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Bistro23
Vegetarian, seasonal vegetables, olive oil croutons, organic greens, choice of dressing.
Nw grass fed beef, lettuce, onion, pickles, Russian dressing, organic white cheddar.
Ham, jalapeno, red onion, avocado, lettuce, garlic mayo.
Organic white cheddar, bechamel, housemade focaccia, served with tomato basil soup.
Gluten-free, medjool dates, goat cheese, pecans, bacon, balsamic honey reduction.
Gluten-free, half chicken, crushed garlic potatoes, grilled lemon.
Beef and pork ragu, artisan rigatoni, Pecorino Romano.
Ham, mushrooms, mozzarella, garlic olive oil, organic arugula, goat cheese.
Arugula pistachio pesto, mozzarella, ricotta, organic arugula.
Ricotta, mozzarella, garlic olive oil, bechamel, Pecorino Romano.
Italian pork sausage, bell peppers, onions, mozzarella, red sauce.
Roasted red peppers, mama lil's peppers, mozzarella, red sauce, basil.
Smoked pork and ricotta meatballs, red onion, mozzarella, red sauce, basil.
All natural molinari pepperoni, mozzarella, red sauce.
Traditional recipe.
Gluten-free, vegetarian.
Gluten-free, vegetarian. Creamy or seared.
Menu for Bistro23 provided by Allmenus.com
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