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Ya Hala Lebanese Cuisine
Vegetarian, vegan, gluten-free. Fried squash and zucchini stew, mint and harissa broth.
Beef cheek, marrow bone, Israeli couscous, garbanzos, pomegranate demi.
Vegetarian, vegan, gluten-free. Fried baby okra stew, tomato and cilantro broth.
Gluten-free. Lamb shanks, roasted pepper lemon garlic sauce, almonds.
Gluten-free. Braised lamb shank, eggplant and rice casserole, almonds.
Chicken or lamb shawarma, hummus, basmati rice, almonds grilled pita, pickles.
Gluten-free. Braised chicken, 7-spice ground beef, basmati rice, yogurt, almonds.
Gluten-free. Salmon filet, lemon-tahini sauce, fried onions, almonds.
Gluten-free. Italian eggplant, 7-spice ground beef, tomato, onion, almonds.
Vegetarian. Artichoke hearts, roasted veggie medley, garlic cream sauce, almonds.
Gluten-free. Rump steak, moroccan spiced sausage, carrots, pea puree, balsamic reduction.
Vegetarian, vegan, gluten-free. Green beans, Portobello mushroom salad, French fries.
Vegetarian, vegan. Falafel, tabouli, hummus, baba ghanouj, grape leaves and arnabeet.
Gluten-free. Lamb shanks, roasted pepper lemon garlic sauce, almonds.
Gluten-free. Salmon filet, lemon-tahini sauce, fried onions, almonds.
Gluten-free. Italian eggplant, 7-spice ground beef, tomato, onion, almonds.
Vegetarian. Artichoke hearts, roasted veggie medley, garlic cream sauce, almonds.
Gluten-free. Rump steak, moroccan spiced sausage, carrots, pea puree, balsamic reduction.
Vegetarian, vegan, gluten-free. Mixed lentils, potatoes, onion, garlic, cumin.
Vegetarian, vegan, gluten-free. Greens chopped and prepared with lentils, potatoes and cilantro.
Vegetarian, vegan. Romaine, tomatoes, radishes, bell peppers, green onions, cucumbers and pita chips dressed with spiced lemon vinaigrette.
Vegetarian, vegan, gluten-free. Arugula and romaine dressed with za'atar vinaigrette.
Vegetarian, vegan. Chopped parsley, tomatoes, green onions and bulgur dressed with lemon and olive oil.
Vegetarian, gluten-free. Romaine, tomato, cucumber, kalamata olives, feta, scratch vinaigrette.
Vegetarian, vegan, gluten-free. House brined veggies.
Vegetarian, vegan, gluten-free. Mixed variety, house cured.
Vegetarian, vegan, gluten-free. Garbanzos, tahini, lemon, garlic.
Vegetarian, vegan, gluten-free. Roasted eggplant, tahini, lemon, garlic.
Vegetarian, vegan, gluten-free. Flash fried cauliflower.
Vegetarian, vegan. Stuffed with rice, bulgur, tomatoes, onions, parsley.
Vegetarian, vegan, gluten-free. Poached baby eggplant cured and stuffed with pepper paste, walnuts and garlic.
Vegan, gluten-free. Rotating artisanal cheeses provided by world foods cheese monger.
Vegetarian, vegan, gluten-free. Flash fried zucchini, eggplant and cauliflower drizzled with lemon and garlic.
Vegetarian, vegan. Pate of bulgur, tomatoes, potatoes, onions, basil, mint.
Fried bulgur and 7-spiced beef croquettes.
Fried 7-spiced savory meat pies.
Seasoned ground beef, tomato and onion baked pies.
Vegetarian. Cheese, kishek and za'atar sfeehas.
Gluten-free. A combination of our house soujouk and nakanik beef sausage.
Vegetarian, gluten-free. Bright and tart kefir cheese spread.
Vegetarian, vegan. Falafel, tabouli, hummus, baba ghanouj, grape leaves and arnabeet.
Gluten-free. With mint.
Gluten-free. With 7 spice.
Gluten-free. With all spice.
Gluten-free. With thyme.
Vegetarian, vegan, gluten-free. With olive oil.
Vegetarian, vegan, gluten-free.
Vegan.
Vegetarian, vegan, gluten-free.
Vegan, gluten-free.
Vegan, gluten-free.
Menu for Ya Hala Lebanese Cuisine provided by Allmenus.com
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