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Tara Thai Northwest
Savory BBQ chicken marinated with yellow curry and coconut spices. Served on skewers over a bed of sliced vegetables and accompanied with our world famous peanut sauce.
Crunchy spring rolls. Deep fried spring rolls filled with a combination of transparent noodles and assorted vegetables wrapped with a thin (wheat) rice paper. Served with our house sweet chili sauce.
Soft rice paper filled with crisp shredded lettuce, mint leaves and rice noodles with a choice of chicken or tofu. Served with the house sweet chili sauce (with peanuts).
Fried tofu- lightly battered tofu, deep fried and served with yummy peanut sauce.
A twist on deep fried tofu! tofu dipped in coconut batter and then deep fried. Served with sweet chili sauce.
Make your own combo. Served with sweet chili sauce and our delectable peanut sauce. Combination plate includes your choice of: 2 BBQ chicken sticks, 2 fried rolls, 2 salad rolls, 3 crab wontons, 4 deep fried tofu or 2 coconut shrimps.
Make your own combo. Served with sweet chili sauce and our delectable peanut sauce. Combination plate includes your choice of: 2 BBQ chicken sticks, 2 fried rolls, 2 salad rolls, 3 crab wontons, 4 deep fried tofu or 2 coconut shrimps.
Yummy crabmeat and cream cheese wrapped in wonton and deep fried. Served with sweet chili sauce.
4 large scrumptious prawns dipped in a tasty coconut flaked batter and deep fried. Served with sweet chili sauce.
Tender shrimp and vegetables dipped in tempura batter. Served with sweet chili sauce.
Chicken pot stickers and vegetables served with sweet sauce.
Crispy fried rolls stuffed with ground pork, egg and vegetables. Served with lettuce, tender rice noodles, basil and sweet chili dipping sauce. All made for a tasty and refreshing wrap!
Fried calamari - served with sweet chili sauce. A staple appetizer of the masses.
Chef salad with a Thai twist, crisp assorted greens, tomatoes and ground peanuts. Choice of chicken, tofu or shrimp dressing served on the side.
For the peanut sauce lovers. Crisp assorted green with tomatoes served with our world famous warm peanut sauce on the side. Choice of chicken, tofu or shrimp.
Thai beef salad. Grilled savory beef, sliced and tossed in a spicy lime sauce dressing along with ground roasted rice and bits of lemongrass, ginger, tomatoes, onions, assorted greens, mint leaves, sliced green onions and cilantro. Spicy.
Thai pork salad. Grilled savory pork, sliced and tossed in a spicy lime sauce dressing along with ground roasted rice and bits of lemongrass, ginger, tomatoes, onions, assorted greens, mint leaves, sliced green onions and cilantro. Spicy.
Squid salad.
Shrimp salad.
Green mussel salad. A choice of squid, shrimp or green mussels tossed in a spicy lime sauce dressing along with ground peanuts and bits of lemongrass, ginger, tomatoes, onions, assorted greens, mint leaves, sliced green onions and cilantro. Spicy.
Seafood salad. Shrimp, squid and green mussels tossed in a spicy lime sauce dressing along with ground peanuts and bits of lemongrass, ginger, tomatoes, onions, assorted greens, mint leaves, sliced green onions and cilantro. Spicy.
Thai street cart essential. Papaya salad. Fresh shredded green papaya and carrots, pressed and crushed in a house sauce (sugar, brown sugar and salt) along with ripe tomatoes, lime juice and pepper. Garnished with whole peanuts.
Spicy and refreshing Thai green salad. Assorted greens in a spicy lime sauce dressing tossed with bits of lemongrass, ginger, tomatoes, onions, mint leaves, sliced green onions, ground peanuts and cilantro. Spicy.
Soft squares of tofu with slices of lemongrass, shallots, garlic, peppers. Hand mixed with ground roasted rice combined with fresh lime juice, mint leaves, sliced onions, green onions and cilantro in thin soy sauce.
Tender slices of eggplant, carrots, onions and basil leaves sauteed in house herbs. Spice paste sauce.
Mango sauteed in homemade spicy paste, carrots, onions and fresh basil.
Bamboo shoots, green onions, red bell peppers, eggplants and fresh basil simmered in green curry paste with coconut milk. Medium spicy.
