Braised chicken served with preserved lemon sauce & olives.
Served with light honey sauce, almonds, prunes & sesame seeds
Served with apricots, apricot sauce, & sesame seeds
Braised lamb in ginger, saffron & garlic sauce with fried eggplant
Served with onions and raisins simmered in a light honey sauce
Served with roasted potatoes, peas & carrots in a tomato cumin garlic sauce
Steamed semolina grains with lamb topped with seven vegetables.
Layers of eggplant with cheese in a bed of tomato garlic sauce.
Assorted sauteed vegetables served on a bed of basmati rice.
Grilled marinated boneless Chicken Served on a bed of basmati rice.
Grilled marinated Leg of Lamb Served with basmati rice
Grilled marinated morsels of Beef served with basmati rice
Steamed Semolina grains with chicken topped with seven vegetables
Steamed semolina grains topped with seven vegetables
Steamed semolina grains topped with onions, raisins, chick peas and ginger sauce
Per person. The 5 course feast include lentil soup, salad marrakesh, b'astilla royale and dessert and choice of main dish from popular entres itemes from ala carde menu
Per person. The 5 course mixgrill feast consists of lentil soup, Salad Marrakesh, B'astilla Royale, Mixgrill (Lamb, Chicken and beef kabob with our special basmati rice of course with our exotic spices) and Dessert.