Sparkling water with your choice of Torani syrup.
Sparkling water with your choice of Torani syrup and cream & whipped cream.
16 oz pure orange juice
16 oz.
16 oz.
Kale, blueberries, banana, almond milk, ginger, cinnamon, honey.
Kale, spinach, peanut butter, almond milk and banana.
Your choice of Torani Fruit Purée.
Grilled seasoned potatoes, scrambled eggs, fresh veggie hash and cheese.
Grilled veggies, cheese, and scrambled eggs folded into a tomato basil or gluten free wrap.
3 eggs folded in with the combination of the day, served with either 2 pancakes or potatoes and toast.
2 eggs any style served with either 2 pancakes or potatoes and toast.
3 fluffy buttermilk pancakes served with butter and syrup.
2 slices of texas toast bathed in cinnamon batter. Gluten Free White available as well.
Cooked oatmeal with cinnamon, brown sugar, and milk.
A fluffy buttermilk pancake with ears.
Natural and nutty with dates and milk.
Toasted with butter and jam. Add cream cheese for $1
Whisked eggs folded with cheese on your choice of toasted bagel.
Scrambled eggs, quinoa, spinach, and cheese folded into a tomato basil or gluten free wrap.
Scrambled eggs with cheese, quinoa, cherry tomato and spinach.
Oven roasted yams with scrambled eggs, cherry tomato, cheese and avocado.
Quinoa drizzled with honey, cinnamon and walnuts served with warm milk.
Baked fresh everyday with a variety of delicious ingredients. Please contact restaurant for daily variety.
Baked fresh everyday with a variety of delicious ingredients. Please contact restaurant for daily variety.
Made from scratch and house baked with hazelnuts and anise seeds.
Mixed greens, cherry tomato, cucumber, carrot and kalamata olive topped with house baked turkey and ham, swiss, cheddar and pepperjack cheese.
House baked chicken breast with mixed greens, tomato, cucumber, carrots and Greek olives.
Spring mixed greens with cherry tomato, cucumber, carrots and kalamata olives.
Fresh spinach, mixed greens, cherry tomato, cucumber, carrots and Kalamata olives.
Mixed greens, cherry tomato, cucumber, carrot and kalamata olive topped with our house made tuna salad.
Mixed greens, cherry tomato, cucumber, carrot and kalamata olive topped with our house made chicken salad.
House made French dough with a variety of fresh ingredients.
Please call restaurant for daily flavor. Served with bread and butter.
Twice baked potato, blended with sour cream, broccoli & cheese
House made albacore tuna with horseradish pickles, tomato, mayo and greens.
Toasted bread with bacon, lettuce, tomato, mayo and choice of cheese.
On a brioche bun, chicken breast, bacon, ranch dressing, caramelized onions, peperoncini and pepperjack cheese.
Chicken breast, ham, melted Swiss cheese and Dijon mustard.
House made chutney with apple, raisin and cranberry with housebaked turkey and cream cheese, topped with greens.
Ham covered with melted Swiss cheese.
Albacore tuna salad topped with cheddar cheese, sprinkled with dill and melted in the oven.
House baked turkey, bacon, melted Swiss and cheddar cheese, tomato and greens.
House baked turkey and bacon piled on 3 slices of toasted bread with Swiss and cheddar cheese, tomato and greens.
House baked turkey with mustard, mayo, tomato, greens and choice of cheese.
Dijon mustard, ham, brie cheese, cranberry chutney and greens.
chicken breast, cream cheese pesto, roasted peppers, melted pepper jack cheese, caramelized onion, greens & tomato
With onion crisps, melted cheddar, BBQ sauce on a brioche bun
Roasted eggplant, roasted peppers, cream cheese pesto, melted pepperjack cheese, caramelized onion, tomato and greens.
Tomato, cucumber, caramelized onions, greens, carrots and choice of cream cheese, vegan aioli or pesto cream cheese. Cheese optional
Melted goat cheese with a cream cheese pesto, roasted peppers, kalamata olives, and tomato
Field Roast smoked tomato deli slice, aioli, greens, avocado & tomato
A whole avocado smashed onto a sour dough toast, topped with greens, a pinch of sea salt and a squeeze of lemon
Quinoa, roasted sweet potato, walnuts, apple and steamed kale topped with an avocado cilantro lime dressing.
Quinoa, steamed kale, black beans, roasted butternut squash and pumpkin seeds, topped with an avocado cilantro lime dressing.
Quinoa, roasted sweet potatoes, dried cranberries, spinach, pumpkin seeds and peperoncini, topped with chèvre cheese and a balsamic vinaigrette dressing.
Quinoa, roasted butternut squash, black beans, avocado, peperoncini and cherry tomato, topped with an avocado cilantro lime dressing.
Quinoa, grilled zucchini, red pepper, broccoli, onion and steamed kale topped with a balsamic vinaigrette dressing.
With quinoa, black beans, onion crisps, peperoncini, BBQ sauce, and shredded cheese.
A simple oven toasted cheddar cheese on your choice of bread.
Creamy peanut butter with jelly on your choice of bread.
Gluten-free and dairy-free.