• Oregon
  • Portland
  • New Delhi Restaurant

New Delhi Restaurant

(503) 892-5811
  • 9111 Southwest Barbur Boulevard, Portland, OR 97219
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  • $$$$$
(503) 892-5811
  • Menu
  • Appetizers
    All our appetizers are served with sweet tamarind sauce and mint chutney on the side.
    • Aloo Chat

      Chilled garbanzo beans, potato, fresh tomato and onion, spices and lemon.

    • Vegetable Samosa

      Mildly spiced potatoes and peas stuffed into thin dough triangles and lightly fried.

    • Qeema Samosas

      Lightly fried dough triangles filled with ground lamb and spices.

    • Bhajia Pakoras

      Spinach, onion and chickpea batter lightly fried.

    • Eggplant Pakoras

      Eggplant, spices and chickpea batter lightly fried.

    • Cheese Pakoras

      Homemade paneer cheese lightly battered fried.

    • Assorted Snacks

      Take a tour and sample the samosas and pakoras. Great for sharing and vegetarian friendly.

  • Biryanis
    Hearty basmati rice dishes with ginger, garlic and spices.
    • Lamb Biryani

    • Goat Biryani

    • Chicken Biryani

    • Shrimp Biryani

    • Vegetable Biryani

  • Goat & Beef Curries
    • Goat Korma

      Boneless goat in a yoghurt-based curry with spices and crushed fried onions.

    • Goat Karahi

      Boneless goat in a tomato-based curry with ginger, garlic and green onions.

    • Beef Nihari

      Boneless beef in an authentic robust curry with onions and spices.

  • Vegetarian Dishes
    • Palak Paneer

      Spinach, garlic, ginger, tomatoes and cubes of homemade paneer cheese.

    • Saag Aaloo

      Potatoes with spinach, garlic, ginger, tomatoes and spices.

    • Mattar Paneer

      Peas and paneer cheese in saucy blend of garlic, ginger, fresh tomatoes and spices.

    • Aaloo Mattar

      Potatoes and peas in a saucy blend of garlic, ginger, fresh tomatoes and spices.

    • Shahi Paneer

      Homemade paneer cheese with crusted cashew and coconut in a creamy curry sauce.

    • Aaloo Gobhi

      Fresh cauliflower and potatoes with a bright curry sauce.

    • Navratan Korma

      Mixed vegetables with golden raisins and coconut in a creamy sauce.

    • Bhindi Piyazee

      Okra sauteed with onions, tomatoes, tamarind and spices.

    • Eggplant Curry

      A smooth curry of eggplant cooked with yoghurt, cumin seeds and spices.

    • Chana Masala

      Chickpeas cooked with tomatoes, onions and spices.

    • Aloo Chana

      Chickpeas cooked with ginger, garlic, tomatoes, onions and spices.

    • Aloo Bhaji

      Potatoes cooked with garlic, ginger and spices.

    • Aloo Palak

      Spinach and potatoes cooked with garlic, ginger, tomatoes and spices.

    • Paneer Tikka Masala

      Homemade paneer cheese in our special creamy sauce.

    • Malai Kofta

      Potatoes and paneer cheese balls cooked with ginger and garlic in our special creamy sauce.

    • Daal Makhani

      Brown daal cooked with spices.

  • Tandoori
    Dishes from our traditional clay oven served on a sizzling hot skillet.
    • Chicken Tikka

      Boneless white meat chicken marinated in yoghurt and spices.

    • Tandoori Chicken

      Dark meat chicken on the bone marinated in youhurt and spices.

    • Lamb Tikka

      Boneless cubes of lamb marinated in youhurt and spices.

    • Paneer Tikka

      Cubes of paneer cheese marinated in youhurt and spices and served on a hot sizzling plate.

    • Shrimp Tandoori

      Shrimp marinated in yoghurt and spices.

    • Tandoori Mixed Grill

      A combination of boneless chicken, lamb and shrimp tandoori.

    • Lamb Chops

      Bone in lamb chops marinated in youghurt and spices, cooked in our clay oven and served on a hot sizzling plate.

  • Seafood Curries
    • Shrimp Tikka Masala

      Shrimp cooked in our special creamy curry sauce.

