Pastini Pastaria

Creamy cheddar-parmesan sauce, garlic-parmesan breadcrumbs (cannot be made gluten-free)

Filled with fontina, ricotta, parmesan, baked with marinara

Roasted red pepper-cream cheese, cannelini bean-rosemary, wild mushroom-ricotta

Assortimento of italian olives.

Country-styled bread brushed with olive oil then grilled, served with a roasted eggplant spread and tomatoes marinated with garlic and fresh basil.

We oven-roast artichoke hearts and whole garlic, then combine them with five Italian cheeses to make a delicious creamy spread.

Our handmade meatballs baked in savory marinara with melted cheese. (Our meatballs contain gluten and cheese.)

Shrimp sauteed with garlic, butter, sherry and lemon, served with ciabatta bread.

Crunchy toasted baguette.

Rustic baguette toasted with butter and parmesan cheese, served with a side of marinara sauce.

Our housemade basil pesto spread on a baguette, baked with parmesan and served with a side of marinara.

Sopresetta, mortadella, provolone, italian olives, roasted eggplant spread, fresh mozzarella and marinated tomatoes, with mixed greens dressed in balsamic-red wine vinaigrette and basket of bread

Cherry tomatoes, carrots, cucumbers, green goddess dressing

Apples, walnuts, carrots, golden raisins, creamy gorgonzola vinaigrette.

Crisp romaine with garlicky caesar dressing, parmesan, and homemade croutons. (caesar dressing is made with pasteurized eggs and contains cheese, worshestershire and anchovies.)

Creamy herb gorgonzola dressing with bacon, tomato, chopped egg and housemade croutons tossed with mixed greens.

Fresh mozzarella, roma and sun-dried tomatoes, fresh basil, kalamata olive, olive oil and balsamic vinegar

Our baby spinach salad with roasted balsamic onions, fresh tomato, parmesan and hazelnuts dressed with balsamic-red wine vinaigrette.

Grilled chicken breast and crisp romaine with garlicky caesar dressing, croutons and parmesan.

Fresh spinach and grilled chicken tossed with balsamic-red wine vinaigrette and ziti pasta with roasted red peppers, artichokes, feta, black olives and parmesan.

Albacore tuna and white beans with celery, capers, red onion, parsley, red bell pepper, rosemary, a touch of olive oil and lemon, served on fresh mixed greens, dressed with balsamic-red wine vinaigrette.

Diced chicken breast and artichoke hearts combined with feta cheese, roasted red peppers, olives and fresh mixed greens dressed with roasted tomato vinaigrette.

Choice of any three pastini sampler salads. Substitute cup of soup for any salad. Add a soup for $1.75

Savory soup of the day, made from scratch.

Whimsical radiator-shaped pasta, spicy tomato-cream sauce, red & yellow bell peppers, mushrooms, black olives, basil

Corkscrew pasta tossed with roasted chicken, sun-dried tomatoes, mushrooms and roasted garlic in a parmesan cream sauce all roads lead to rome

Roasted chicken sauteed with garlic, lemon, butter, white wine and capers.

Classic alfredo sauce with roasted chicken breast

Chicken, artichoke hearts and roasted red peppers in a pesto cream sauce.

Creamy marsala wine sauce, roasted chicken, fresh herbs, mushrooms, tomato, garlic and artichoke hearts.

Natural, unpressed applewood-smoked ham, fresh sage.

Three handmade beef and pork meatballs simmered in savory marinara sauce Italian soul food. Our meatballs contain parmesan and breadcrumbs

Little pasta ears combined with crumbled Italian sausage, cherry tomatoes, arugula and broccolini sauteed with garlic and olive oil, sprinkled with parmesan.

Classic creamy parmesan sauce with bacon, green peas and cracked black pepper

Traditional lasagna with portobello mushrooms, ricotta, mozzarella, fresh oregano and five Italian cheeses

Our bolognese sauce is a rich beef and pork ragu braised with red wine, aromatic vegetables, tomatoes, herbs delizia

Hearty ziti al forno with our grilled Italian fennel sausage and tomato-cream sauce, topped with parmesan.

