Hokusei

Six piece, ten piece

Fresh raw octopus

Three pieces of each fish

Tuna roll

Yellowtail and green onion

Salmon roll

Salmon skin

Fermented soybean

Grilled asparagus, cucumber, avocado, tomato, topped with roasted beets, soy mirin glaze

Oshinko, yamagobo, yamaimo, shiso, shiitake

Tempura vegetables with shiitake mushroom

Tempura vegetables with shiitake mushroom

Tempura asparagus, cucumber, anago, avocado, sesame seed

Avocado, cucumber and spicy sauce topped with Salmon and lemon,sesame seed

Tuna, Salmon, Yellowtail, avocado, tobiko, ponzu and green onion

Spicy tuna, tempura shishito pepper, cucumber, wasabi tobiko,sesame seed

Soft-shell crab, daikon, sprout, cucumber

Housemade japanese pickles

Red miso, dashi, tofu and mitsuba

Add shrimp $3.00

Japanese fried chicken

Wafu mignonette, local oysters on the half shell

Fresh Octopus, panca chili dressing, sansyo, beets, micro grees, wakame and almond

Daily fish, aji amarillo, yuzu, cilantro, corn,celery and micro greens

Raw beef, uni, onion, garlic and shiso

Salmon skin, radicchio, frisee and parmesan

Japanese egg custard, oyster,seasonal mushroom, mochi and yuzu ankake

Braised beef cheek in hacho miso, spinach and sumiso

Broiled miso marinated black cod

Braised and panko fried tongue, corn curry, local heirloom carrots and fingerling potatoes