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Fenoiul
tarte au citron, souffle au chocolate, profiterole, tarte a la framboise chocolate truffle, tarte tatin cookie
tarte tatin, eclair, crem brulee, cookie, chocolate truffle
a sampler of all our chocolate desserts
pick one from each al a carte category
cookie trio plate
hazelnut crust, caramelized bananas, valrohna chocolate
dark chocolate sauce, chambord liqueur
trio of housemade chocolates of the day
caramel pastry cream dark chocolate glaze
upside down apple tart champagne sabayon
lemon custard blood orange glaze
steamed clams espelette pepper. sopressata confit garlic
duck confit reblochon cheese. baby arugula, truffle oil
fried frog lets, bagna cauda
gratine French onion soup
baked snails, garlic butter
watercress salad frisee, walnuts lardons, baked goat cheese
foie gras terrine, brioche, fleur de sel
butter lettuce, hearts of palms, mimolette cheese
oyster platter, pernod lemon granite
kobe beef tartare, quail egg, brioche
tuna carpaccio, chilled cucumber daikon sprout
king crab, snow crab, oysters shrimps, clams, mussels
serrano ham, sopressata, coppa bresaola, cornichons
dungeness crab, avocado micro greens
heirloom beets, roquefort cheese, mache, beet vinaigrette
south of France paella, prawns, halibut, calamari, chorizo, clams, mussels
wood fired duck breast confit leg armagnac prunes, flageolets
movels mushrooms, sage, toasted almonds, manchego cheese
grilled kobe sirloin, blue cheese potato gratin, asparagus, port reduction
oven roasted halibut, movoccan couscons, warm nipoise vinaigrette
grilled wild salmon, asparagus pastis fennel butter, grapefruit
grilled 'cascade natural' ribeye, confit shallots, pommes frites
oven roasted rack of lamb, morel flan, micro arugula
seared sea scallops, smoked bacon, leek fondue, verjus
triple cream, buttery smooth
ash layer, rich and earthy
blue cheese, creamy, rich flavor
nutty and grassy flavor, buttery color
brie style goat cheese, creamy
semi-soft, slightly nutty, grassy aroma
sheep's milk piquant flavor
French fries
truffle oil French fries
sauteed spinach, roasted garlic
grilled asparagus, blood orange oil
virgin olive oil whipped yukon
braised flage olets beans, baby arugula
tuna carpaccio, chilled cucumber daikon sprout
foie gras terrine, brioche, fleur de sel
kobe beef tartare, quail egg
spicy marinated olives
baked snails, garlic butter
assorted artisanal cheeses
steamed clams, espelette pepper, sopressata, confit garlic
fried frog legs, bagna cauda
gratine French onion soup
serrano ham, coppa, sopressata bresaola, comichons
French fries
truffle oil French fries
watercress, frisee, walnuts lardons, baked goat cheese
organics, greens, serrano ham, dried cherries aged balsamic syrup
seared ahi tuna, hard boiled egg, potatoes, haricots verts, olives
butter lettuce, hearts of palm, mimolette cheese
seafood quiche, crab, salmon, fennel
wild mushrooms quiche, bacon sage, creme fraiche
grilled misty isle ribeye, bordelaise sauce, asparagus
South of France paella, prawns, halibut, calamari, chorizo, clams, mussels
oven roasted halibut, saffron couscous, warm olive mint vinaigrette
serrano ham, manchego cheese, fresh peas
grilled wild salmon, pommes paille spinach, pernod butter
grilled ham sandwich on brioche, gruyere, mornay sauce
open face lamb sandwich goat cheese pesto
sliced ribeye, caramelized shallots confit tomatoes, harissa aioli
grilled hamburger, gruyere cheese, smoked bacon, aioli
eggs benedict ham, toasted brioche, hollandaise
wild mushrooms omelet, pierre Robert cheese, spinach
smoked salmon hash, poached egg, Hollandaise sauce
black truffle scramble eggs, sage, leeks
dungeness crab omelet, creme fraiche, tobiko
wild mushrooms quiche, bacon, sage, creme fraiche
seafood quiche, crab, salmon, fennel, tarragon
grilled flat iron steak, egg any style, natural jus
2 eggs any style choice of bacon or ham
grilled French ham
farm raised carlton farms bacon
roasted yukon potatoes
seasonal fruit, lavender honey, creme fraiche
granola, yogurt, lavender honey
raspberry tartlet, fromage blanc
grand marnier custard, candied violets
lemon custard, blood orange glaze
choice of two housemade ice cream
an assortments of cookies and chocolate
caramel pastry cream, chocolate glaze
brioche French toast, pear compote, toasted almonds
French waffles, organic honey whipped cream, bananas
baked croissant, ham, gruyere cheese, mornay sauce
fresh baked pastries, organic jam
French onion soup
watercress salad, frisee, walnuts, lardons, baked goat cheese
smoked salt rim assorted garnish
bubbly peach puree, peach bitters
bubbly orange juice, orange bitters
bubbly, gin and lemon
bubbly middled mint and a splash of juice
bubbly, rose syrup and a splash of parfait amour
Menu for Fenoiul provided by Allmenus.com
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