour cream tossed with seasoned potatoes.
Skillet with tender chunks of beef sauteed with onions and peppers then tossed with seasoned potatoes and topped with 3 cheese blend.
Skillet with broccoli, cauliflower, mushroom, onion and tomato sauteed and tossed with garlic and seasoned potatoes then topped with Tillamook Cheddar cheese.
Skillet with a mixture of roasted red pepper, artichoke heart, garlic, kalamata olives, capers and fresh spinach tossed with seasoned potatoes and topped with Feta cheese.
Skillet with chorizo, hickory ham, roasted red pepper, green onion and garlic sauteed with cajun-seasoned potatoes and topped with Mozzarella, Cheddarand Provolone cheeses.
Skillet with bacon, chorizo, ham, onion, tomato, mushroom and black olives topped with 3 cheese blend and tossed with seasoned potatoes.