Crumbled Italian sausage, roasted red peppers, mushrooms, tomatoes, fresh oregano and chili flakes

This authentic pasta has parmesan & chili flakes tossed in crunchy garlic-parmesan breadcrumbs for texture.

Filled with porcinis, portobellos, fontina, sage & nutmeg, baked with marinara & cream sauce.

Angel hair pasta tossed with crushed tomatoes and fresh roma tomatoes, garlic and fresh basil, topped with parmesan.

Fresh, fragrant basil is the star in this traditional dish from the liguria region

Three-cheese tortellini with creamy gorgonzola sauce, fresh spinach and diced fresh tomatoes.

Creamy alfredo sauce with parmesan and cracked black pepper comfort food, italian-style

Zucchini, mushrooms, sweet peas, roasted red bell peppers, broccolini, garlic and fresh basil.

Sauce of ripe tomatoes, garlic, fresh basil and oregano the elemental flavors of Italy

Roasted butternut squash, wild mushrooms, spinach and rosemary in a light cream sauce.

Creamy parmesan and white cheddar sauce, parmesan-garlic bread crumbs.

Shrimp, manila clams and white fish with garlic, lemon, herbs, butter and white wine.

Spicy shrimp tossed with grilled tomatoes, fresh mozzarella, garlic, basil, oregano and pepper flakes.

6 Additional pieces of our artisanal ciabatta bread

Wheat levain simply grilled with olive oil.

Crunchy toasted baguette.

Rustic baguette toasted with butter and parmesan cheese, served with a side of marinara sauce.

Our housemade basil pesto spread on a baguette, baked with parmesan and served with a side of marinara.

Sauteed in garlic, olive oil with fresh herbs.

Drizzled with sage brown butter

Olive oil, garlic, fresh lemon

Zucchini, yellow squash, broccolini, tomato, mushrooms, fresh herbs and garlic.

A caprese style sandwich with fresh basil pesto.

Hardwood-smoked ham and buttery fontina cheese and fresh tomato

Marinated grilled portobello mushrooms, roasted red peppers, fontina and sun-dried tomato aioli.

With balsamic onions, roasted red bell peppers, fontina and sun-dried tomato

Our handmade meatballs with marinara sauce and melted fontina on a ciabatta roll

Grilled chicken with fresh tomato, spinach, fontina and sun-dried tomato aioli.

Turkey breast with tomato, lettuce, sun-dried tomato aioli and provolone.

Artichoke-chicken salad sandwich with feta, olives, roasted red peppers, lettuce and sundried tomato aioli.

Fusilli corkscrew pasta with butter and parmesan

Yummy, creamy parmesan sauce

Tomato sauce and cheese toasted on ciabatta

Bambini's favorite, sprinkled with parmesan

Fusilli pasta and cheddar cheese sauce

Chicken breast pieces with ranch dipping sauce

Cup of chopped brocollini

Romaine with cucumber and ranch dressing

A tuscan trifle of espresso soaked lady fingers layered with sweetened mascarpone garnished with powdered cocoa

Gluten-free version of our delicious house-made tiramisu

Rich, tart and creamy lemon torta with mixed berry sauce and whipped cream.

Warm chocolate cake with a chocolate truffle center with whipped cream.

Crunchy round almond cookie ice cream sandwich with vanilla gelato and caramel sauce.

Chocolate and vanilla gelato with chocolate sauce, crumbled almond cookie topping

Handmade at pastini

A sophisticated summer soda made with pureed blood oranges and house-made rosemary syrup.

Fresh basil muddled with pureed strawberries and lemonade.

Made with monin natural flavor syrups. available in raspberry, orange, lemon, lime, strawberry, vanilla, blackberry, mango, pomegranate, half & half orange & vanilla.

Italian sodas with a splash of cream and topped with whipped cream. All flavors above are available