Racha Thai & Asian Kitchen

Chopped vegetables and mung bean noodles with shredded black fungus, served with plum dipping sauce.

Rice wrapper, vermicelli noodles, salad, mint and basil, served with peanut sauce.

Crisp Japanese dumplings filled with ground pork, cabbage, chives and garlic, served with spicy ginger black sauce.

Marinated chicken wings, deep-fried golden brown. Tossed in spicy Nuoc Marn Ngon sauce.

Served with sweet chili sauce.

Spicy fish cake made with red curry paste, green beans and kaffir lime leaves, then deep fried. Topped with crispy basil and served with cucumber dipping sauce.

Shrimp, imitation crab meat, cream cheese and wonton skin, served with sweet chili sauce.

Served with sweet soy sauce.

Two crispy spring rolls, two chicken satay, four gyoza and calamari fries.

Served with peanut sauce.

Served with peanut sauce.

Hot and sour soup with fresh button mushrooms, cherry tomatoes, shallots, cilantro, and your choice of protein.

Hot and sour soup with coconut milk, fresh oyster mushrooms, shallots, cilantro, and your choice of protein.

Hot and sour soup with prawns, calamari, fresh fish, mussels, fresh button mushrooms, cherry tomatoes, shallots, cilantro, and Thai basil.

Green papaya, cherry tomatoes, green beans and lime tossed with dried shrimp, chilies, peanut and palm sugar.

Ground chicken breast tossed with lime chili pepper vinaigrette, sweet basil, mint and cilantro. Served with tomatoes, cucumber and green lettuce wedges.

Grilled New York Steak strips tossed with lime chili pepper vinaigrette, sweet basil, shallots, mint, green onions and lettuce wedges.

Poached calamari tossed with lime chili pepper vinaigrette, sweet basil and cilantro, served with tomatoes, cucumber and green lettuce.

Poached prawns, scallops, calamari and fresh fish with lime chili pepper vinaigrette, sweet basil and cilantro, served with tomatoes, cucumber and lettuce.

De-boned rainbow trout deep fried, served on a bed of shredded lettuce and topped with onion, apple, mint, ginger, lemon grass, lime juice, cilantro and chili pepper.

Prawns, ground chicken breast, mung bean noodles and cashews, tossed with lime chili pepper vinaigrette, onions, cilantro and mint. Served with tomatoes, cucumber and lettuce.

Fish, grilled and served over noodles, topped with onions, cilantro, dill and ground peanuts.

Prawns, grilled and served over noodles, topped with onions, cilantro, dill and ground peanuts.

New York steak marinated in ginger soy sauce and grilled. Served over noodles. With onion, cilantro and dill.

Chicken breast marinated in ginger sauce and lemon grass, grilled and served over noodles. With onion, cilantro and dill.

BBQ pork marinated in ginger sauce and lemon grass, grilled and served over noodles. With onion, cilantro and dill.

Marinated tofu, skewered, grilled and seasoned with curry powder. Served over noodles, topped with onion, cilantro and dill.

Meatball, thin rice noodle and fresh bean sprouts in beef broth, topped with seared garlic, cilantro and green onion.

Sliced beef, thin rice noodles and fresh bean sprouts in beef broth, topped with seared garlic, cilantro and green onion.

Chicken and thin rice noodles, topped with cilantro and green onions.

BBQ pork and thin rice noodles with vegetables, topped with cilantro, green onion and garlic.

A delicious quick stir-fry with noodles, turnip, egg, green onion, bean sprouts and tamarind sauce. Served with freshly cut limes and ground peanuts.

Made with Woon Sen noodles and prawns.

Prawns stir fried with noodles, egg, shiitake mushrooms, Napa cabbage, tomato, pineapple, green onion and chopped celery. Seasoned with Thai lite soy sauce and sesame oil.

Steamed duck, egg noodles, baby bok choy and shiitake mushrooms, topped with cilantro and green onions.

Fresh wontons stuffed with shrimp and ground chicken, egg noodles and baby bok choy. Topped with green onions.

Chicken breast, oyster mushrooms, bamboo shoots and onions stir fried and mixed with gravy, served over steamed egg noodles.

Flat wide rice noodles stir fried with egg, broccoli and Thai soy sauce, with your choice of protein.

Flat wide rice noodles stir fried with egg, bell pepper, broccoli, onions, tomato and sweet basil, with your choice of protein.

