Sushi Takahashi 2

Assorted pickled vegetables.

Steamed soybeans.

Cucumber salad.

Deep fried tofu.

Cold tofu with bonito flakes.

Shrimp tempura, macadamia nuts, unagi sauce.

With house sauce and tobiko.

With bacon.

Shrimp and vegetables.

Shrimp tempura.

Fried chicken with panko breading.

Pork loin with panko breading.

Fried shrimp.

Fried shrimp and vegetables.

Fried shrimp and vegetables and assorted sashimi.

Tonkatsu and vegetable omelette served over rice.

Spicy fried chicken and vegetables over rice.

Beef and vegetable omelette served over rice.

Fried shrimp and vegetables over rice with teriyaki sauce.

Broiled eel over rice.

Udon noodle soup with egg, vegetables, and shrimp tempura.

Udon noodle soup with vegetables and assorted seafood.

Udon noodle soup with vegetables and assorted tempura.

Udon noodle soup with beef and vegetables.

Udon noodle soup with chicken and vegetables.

Tekka, kappa, and california rolls.

Kyoto combo and spicy tuna roll.

Spicy tuna, spicy sake, and spicy hamachi.

Kappa, avocado, and asparagus.

6Pcs nigiri and kappa maki.

8Pcs nigiri and california rolls.

10Pcs of assorted nigiri.

3Pcs each: maguro, sake, shiro maguro, and ebi.

4Pcs each: maguro, sake, and hamachi.

Sweet shrimp.

Shrimp.

Cucumber.

Tuna, sake, hamachi, tobiko & cucumber.

Crab mix and avocado.

Paradise with shrimp tempura.

Shrimp tempura and cucumber inside with a layer of ebi on top and unagi sauce.

Hamachi, maguro, sake, avocado and cucumber rolled in tobiko.

Spicy tuna, maguro, sake, hamachi, cucumber, and avocado served slightly fried.

California roll topped with sake, avocado, and cream cheese with sunomono sauce.

California roll, avocado, maguro, scallions, sunomono sauce on top.

Chocolate syrup and whipped cream.

Fried ice cream wrapped in pound cake.