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  • Mezzaluna Fine Catering

Mezzaluna Fine Catering

(503) 442-1111

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Google map
  • N/a, Portland, OR 97213
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Mezzaluna Fine Catering

  • (503) 442-1111
  • Menu
  • Summer Cocktail Selection
    • The Mezzaluna Martini

      vodka & pear eau de vie

    • Rose Royale

      rosé champagne, rose-infused vodka, rose petals

    • Raspberry Fizz

      gin, framboise, & italian soda water fresh mango margaritas

    • Lemon Drop

      vodka, cointreau, lemon, sugar cubes

    • Manhattan

      makers mark, sweet vermouth, cherry

    • Pomegranate Mojito

      white rum, lime, mint & pomegranate Balthazar french martini with chambord

    • Cranberry

      orange cape cod

    • Negroni

      gin, campari, sweet vermouth, orange twist

  • Tray Passed Hors D'oeuvres
    Select 7 Types * Denotes Client Favorites
    • Pear, Caramelized Onion and Dry Jack Cheese Strudel

    • Pesto, Sun Dried Tomato Torta *

      with baguette

    • Lime-marinated Chicken Skewers

      with avocado cream

    • ""White Trash"" Wontons - a Huge Hit *

    • Spicy Ahi-tuna *

      with seaweed salad on crispy won tons

    • Red Curry Chicken Wontons *

      with plum sauce

    • Mango Crab Brioche Canapés

      with wasabi mayonnaise

    • Roquefort and Cambozola Cheese Fondue

      with baguette

    • Seared Tenderloin of Beef On Crostini *

      with salsa verde

    • Fried Wontons

      with chipotle aïoli dipping sauce

    • Smoked Paprika-glazed Shrimp *

    • Spicy Italian Sausage and Boursin Cheese Stuffed Mushrooms

    • Prosciutto and Gruyere Cheese Spiraled In Flaky Puff Pastry

    • Salmon-pineapple Skewers

      with lime crème fraîche

    • Blanched Spring Asparagus *

      with creamy wasabi sauce

    • Sea Scallop Ceviche In a Shot Glass *

    • Maple Salmon ""Suckers""

    • Mini Potato-apple Pancakes

      with sour cream and apple salsa accompanied by a vodka shot

    • Fire & Ice Watermelon Gazpacho In a Shot Glass

    • Meatballs In Thai Chili Sauce

    • Cocktail Dates

      medjool dates, parmigiano-reggiano cheese wrapped in bacon

    • Muscovy Duck Breast, Plum Jam, and Ginger On a Wonton Crisp

    • Crispy Chorizo Corn Pups

    • Creamy Dungeness Crab Fondue *

      with cumin pita chips

    • Mezzaluna's Crab Cakes *

      with thai-chili aïoli

    • Wild Mushroom Goat Cheese Turnovers *

    • Coconut-crusted Tiger Prawn ""lollypops""; Apricot-ginger Dipping Sauce *

    • Crispy Bruschetta

      with melted gorgonzola, sliced almonds & golden honey

    • Psychedelic Caviar

      wasabi caviar and salmon roe perched atop fresh lemon slices - fun!

Menu for Mezzaluna Fine Catering provided by Allmenus.com

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