Biryani is the most popular rice with meat dish in India. It is made with rice, some type of meat and spices. Served with Raitha.

Fritters made with fresh ginger, onion, curry leaf, spinach and chickpea flour. Served with mint and tamarind chutney. Vegan except for mint chutney.

Fresh cut paneer dipped in chickpea flour batter and spices and fried. Served with mint and tamarind chutney.

Crunchy cauliflower florets, red onion, bell pepper, tossed in sweet and sour spicy sauce.

Chicken fried with spices and tossed with red onion, bell pepper, sweet and sour spicy sauce.

South Indian style spicy fried chicken tempered with curry leaves and south Indian spices, served with cut onions and lemon.

6 triangular piece of famous Punjabi Puffed bread served with chickpea /channa masala (16 oz). (Puffed Bread doesn't stay puffed when packed.)

2 piece. Doughnut shaped South Indian fritter made with ground lentil batter. Served with sambar, a flavorful lentil and vegetable dipping sauce and chutney.

3 piece. Dumpling size savoury appetizer filled with medium spiced potato and vegetable masala, dipped in garbanzo bean batter, spices and fried. Served with mint and tamarind chutney. Vegan except for mint chutney.

Lentil doughnuts soaked in flavorful lentil and vegetable. Served with chutneys.

2 medium size samosa. Flaky tetrahedral shaped pastry filled with medium spiced potato and vegetable masala. Served with tamarind and mint chutney. Vegan.

A chaat bowl of 2 crushed samosa pieces, chickpea masala and other savory toppings and chutneys.

Spiced minced meat filled flaky pastry. Served with tamarind and mint chutney.

Boneless chicken deep fried and sauteed with onion, peppers and Indo Chinese sauce.

Boneless tilapia fish fried and sauteed with onion, peppers and Indo Chinese sauce.

Spiced minced meat filled flaky pastry. Served with tamarind and mint chutney.

Lentil doughnuts soaked in flavorful lentil and vegetable, served with chutneys.

Baked thin, crisp, disc shaped Indian wafer made from lentil. Served with tamarind and mint chutney. 3 pieces.

Soup made with yellow lentils and lightly seasoned with mustard seeds, curry leaves and coriander leaves. Spicy.

Garbanzo bean cooked with onions, tomatoes and garam masala. Spicy.

Spiced garlicky potatoes with cauliflower. Spicy.

Indian Cottage cheese and potato balls, served in a creamy cashew nut gravy. may contain traces of gluten when kofta is fried in fryer. Spicy.

Chicken marinated and cooked in clay oven with onions and bell pepper and served in a creamy onion and tomato sauce. Spicy.

Indian cottage cheese marinated and cooked in clay oven with onions and bell pepper and served in a creamy onion and tomato sauce. Spicy.

Lamb cooked with onion, tomatoes, ginger, garlic, coconut, freshly picked spices and herbs. No dairy. Spicy.

Chicken cooked with onion, tomatoes, ginger, garlic, freshly picked spices and herbs. No dairy. Spicy.

Indian eggplant in creamy peanut coconut, sesame sauce, a specialty from Andhra Pradesh. Vegan and contains gluten. Spicy.

Butter based creamy tomato sauce with spices and herbs. Spicy.

Spinach, onion, tomatoes, cream and spices. Spicy.

Shrimps cooked in a onion, tomato sauce with fresh spices and herbs. No dairy. Spicy.

Spicy curry made with vinegar, red chillies paste, ginger and cumin. No dairy. Spicy.

Creamy flavourful coconut, cashewnut and almond sauce made with southern Indian spice. No dairy. Spicy.

Seasonal fish cooked in a onion, tomato sauce with fresh spices and herbs. No dairy. Spicy.

Okra cooked with onions, tomatoes, and spices.

Wild Prawns cooked in a onion and tomato sauce with fresh spices and herbs.

Puffed Bread

Served with Sambar and Chutneys.

Masala is a traditional filling of medium spiced mashed potatoes, green peas and cashews. Served with Sambar and Chutneys. Is cold on delivery, as it will not stay warm for 30 minutes. Spicy.

Dosa with thin spread of a spicy lentil chutney, typical of the Indian city of Mysore and filled with medium spiced mashed potatoes, green peas and cashews. Served with Sambar and Chutneys. Is cold on delivery, as it will not stay warm for 30 minutes. Spicy.

Dosa is filled with minced meat, ginger, garlic, spices and herbs. Gluten free.

Basmati rice stir fried in a wok with vegetables and Indo-Chinese sauce. Spicy.

Vegetarian hakka noodles stir fried in a wok with fresh cut vegetables and homemade Indo-Chinese sauce. Spicy.

8 oz Salmon marinated and cooked in Tandoor Oven. Served with small side of salad and mint chutney.

Oven-roasted chunks of Indian cheese and bell pepper. Served with small side of salad and mint chutney.

Oven-roasted marinated chicken thighs. Served with small side of salad and mint chutney.

Minced lamb with herbs and spices cooked in a long skewer. Not served on skewer. No dairy. Served with small side of salad and mint chutney.

Minced chicken herbs and spices. Served with a salad. Gluten free.

Minced chicken herbs and spices.

Mint, Tamarind, Tomato and Peanut Chutney.

Yogurt cucumber sauce.

Sweet cheese patties, cream, cardamom, rose water and pistachios. ( 2pieces)

Fried milk dumplings in sugar syrup. (2 pieces)