Bamboo shoots, green beans, soft potatoes and carrots simmered in yellow curry paste with coconut milk. Mild spicy.
Bamboo shoots, green beans, soft potatoes and carrots simmered in red curry paste with coconut milk. Medium spicy.
Fresh Asian pumpkin, green beans, red bell peppers and fresh basil simmered in red curry paste with coconut milk. Medium spicy.
Bamboo shoots, green beans, red bell peppers and eggplants, simmered in panang paste with coconut milk, kaffir lime leaves and fresh basil leaves. Medium spicy.
Potatoes, carrots, broccoli and whole peanuts simmered in mussaman curry paste.
Fresh basil, bamboo shoots, green beans and carrots sauteed in red curry paste.
Fresh basil leaves, mushrooms, onions and carrots sauteed in ga prau paste (spicy paste made with bell pepper seeds, chilies, basil and garlic).
Tender green beans, onions, carrots and kaffir lime leaves sauteed in prik khing (spicy ginger) sauce.
Pungent ginger, baby bok choy, mushroom, onions and carrots sauteed in soy sauce.
Steamed broccoli, carrots, cabbage, baby bok choy, onions and fresh ginger covered in our world famous tasty peanut sauce.
Choice of meat sauteed in a blend of scrumptious yellow curry powder and coconut milk, garnished over steamed spinach. Topped with tara thai's peanut sauce.
BBQ lemon rass chicken served over steamed broccoli, cabbage and carrots. Topped with tara thai's peanut sauce.
Fresh broccoli, carrots, cabbage and baby bok choy sauteed in a light sweet oyster sauce.
Sweet pineapple, tomatoes, carrots and onions sauteed in house sweet and sour sauce.
Carrots, baby bok choy and onions sauteed in a light oyster sauce with sweet cashew nuts.
Traditional stir-fried rice with egg, pineapple and mixed vegetables.
Spicy fried rice. Stir fried rice with house ga prau paste, egg, onions, mixed vegetables and fresh basil.
Phuket island. Yellow curry fried rice (yellow curry powder and coconut milk) with mixed vegetables and egg.
Green curry fried rice. Stir fried rice with egg, green curry paste and coconut milk, green and red bell peppers, onion and fresh basil.
Traditional tasty chicken teriyaki. Served with steamed broccoli and carrots.
Lightly battered strips of white meat chicken, topped with tasty orange sauce. Served with vegetables.
A cold dish. Ground chicken mixed with roasted ground rice, dried peppers, shallots, slices of onions, mint leaves, cilantro and light fish sauce. Served with sweet or steamed jasmine rice. Spicy.
Another tara Thai house favorite lettuce wrap. Crisp spicy rice mixed with ground chicken, lime juice, fish sauce, cilantro and whole peanuts. Served with lettuce, cilantro and mint leaves.
Chicken noodle soup laotian style. Traditional laotian rice noodle soup. An elegant concoction of fresh shredded banana flowers cabbage, bits of long bean, mint leaves and basil in a spicy shredded chicken coconut milk soup.
Typical laotian meal that is sure to please includes: papaya salad-fresh shredded green papaya and carrots, pressed and crushed in a house sauce (sugar, brown sugar and salt) along with ripe tomatoes, lime juice and pepper. Garnished with whole peanuts, homemade laotian beef jerky and sweet sticky rice.
Typical laotian meal that is sure to please includes: beef jerky or 1/2 chicken marinated in lemongrass seasonings and deep fried. Sweet sticky rice.
Homemade pork sausage seasoned with tangy herbs and mouthwatering spices, grilled and sliced to perfection. Served with strips of fresh crisp ginger, a tangy accompanying house ginger sauce and choice of steamed jasmine or sticky rice.
Succulent halibut marinated and steamed with fresh lime juice, ginger root, pickled garlic and green and white onions. Delicately arranged over a bed of tofu and topped with fresh ginger, baby bok choy and basil. Choice of steamed jasmine or sticky rice.
Tender salmon filet drenched with lemongrass flavors and garlic spices, grilled flawlessly and presented with steamed veggies topped with tasty peanut sauce. Choice of steamed jasmine rice or sticky rice.
