Marinepolis Sushi Land

atlantic salmon (canadian) (nigiri style)

avocado, krab salad and cucumber inside - rolled in smelt roe on the outside (roll style)

shredded imitation crab with mayonnaise (gunkan style)

fresh-water eel broiled in sweet bbq sauce (nigiri style)

boiled shrimp (nigiri style)

shrimp tempura with lettuce and mayonnaise (roll style)

japanese style thick noodle containing fried tofu, seaweed, green onion and soup made of soy sauce, mirin and fish powder.

toasted mussel clam covered with sauce mixed with mayonnaise and smelt raw

japanese tsubugai shellfish (whelk clam) (nigiri style)