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calamari fried to perfection and served with marinara.
sweet onions lightly battered and fried golden brown. served with a side of ranch dressing.
breaded, fried bites of prime tenderloin served with a side of house-made bbq sauce.
tiger prawns sauteed with fresh garlic butter, lemon, and parsley.
green onions, tomatoes, and two cheeses served with a side of salsa and sour cream. add chicken, steak 2.50
warm brie and roasted garlic served with crostini.
artichoke hearts, sun-dried tomatoes, and spinach finished in a three cheese sauce served with crostini. add seafood 3.50
braised slowly in dark beer, then fried and tossed in emanon's sweet and spicy bbq sauce.
six potato skin halves filled with melted cheddar and Jack cheese, topped with pepper bacon bits, green onion, and served with sour cream.
crispy strips of chicken breast deliciously seasoned and served with a side of ranch.
over 1/3 lb. ground chuck served on an onion bun with lettuce, tomato, red onion, dill pickle, cheddar cheese, and pesto mayo.
sub. grilled chicken breast or garden patty .75
broiled chicken breast with pepper bacon, swiss and cheddar cheese, lettuce, tomato, and red onion on grilled sourdough with pesto mayo.
a triple-decker sandwich on toasted sourdough bread with turkey, ham, pepper bacon, Swiss and cheddar cheese, lettuce, tomato, and mayo.
char-grilled chicken breast, fresh tomatoes, black olives, lettuce, red and green bell peppers, onion, black beans, and cheddar cheese tossed with ranch dressing in a flour tortilla.
grilled turkey breast piled on a french roll with pesto mayo, grilled onions, swiss cheese, pepper bacon, and fresh tomatoes.
seasoned beef sirloin with grilled red & green peppers, mushrooms, and onions with swiss cheese on a toasted french roll.
thinly sliced ham grilled on sourdough bread with fresh tomatoes and cheddar cheese.
turkey breast topped with slaw, thousand island dressing, and swiss cheese on grilled marbled rye bread.
grilled salmon on a toasted onion bun topped with lettuce, tomato, red onion, and a sundried tomato pesto spread.
char-grilled chicken breast, fresh tomatoes, romaine, parmesan cheese, and caesar dressing wrapped in a flour tortilla.
fresh lettuce, tomatoes, and black olives tossed in thousand island dressing, wrapped in a flour tortilla with crab and shrimp.
pepper bacon, lettuce, tomato, turkey, and cheddar tossed with ranch dressing, wrapped in a flour tortilla.
sliced ham, turkey, and swiss cheese between two pieces of egg dipped bread & grilled golden brown.
a generous portion of pepper bacon with lettuce, sliced tomato, and an over hard egg on toasted sourdough bread.
your choice: turkey or ham. french, sourdough, wheat, marbled rye, or focaccia. swiss, cheddar, or fresh mozzarella. served with lettuce, tomato, red onion, and mayo.
a 7oz. prime tenderloin flame broiled to your liking, served open-faced on french bread with lettuce, tomato and red onion. served with fries. add bacon 1 add mushrooms or grilled onions .50 ea
jack, cheddar, and bleu cheese melted together with green onions, tomatoes, mushrooms, and penne pasta.
emanon's own corn tortilla chips with black beans, tomatoes, olives, and green onions topped with melted cheese and served with salsa and sour cream. add chicken or beef 2.50 ea
crab and shrimp grilled with white pepper and onions served on an english muffin with tomatoes and cheddar. served with fries.
a blend of jack and cheddar cheese, grilled ham, green peppers, and onions on emanon potatoes.
three cheese raviolis with a spicy sicilian red sauce. simply delicious!
beer-battered alaskan halibut served with our hand-cut fries and coleslaw.
a 7 oz. usda prime cut tenderloin, flame broiled to your liking served with seasonal vegetables and your choice of side. add mushrooms & grilled onions 1
jack, cheddar, and bleu cheese melted together with green onions, tomatoes, mushrooms, and penne pasta.
chicken breast with mushrooms, green onions, tomatoes, and penne tossed in our spicy alfredo sauce.
tiger prawns sauteed with roasted red peppers, kalamata olives, fresh basil, onions, artichoke hearts, and garlic tossed with penne pasta and topped with feta cheese. today's fresh seafood special ask your server.
