A creamy blend of garbanzo beans with tahini garlic, lemon juice, herbs and spices.
A dip made from baked eggplant, tahini, lemon juice, herbs, garlic and oil.
Yogurt, cucumbers, garlic and lemon juice.
A dip made from fava beans, herbs, lemon juice, garlic and oil.
Lettuce, tomato, cucumber, green bell pepper, onion, olives and feta cheese, topped with olive oil and lemon.
Choice of chicken salad or tuna salad, served on a bed of crisp lettuce with onions, cucumber, carrots and olives.
Generous portion of Pacific shrimp on a bed of crisp shredded lettuce, garnished with tomato, cucumber, green bell pepper, pickles, carrots, olives and lemon wedge.
Grilled boneless breast of chicken, marinated in fresh lemon juice and herbs, skewered with onion.
Grilled pieces of tender lamb, marinated with herbs and spices, skewered with onion.
Chicken kabob and shish kabob. Served with fresh vegetables, rice and bread.
Chicken breast baked in an aromatic hot sauce. Served with fresh vegetables, rice and bread. Spicy.
Specially spiced meatballs in an exotic sauce with onion and tomato.
Veal marinated with salt, pepper and lemon, dipped with whipped eggs and breadcrumbs and sauteed in butter. Served with fresh vegetables, rice and bread.
Baked lamb marinated in a savory sauce of herbs and spices. Served with fresh vegetables, rice and bread.
Served with fresh vegetables, rice and bread.
Sauteed with tomato, celery, garlic and herbs. Served with fresh vegetables, rice and bread.
Sauteed with tomato, celery, garlic and herbs. Served with fresh vegetables, rice and bread.
With whipped cream.
With chocolate milk and whipped cream.
With a twist of lemon.
With cardamom seed.
With whipped cream.
With whipped cream and cinnamon.