    • Shrimp Saag

      Shrimp and spinach with garlic, ginger, tomatoes and spices.

    • Shrimp Vindaloo

      Shrimp in a hearty curry with potatoes, garlic, ginger and onions.

    • Fish Masala

      Chunks of cod fillet cooked in a curry sauce with ginger, garlic and lemon.

    • Fish Karachi

      Chunks of cod fillet in a tomato based curry with ginger, garlic and green onions.

    • Shrimp Karachi

      Shrimps in a tomato based curry with ginger, garlic and green onions.

  • From The Grill
    • Seekh Kebab

      Spiced ground beef cooked on skewers over the grill on a sizzling skillet.

    • Afghani Kebab

      Spiced ground beef patties with tomato and onions grilled to perfection and served on a hot skillet.

    • Mixed Kebab Grill

      A combination skillet of seekh and afghani kebabs.

  • Lamb Curries
    • Lamb Korma

      Boneless lamb in yoghurt-based curry with spices and crushed fried onions.

    • Lamb Nihari

      Boneless lamb in our special creamy curry sauce.

    • Lamb Saag

      Boneless lamb and spinach with garlic, ginger, tomatoes and spices.

    • Lamb Karahi

      Boneless lamb in a tomato-based curry with ginger, garlic and green onions.

    • Lamb Vindaloo

      Boneless lamb in a hearty curry with potatoes, garlic, ginger and onions.

    • Mattar Qeema

      Ground lamb and peas cooked with spices.

    • Bhuna Qeema

      Ground lamb cooked with onions, green pepper and tomatoes with ginger and garlic.

  • Chicken Curries
    • Chicken Korma

      Boneless chicken in a yoghurt-based curry with spices and crushed fried onions.

    • Chicken Nihari

      Boneless chicken in an authentic robust curry with onions and spices.

    • Chicken Tikka Masala

      Boneless chicken in our special creamy curry sauce.

    • Chicken Saag

      Boneless chicken and spinach with garlic, ginger, tomatoes and spices.

    • Chiken Karahi

      Boneless chicken in a tomato-based curry with ginger, garlic and green onions.

    • Chicken Vindaloo

      Boneless chicken in a hearty curry with potatoes, garlic, ginger and onions.

    • Chicken Makhani

      Boneless dark meat chicken in a creamy yoghurt-based curry sauce.

    • Murgh Chole

      Boneless chicken cooked with garbanzo beans, ginger, garlic and spices.

  • Naans
    All of our flatbreads are brushed with melted butter and baked to order in our tandoori clay oven.
    • Naan

      Soft and fluffy traditional flat bread.

    • Garlic Naan

      Our naan sprinkled with fresh garlic and cilantro.

    • Aaloo Naan

      Naan stuffed with curried potato.

    • Cheese Naan

      Naan stuffed with feta cheese.

    • Tandoori Roti

      Chewy whole wheat flatbread.

    • Paratha

      Flaky, rich whole wheat flatbread cooked on our stove.

  • Sides
    • Papadums

      Two crunchy chickpeas wafers.

    • Raita

      A cool, refreshing condiment of youhurt, cucumbers, cilantro and spices.

    • Achar

      A pungent indian pikled condiment.

    • Mango Chutney

      A popular sweet mango ondiment.

    • Basmati Rice

    • Tikka Masala Sauce 8 oz

  • Desserts
    • Kheer

      Chilled rice pudding with pistachio.

    • Suji Halwa

      Cream of wheat cooked with milk and sugar. Served hot.

    • Mango Custard

      Mango pudding with fruit.

  • Beverages
    • Hot Chai

      Black tea and spices made fresh ith splash of milk.

    • Coffee

    • Mango Lassi

      A sweet mango and yoghurt smoothie.

    • Sweet or Salt Lassi

      A traditional yoghurt smoothie.

    • Rooh Afza

      A blend of rosewater with milk.

    • Mango Shake

      A sweet blend of mango and milk.

    • Mango Juice

    • Soft Drinks

      Coke, diet coke, sprite, dr pepper.

    • Lemonade

    • Iced Tea or Perrier

    • Milk

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