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Mai Thai
Crispy shredded vegetable rolls served with sweet and sour sauce.
Gluten Free. Julienned carrots, celery, red cabbage, wrapped in rice paper and prepared with sweet and sour sauce in roasted ground peanuts.
Gluten Free. Deep-fried tofu with a crispy exterior and a soft interior paired with a sweet and sour sauce in roasted ground peanuts.
Deep-fried wonton shell wrapped with a marinated minced chicken served with sweet chili sauce.
Signature crispy rolls stuffed with marinated prawn served with homemade sauce.
Gluten Free. Curry marinated chicken tenders or tofu coupled with peanut sauce and cucumber salad in a sweetened and rich vinaigrette.
Deep-fried marinated ground chicken tortilla shell served with cucumber salad in sweet chili sauce and house vinaigrette.
Deep fried prawn wrapped in wonton skin, served with tasty sauce.
Vertically cut calamari dipped in Thai tempura batter and paired with sweet chili sauce.
New. Crispy fried crab meat mixed with cream cheese wrapped in egg roll skin, served with sweet & sour sauce.
New. Gluten Free. Noodle wrapped bite –size with minced chicken or tofu, added more flavor with spice basil sauce.
A leaf-wrapped hors d’ oeuvre, in addition to its ingredients; toasted coconut, dried shrimp, roasted peanut, red onion, ginger, lime and chili. Topping blended with a thick paste of sweet sour sauce.
Thai curry puffs, also known as Karipup, are delightful flaky pastries filled with a flavorful curry mixture with chicken, crispy on the outside and soft on the inside creating a delicious contrast of textures. These golden-brown treats are popular snacks or dessert in Thai cuisine and can be found in Thai restaurants or street food stalls.
Known for its simplicity and delicious flavor. Chicken wings are marinated in fish sauce, which imparts a savory flavor, fried to golden perfection. Crispy exterior and juicy, tender meat inside.
Rich aromatic and piquant Thai hot and sour soup boiled with lemon grass galanga root, kaffir lime leaf, tomatoes, mushrooms and fresh lime juice.
Rich aromatic and piquant Thai hot and sour soup boiled with lemon grass galanga root, kaffir lime leaf, tomatoes, mushrooms and fresh lime juice.
Creamy aromatic and flavorful coconut milk soup boiled with lemon grass galanga root, kaffir lime leaves, tomatoes, mushroom and fresh lime juice.
Creamy aromatic and flavorful coconut milk soup boiled with lemon grass galanga root, kaffir lime leaves, tomatoes, mushroom and fresh lime juice.
Marinated mince chicken dumplings and steamed leafy vegetables in a savory chicken broth.
Marinated mince chicken dumplings and steamed leafy vegetables in a savory chicken broth.
Gluten Free. Soft steamed tofu squares and assorted vegetables in a savory vegetable broth.
Gluten Free. Soft steamed tofu squares and assorted vegetables in a savory vegetable broth.
Gluten Free. Mild. Smoky beef strips mixture consists of cherry tomatoes, diced cucumbers, onion, cilantro, Thai
Gluten Free. Mild. Either tofu cubes or ground chicken with mint leaves, onion, cilantro, rice powder mixed in fresh lime juice.
Gluten Free. Mild. Grilled prawns, finely chopped lemon grass, onion, carrot, mint, cilantro muddled in with chili paste, fresh lime juice.
Mild. Raw papaya, tomatoes, green bean, dried shrimp, roasted peanut, chili and lime juice.
Mild. Choice of ground chicken or vegetables topped with drunken sauce and crispy basil.
Gluten Free. Mild. Choice of chicken, pork, vegetable, tofu/beef/prawn/seafood stir fried with house recipe chili paste and large helping of green bean.
Mild. Choice of Tilapia fillet or Sea Bass steak lightly fried, topped with fantastic curry sauce.
Choice of Tilapia fillet or Sea Bass steak lightly fried, topped with combination of herbs in three flavor sauce.
Choice of Tilapia fillet or Sea Bass steak lightly fried, topped with vegetables & ginger sauce
Gluten Free. Choice of chicken, pork, vegetable, tofu/beef/prawn/seafood on bed of spinach topped with peanut sauce served on sizzling plate.
Chicken dipped in Thai tempura batter served with sweet and zesty sauce.
Gluten Free. Mild. Fresh sweet mango, prawn, scallop, cashew nut, onion, and bell pepper sautéed with chili paste. Served with Jasmine or Brown Rice.
Charcoal marinated pork served with Jasmine or Brown rice, salad, and tamarind sauce.
Slices of red roasted pork served on Jasmine or Brown rice covered with sticky soya sauce and boiled egg.