Choice of deep fried fish (lightly battered). Topped with medley of fresh basil, onions and carrots sauteed in a fiery red curry paste. Served with choice of rice.
Choice of deep fried fish (lightly battered). Covered with sweet pineapples, green onions and white onions sauteed in our own sweet and sour sauce. Served with choice of rice.
Tender halibut filet, lightly battered and deep fried. Covered with delightfully tasty paneng sauce (lemongrass coconut sauce) and served over steamed spinach. Topped off with crispy basil. Served with choice of rice.
A delicious fare of seafood including-green mussels, scallops, shrimp, fish and squid sauteed in a homemade spicy paste with basil, green onions and carrots. Served with choice of rice. Medium spicy.
Succulent green mussels sauteed in yellow bean sauce with fresh ginger, special house herbs and spice paste, green onions and fresh basil. Served with choice of rice.
A mouth watering steamed seafood combination. This appetizing combo of fish, green mussels, shrimp, squid and scallops marinated and cooked in red curry paste, coconut milk, egg, onions, carrots and fresh basil. Served with choice of rice.
Traditional stir-fried rice with egg, pineapple and mixed vegetables. Choice of chicken or pork.
Phu-khet island. Yellow curry fried rice (yellow curry powder and coconut milk) with mixed vegetables and egg. Choice of chicken or pork.
Khao pad sapparod. Stir fried rice with chicken, shrimp, cashew, fresh crushed pineapple, egg, raisins and mixed vegetables. Presented in a pineapple. Served with choice of Roma tomatoes.
Stir fried rice with a seafood combination. Shrimp, squid, green mussels and scallops stir fried with egg, fresh garlic, onions and mixed vegetables. Served with sliced tomatoes and a slice of lime for extra flavors.
Spicy fried rice. Stir fried rice with house ga prau paste, egg, onions, mixed vegetables and fresh basil. Choice of chicken or pork.
Green curry fried rice, stir fried rice with egg, green curry pste and coconut milk, green and red bell peppers, onion and fresh basil. Choice of chicken, pork or tofu.
Stir fried fresh yaki soba noodles with broccoli, cabbage, bok choy and carrots. Choice of chicken, pork or tofu.
A Thai favorite for everyone. Stir fried rice noodles with egg, ground peanuts, bean sprouts, green onions and carrots. Choice of chicken, pork or tofu.
House special noodles. Stir fried fresh wide rice noodles with egg. Topped with broccoli, carrots in a house gravy. Choice of chicken, pork or tofu.
Soy sauce noodles stir fried fresh wide rice noodles with egg, broccoli, bok choy and carrots. Choice of chicken, pork or tofu.
Hot and spicy noodles, stir fried fresh wide rice noodles in ground fresh pepper sauce with egg, fresh tomato, broccoli, bok choy, carrots, onions and fresh basil leaves. Choice of chicken, pork or tofu.
Stir fried soft rice noodles with egg, yellow curry powder, broccoli, cabbage, bok choy, carrots and onions in a light oyster sauce. Choice of chicken, pork or tofu.
Stir fried sticky rice vermicelli with egg, shrimp, chicken, tomatoes, broccoli, cabbage, bok choy and carrots. Mild.
Vietnamese style noodle bowl. Soft rice noodles and fresh crunchy vegetables topped with your choice of meat or tofu sauteed in yellow curry powder with onions or crispy fried rolls. Topped with sweet chili sauce and crushed peanuts. Semi cold entree.
Vietnamese style noodle bowl. Soft rice noodles and fresh crunchy vegetables topped with your choice of meat or tofu sauteed in yellow curry powder with onions or crispy fried rolls. Topped with sweet chili sauce and crushed peanuts. Semi cold entree.
Fresh basil, bamboo shoots, red bell peppers, green beans, and eggplants simmered in green curry paste with coconut milk. (Medium Spicy.)
Soft potatoes, carrots, bamboo shoots, and green beans simmered in a yellow curry powder with coconut milk. (Mild or Medium Spicy.)
Soft potatoes, carrots, bamboo shoots, and green beans simmered in red curry paste with coconut milk. Choice of chicken or shrimp. (Medium Spicy.)
Steamed jasmine rice.
Menu for Tara Thai Northwest provided by Allmenus.com
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