Mixed greens, olives, feta, red onions and cucumber with house vinaigrette.
Mixed greens, cherry tomatoes, cucumber and croutons, with dressing.
Romaine, Parmesan, croutons and Caesar dressing.
Nuts. Mushrooms, artichoke hearts, green red peppers, roasted garlic and mixed olives on a pesto/red sauce base. Topped with house made vegan Parmesan.
Field roast vegan sausage, mushrooms, red onions and black olives.
Ground beef, bacon, tomatoes and onions, topped with yellow mustard.
Mushrooms, red peppers, roasted garlic, artichoke hearts and fresh basil.
Fresh mozzarella, red sauce, extra virgin olive oil and fresh basil.
Chicken, bacon, red onions and mozzarella on a garlic oil base, topped with homemade BBQ sauce and scallions.
Nuts. Chicken, broccoli, fresh garlic, tomatoes and mozzarella on a pesto base.
Pepperoni, sausage, red onions, green peppers and mixed olives.
Pepperoni, pineapple, red onion and jalapeno.
Pancetta, bacon, sausage and extra cheese.
Served with whipped ricotta.
Seasoned, breaded and baked, served with BBQ sauce.
Bread sticks: brushed with garlic oil, topped with herbs and served with red sauce.
Bread sticks baked with mozzarella.
Served with your choice of spicy Buffalo or BBQ sauce.
Sparkling water, aranciata, limonata.
Cola, lemon-lime, root beer, diet, black cherry.