Gypsy

Crisp tri-color corn tortilla chips piled high with melted cheddar and jack cheese, black beans, guacamole, tomato, jalapenos, salsa, and cilantro sour cream. Add southwest chicken $2.00.

Thick sliced beer battered onions served with a 3 peppercorn ranch dipping sauce.

Hand breaded in panko bread crumbs and rosemary served hot with roasted garlic tomato sauce.

Golden fried pork and vegetable gyozas with sweet rice vinegar and ginger soy sauce.

Dusted with seasoned semolina flour, lightly fried and served with chili lime sauce.

Flour tortillas filled with spicy southwest chicken, black beans, jalapenos, olives, green onion, cheddar and jack cheese, ranchero sauce, salsa, and cilantro sour cream.

Crispy fried with 3 peppercorn ranch and beer bbq dipping sauce.

Crispy romaine lettuce tossed with house made garlic herb croutons, caesar dressing, parmesan cheese and grilled chicken breast.

Fresh pears, candied hazelnuts, blue cheese crumbles, garlic croutons, and raspberry balsamic vinaigrette tossed with mixed greens. With chicken.

Mixed greens tossed with balsamic vinaigrette, red peppers, julienne carrots, cucumbers and garlic herb croutons.

Grilled chicken breast, crisp bacon, swiss cheese, and garlic aioli on a butter toasted bun with lettuce, tomato, and onion.

Zucchini, eggplant, squash, tomato, basil pesto, fresh mozzarella, swiss, baby greens, and garlic aioli on rustic bianco bread.

Peppered smoked turkey, maple bacon, pepperjack cheese, avocado, tomato, lettuce and chipotle aioli on grilled rustic bianco bread.

Tender smoked bbq pulled pork and crisp coleslaw with garlic aioli on a grilled pub bun.

Our classic 1/2 lb. Burger with your choice of cheddar, swiss, or pepperjack and served with a side of french fries. Add bacon for $1.00.

Bbq sauce, white cheddar, crispy onion strings and garlic aioli.

Grilled 1/2 lb. Burger with grilled bacon and blue cheese crumbles.

Melted pepperjack cheese, jalapenos, tabasco onion strings, fresh guacamole.

Our classic 1/2 lb. Burger with grilled bacon, cheddar cheese and beer battered onion rings.

Three slider size burgers with cheddar cheese, lettuce, pickle, and chipotle aioli.

Three pork sliders filled with tender smoked bbq pulled pork, crisp cole slaw and garlic aioli.

A decadent four cheese sauce with cheddar, jack, swiss, and parmesan, tossed with penne pasta, garlic cream, and served with parmesan crostini.

Golden fried beer battered atlantic cod served with fries, cole slaw, and tartar sauce.

Lemon zest, garlic, mushrooms, cherry tomatoes, spinach, feta, basil and reggiano cheese.

French fries served with 3 peppercorn ranch and beer bbq sauce.

Tender hearts of romaine tossed with house made croutons, parmesan cheese, and caesar dressing.

Tri-colored tortilla chips, fresh grilled tomato salsa and guacamole.

Golden fried pork and vegetable gyozas with sweet rice vinegar and ginger soy sauce.

Flour tortillas filled with black beans, jalapenos, olives, green onion, cheddar and jack cheese, rancheros sauce, salsa, and cilantro sour cream.

Two pork sliders filled with tender smoked bbq pulled pork, garlic aioli, and crisp cole slaw.

Thick Sliced beer battered onions served with 3 peppercorn ranch.

Two slider size burgers with cheddar cheese, lettuce, pickle and burger sauce.

Tri-color corn tortilla chips piled high with melted cheddar and jack cheeses, black beans, guacamole, tomato, jalapenos, salsa, and cilantro sour cream.

Tender fried calamari served with chili lime sauce.

A rich and creamy blend of slowly simmered artichoke hearts, three cheeses, and herbs. Served with tri-colore corn tortilla chips.