5oz. seasoned beef tenderloin with red and green peppers, onions, lettuce, tomatoes, black olives, and jack cheese served with ranch dressing.
fresh beefsteak tomatoes, mozzarella and bleu cheese with balsamic vinaigrette.
your choice of dressing: raspberry walnut vinaigrette, bleu cheese, ranch, thousand island, or garlic balsamic vinaigrette.
fresh romaine tossed with emanon's own special dressing, parmesan, and croutons. add chicken, steak $2.50
crispy flour tortilla topped with lettuce, seasoned ground beef, red & green bell peppers, black beans, tomatoes, cheddar cheese, black olives, and zesty salsa.
crab and shrimp on a bed of mixed greens with fresh tomatoes, egg, cheddar cheese, and black olives served with thousand island dressing.
spinach, mushrooms, and a generous portion of crispy pepper bacon tossed with a garlic balsamic vinaigrette served with croutons, parmesan, sliced egg, red onion, and tomato.
mixed greens with ham, turkey, egg, tomatoes, jack and cheddar cheese, black olives, and red onion.
lightly spiced chili con carne with beans. topped with cheddar cheese and diced onions. served with bread.
cup served with crackers
bowl served with bread
bowl of soup or chili and your choice of ½ house, caesar, or spinach salad.
all glasses of wine .50 off
add cheese .50, add bacon 1
minimum $2 beverage purchase per person required no subsitutions or additions — dine-in only
traditional style with ham.
crab and bay shrimp.
fresh tomatoes, wilted spinach and feta.
spicy vegetarian breakfast sausage with spinach.
add $1.25
pepper bacon, mushrooms, and green onions scrambled with eggs and topped with jack cheese.
broiled chicken breast with pepper bacon, swiss and cheddar cheese, lettuce, tomato, and red onion on grilled sourdough with pesto mayo.
eggs scrambled with spinach, mushrooms, tomatoes and garlic.
honey cured ham with brie cheese.
emanon potatoes topped with handfuls of jack and cheddar cheese.
jack, cheddar, and bleu cheese melted together with green onions, tomatoes, mushrooms, and penne pasta.
crispy flour tortillas topped with potatoes, black beans, onion, red and green bell peppers, 2 eggs any style, salsa and sour cream.
4 oz. bacon wrapped tenderloin cooked to your liking with 2 eggs any style, emanon potatoes and a fresh-baked scone.
spinach, mushrooms, tomatoes, and jack cheese, scrambled with eggs and wrapped in a seasoned tortilla, then topped with salsa and sour cream. served with emanon potatoes.
crab, shrimp, mushrooms, tomatoes, green onions and cheddar cheese with hollandaise. served with emanon potatoes.
mushrooms, spinach, green peppers and tomatoes folded into an omelet, topped with Jack cheese.
grilled pepper bacon, ham and onions with handfuls of Jack and cheddar cheese stuffed into an omelet.
chicken apple sausage sauteed with green peppers and onions folded into an omelet topped with fresh tomatoes and cheddar cheese.
a blend of jack and cheddar cheese, grilled ham, green peppers and onions on emanon potatoes.
emanon potatoes tossed with spinach, grilled onions, tomatoes, and garlic.
kalamata olives, sun-dried tomatoes, spinach artichoke hearts, feta cheese and garlic.
3 slices of texas toast dipped in egg batter, grilled golden brown and served with fresh bananas and nuts.
2 eggs any style, emanon potatoes, and your choice of chicken apple sausage, bacon, ham, or garden sausage. served with a freshly baked scone.
2 eggs any style, emanon potatoes, and a freshly baked scone.
2 buttermilk pancakes or 2 slices of french toast with 2 eggs any style and your choice of pepper bacon or honeybaked ham served with emanon potatoes. sub. chicken apple sausage or garden sausage .50