Porterhouse Restaurant and Par Lounge menu - Milwaukie OR 97267

Appetizers

Add fries to any item for only $2.00.
- Classic Nacho $9.95
  
  a bed of refried beans & ground beef smothered with blended cheese, onions, olives & avocado, topped with lettuce, tomato, sour cream, salsa and homemade chips on the side
- Spud Boat Potato Skins $7.95
  
  smothered in cheese, bacon and chives w/sour cream
- Beer Battered Onion Rings $5.95
- French Cheese Sticks $7.95
  
  w/marinara
- Chicken Strips $7.95
  
  w/ranch

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All dinner above served with soup or salad, choice of twice baked potato, baked potato, rice pilaf, french fries and sauted vegetables, and garlic toast. Scumptious desserts, ask your server $3.95.
- Our Signature 20 Oz Porterhouse steak $26.95
  
  the king of all steaks, broiled to your perfection (complim with: mirassou pinot noir)
- 12 Oz. Whiskey Rib Eye Steak $18.95
  
  marinated in special bbq sauce with jack daniels, garlic and fresh cilantro (goes well with: mcwillams cabemet)
- 8 Oz, Bacon Wrapped Top Sirloin $14.95
  
  thick and juicy, cooked just the way you like it, topped with an onion ring (delicious with: rancho zabaco sonoma zinfandel)
- Prime Rib $15.95
  
  served wed. fri. & sat. add $1.00 per oz larger
- Beer Battered Fish - N - Chips $12.95
  
  english style fish made to order (best with: ecco domani pinot grigio)
- Build A Burger American Classic $6.95
  
  1/2 pound choice ground beef on a toasted bun built the way you like it. (add swiss or american cheese $0.50 bacon $0.95) w/fries (suggessted wine: st. josef pinot noir)
- Classic French Dip Sandwich $9.95
  
  our own take on this favorite, roast beef piled high on a toasted bun with sauteed onions, mushrooms, and swiss cheese w/au jus and fries
- Chicken Cordon Bleu Sandwich $8.95
  
  grilled chicken breast with ham, swiss cheese, and dijon mustard served on toasted sour dough bread w/fries
- Clubhouse Sandwich $8.95
  
  triple decker on toast, ham, turkey, bacon, swiss and american cheese, lettuce, tomatoes and mayo w/fries
- Vegetarian Penne Provencal $11.95
  
  penne pasta topped with house made vegetarian provencal sauce, topped with fresh grated parmesan cheese (complimented by: red rock merlot)
- Taco Or Cobb Salad $11.95
  
  (great with: st. josef riesling)