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Quaintrelle
Asian pear, parsley and focaccia crouton.
Pistachio, garlic honey and apple.
Blueberry and dijon butter.
Pear butter and hazelnut.
Buckwheat honey and almond.
Caramel milkshake and 12 yr demerara rum.
Canary melon sorbet and ginger snap.
Huckleberry, pear and cajeta
Apple, celery and trout roe.
Chicories, miso bagna cauda, bread crumbs and granaresu.
Green curry, coconut, carrot, green melon and peanut.
Miso-tahini, pistachio, mint, calabrian chili, radish and mizuna.
Miso, carrot, green onion and chili oil.
Goat peas, jimmy nardello, tonnato and piccalilli.
Parsnip, red cabbage and maître d'hotel butter.
Crunchy veg, dijon, miso and colatura.
Sweet pepper, papalo and pepitas.
Melon, lomo, chevre and almond.
Charred onion and matsutake.
Turnip, durum wheat, hazelnut, goddess and sheep's cheese.
Vadouvan, dukkah and granola.
Sunchoke, halloumi, labneh and roasted onion petals.
Thom ka, padron, foraged mushrooms, fennel, chili and basils.
Almond, jalapeño, allium, gouda and yolk jam.
Ceci, hazelnut, sauce provencal, chevre and olive.
Porcini xo sauce, chanterelle, corn and sweet peppers.
Herb salad, maple and nuoc cham.
Chicories, almond, roquefort and bone marrow.
Asian pear, parsley, focaccia crouton.
Pistachio, garlic honey and apple.
Blueberry and dijon butter.
Pear butter and hazelnut.
12 year demerara rum.
Buckwheat honey and almond.
Huckleberry, pear and cajeta.
Canary melon sorbet and ginger snap.
Menu for Quaintrelle provided by Allmenus.com
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