Slow cooked pork hok in five spices. Served with steamed Chinese broccoli, boiled egg and Jasmine or Brown rice.
Gluten Free. Chinese broccoli vine stir-fried with garlic, dried Thai chili, and a savory bean paste with either crispy pork chicken, pork, seared tofu, Beef, Prawn or Seafood.
Gluten Free. Mild. Salad could be main dish-Seasonal. Fresh mango chicken breast mixed with fantastic sauce.
Mild. Northern style curried egg noodle soup. Choice of chicken drumstick or tofu.
New. A very healthy & super rich broth slow cooked leg quarter chicken with dried shiitake, five spice, goji berries, steamed egg noodle, bean sprout, cilantro and green onion.
New. Leading savory stewed duck soup, rice noodle, bean sprout, onion and cilantro.
New. Egg Noodle topped with stewed pork hock in five spices.
New. Egg Noodle topped with sliced of red roasted pork.
Gluten Free. Traditional classic Thai street dish, stir fried with thin rice noodles with egg, sweet radish, green onion, bean sprouts and side of ground peanuts for solid crunch.
Gluten Free. Another classic Bangkok street dish, stir fried wide rice noodles with broccoli, egg and Thai smoky black soy sauce.
Gluten Free. Mild. Stir fried wide rice noodles with bell pepper, yellow onion, tomatoes, basil leaves in an aromatic and burn flavor mild spicy sauce.
Stir fried soft egg noodles with eggs and assorted vegetables.
Mild. Stir fried soft egg noodles wok with basil leaves, tomatoes, chopped bell pepper and onion.
Gluten Free. Stir fried glass noodles with egg, baby corn, carrot slices, chopped cabbage, black fungus and onion.
Gluten Free. Mild. Steamed thin rice noodles, chopped scallions and cilantro in aromatic and piquant Tom Yum Soup.
Gluten Free. Minced fresh garlic and crushed pepper seasoned stir fried over a bed of steamed hearty broccoli.
Gluten Free. Fresh ginger, mushrooms, black fungus, onion and bell pepper.
Gluten Free. Sautée fresh broccoli and thinly carrot slices in savory rich thick gravy sauce.
Mild. Bell pepper, onion and basil leaves.
Gluten Free. Mild. Roasted smoky cashew nuts, onion, bell pepper, roasted chili, carrot in our house muddled chili paste.
Gluten Free. Mild. Oil fried crunchy chopped eggplant blend in soy bean paste, yellow onion, bell pepper and basil leaves.
Gluten Free. Stir fried a variety of hearty, crunchy, and soft vegetables with a piquant thick gravy sauce.
Gluten Free. A bed of fresh spinach, steamed broccoli over homemade peanut sauce.
Gluten Free. Rice with egg, onion, and tomatoes.
Gluten Free. Mild. Thai style fried rice in a smoky and burn flavor mild spicy sauce with onion, tomatoes, bell pepper and basil leaves.
Gluten Free. Mild. Chili paste, onion, tomatoes, basil leaves, worked and seared with tangy and zesty sauce served side with boiled egg.
Gluten Free. Chicken & Prawn or Vegetarian. Very popular fried rice with chunks of pineapple, curry powder, onion, raisins and roasted cashews
Gluten Free. Mild. Creamy, sweet savory coconut milk yellow curry with chopped onions, cubed Russet potato and carrot slices.
Gluten Free. Mild. Mild to medium spiced coconut milk red curry with bamboo shoot, fresh green beans, bell pepper and basil leaves.
Gluten Free. Mild. Soft sweet and spiciest curry prepared with chopped eggplant, green bean, basil leaves and balanced with creamy coconut milk.
Gluten Free. Rich with fragrance from a variety of Indian influenced spices such as cardamom to cinnamon cooked with chucks of Russet potatoes, yellow onion, carrots, roasted peanuts in coconut milk.
Gluten Free. Mild. Chunks of winter pumpkin, bell pepper, basil leaves cooked with coconut milk red curry.
Aromatic Thai dessert where sweet, sticky rice meets the juicy perfection of ripe mangoes. This classic dish features steamed glutinous rice infused with coconut cream and a hint of salt. The vibrant yellow mango slices add a burst of sweetness and tropical flavor, while a rich coconut sauce brings everything together. It's a delightful combination of textures and tastes, perfect for a refreshing end to any meal.
Sweet sticky rice served with rich creamy coconut ice cream !, crunchy peanut on top and a bit of half& half.
Rich creamy Thai coconut ice cream ! Served with crunchy peanut on top and a bit of half& half
Crispy Thai pancake on top with sweet coconut sauce and sesame
Homemade Roasted Dried Thai Chili. you can chili on your dishes or cooking!!
Menu for Mai Thai provided by Allmenus.com
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