Stir fry with your choice of broccoli or Chinese broccoli, and yellow bean sauce mixed with gravy, served over wok fried flat wide rice noodles, seasoned with Thai soy sauce, with your choice of protein.

Flat wide rice noodles with soy sauce, served on a bed of sauteed fresh spinach, topped with peanut sauce and served with your choice of protein.

Served with sticky rice and chili sauce.

Pan fried chicken with lemongrass, fresh garlic and Racha homemade sauce.

Deep fried golden brown, sliced and served with steamed vegetables. Topped with ginger sauce.

Bell peppers, green onion, celery, carrot, cashews, shiitake mushrooms and Racha special sauce, with your choice of protein.

Bell peppers, onions, minced red chilies, green beans and basil, with your choice of protein.

With lots of fresh garlic and a touch of black pepper, with your choice of protein.

With fresh snow peas, shiitake mushrooms, bell peppers, baby corn and chili paste, with your choice of protein.

Pineapple, bell peppers, tomato, celery, onions, cucumber and fresh snow peas in a sweet and sour sauce, with your choice of protein.

Stir fry with oyster sauce. Served on a bed of lightly steamed Chinese broccoli, with your choice of protein.

Served on a bed of lightly sauteed fresh spinach, topped with peanut sauce, with your choice of protein.

Fresh sliced ginger seared in hot oil and stir fried with green onions, carrots, onion, shiitake mushrooms and baby corn, with your choice of protein.

Fresh green beans, Prikkhing paste and finely sliced kaffir lime leaves, with your choice of protein.

Eggplant with bell pepper, sliced green onion, sweet basil, chili paste and yellow bean sauce, with your choice of protein.

Bell peppers, onion, bamboo shoots, green beans, oyster mushrooms and red curry paste, with your choice of protein.

Red curry paste and coconut milk with bell peppers, bamboo shoots and fresh Thai basil, with your choice of protein.

Green curry paste and coconut milk with eggplant, peas, basil and lychee nuts, with your choice of protein.

Panang curry paste and coconut milk seasoned with kaffir lime leaves, with your choice of protein.

Massaman curry paste, coconut milk, potatoes, carrots, shallots, pineapple and peanuts, with your choice of protein.

Yellow curry paste and coconut milk, potatoes, carrots, shallots and pineapple, with your choice of protein.

Crispy trout in hot and sour Kang Som curry and fish puree with baby bok choy, green beans, Napa and green cabbage, made without coconut milk.

Crispy half roasted duck, served with vegetables in Thai red curry sauce.

Breaded and fried. Served on a bed of thick panang curry sauce made with coconut milk and finely sliced lime leaf.

Halibut, deep fried and topped with chili sauce.

Grilled salmon, sprinkled with salt and pepper, served with vegetables and lemon garlic sauce.

Prawns, scallops, mussels, squid and fish stir fried with snow peas, onion, bell pepper and chili sauce.

Prawns and scallops wrapped in wonton skin, topped with green curry sauce, lychee, bell pepper, grapes and basil leaves.

Stir fried mixed seafood with spices and herbs, cooked in a very hot wok in short period of time.

Asparagus, prawns, garlic and chili.

Baked prawns in a clay pot with clear noodles, shiitake mushrooms, herbs and spices on a bed of bacon.

Rice vermicelli noodles, egg, prawns, bell pepper, bean sprouts and curry powder.

Boneless chicken thigh, lemongrass, ginger, cinnamon stick and tomato in a very light coconut milk.

Slow cooked pork with hung-lay curry, ginger and green beans.

Beef grilled with butter and spicy sauce, served with carrots, asparagus, papaya salad and fish chili sauce.

Fresh chili peppers, sweet basil and onion, with your choice of protein.

Chinese broccoli, tomatoes and onion, with your choice of protein.

Thai fried rice and chili paste, with your choice of protein.

Jasmine rice, egg, green pea and basil leaves, with your choice of protein.

Pineapple, snow peas, onion, tomato and yellow curry, with your choice of protein.

With green peas and carrots, topped with BBQ pork.

Jasmine rice, eggs, onions and scallions.

Fresh spinach sauteed with garlic sauce.

With Chinese black mushrooms and chili paste.

With shiitake mushrooms, garlic and garlic sauce.

With chili paste and sweet basil.

With fresh shiitake mushrooms.

With oyster sauce.

With oyster sauce.

Oyster mushrooms, snow peas, Chinese broccoli, carrots, baby corn and Napa cabbage.