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McMenamins Tavern & Pool
Vegetarian. Dark star mayo.
Vegetarian. Cheese and ale fondue.
Vegetarian. Black garlic aioli.
Vegetarian. Peppercorn ranch.
Mini corn dogs with yellow mustard.
Vegetarian.
Vegetarian. Marinated olives, veggies, fetaand pita bread.
Vegetarian. With zesty tomato sauce.
Crispy chicken tenders tossed in red curry chili sauce with green onion, jalapeño, cilantro, pickled daikon-carrot slaw.
Vegetarian. Mixed lettuces, grape tomatoes, cucumber, marinated red onion, croutons, Parmesan cheese, your choice of dressing.
Vegetarian. Vegan. Romaine, cucumber, tomato, bell peppers, marinated onion, feta, pita chipsand goddess dressing.
Romaine, garlic croutons, Parmesan, Caesar dressing.
Bacon, white cheddar, tomato, maple-stout vinaigretteand chopped egg.
Vegetarian. Romaine, corn and black bean salsa, avocado, tortilla strips, cheddar cheese, tomato, jalapeno, cilantro, onion, chipotle dressing.
Herb-roasted turkey, fireside-cranberry relish, swiss cheese, secret sauce, lettuce, tomato and red onion on whole-wheat bread.
Provolone, pickled peppers, black garlic aioli, lettuce, tomato and red onion on a bun.
Turkey, grilled mushrooms, Swiss cheese and secret sauce on a roll with garlic jus for dipping.
Creamy albacore tuna salad with celery, red onion and fresh dill on toasted sourdough with lettuce, tomatoand pickles.
Cucumber, red onion, lettuce and tomato in a warm greek-style pita. Seasoned beef with tzatziki sauce and feta cheese.
Vegetarian, vegan. Cucumber, red onion, lettuce and tomato in a warm Greek-style pita. Hemp patties, hummusand tahini sauce.
Hot pastrami and Swiss cheese with sauerkraut and 1000 island dressing on grilled rye bread.
Turkey patty, pepper jack, guacamole, dark star mayo, lettuce, tomato and red onion.
Blue cheese dressing and bacon. Cooked to order. Consuming raw or undercooked eggs and meats may increase your risk of foodborne illness.
Vegetarian. Patty on a bun with lettuce, tomato, red onion, picklesand secret sauce.
Patty on a bun with lettuce, tomato, red onion, picklesand secret sauce. Items are cooked to order. Consuming raw or undercooked eggs and meats may increase your risk of foodborne illness.
Patty on a bun with lettuce, tomato, red onion, picklesand secret sauce.
Tillamook® cheddar cheese, grilled mushrooms, onions and bell peppers. Cooked to order. Consuming raw or undercooked eggs and meats may increase your risk of foodborne illness.
Bacon, Tillamook® cheddar and a fried egg. Cooked to order. Consuming raw or undercooked eggs and meats may increase your risk of foodborne illness.
Cooked to order. Consuming raw or undercooked eggs and meats may increase your risk of foodborne illness.
Swiss cheese and grilled mushrooms. Cooked to order. Consuming raw or undercooked eggs and meats may increase your risk of foodborne illness.
Canadian bacon and tillamook® cheddar. Cooked to order. Consuming raw or undercooked eggs and meats may increase your risk of foodborne illness.
Items are cooked to order. Consuming raw or undercooked eggs and meats may increase your risk of foodborne illness.
Pepperoni, sausage, red onion, mushrooms, black olives, mozzarella and Parmesan.
Canadian bacon, pineapple, mozzarella.
vegetarian. Pesto sauce, sundried tomatoes, roasted garlic, greek olives, fresh basil, fetaand mozzarella cheeses.
Chicken, roasted garlic, tomato, green onion and mozzarella over cream sauce.
Pepperoni, pineapple, jalapeäo, mozzarella & Parmesan cheeses.
Gluten-free, vegetarian, vegan. Curried black bean and veggie mango chutney, avocado, onion, cilantro, and jalapeño.
Vegetarian. Macaroni pasta, creamy cheese sauce, tomato, spinach, hazelnuts, brown butter-cream sauce, Parmesan cheese.
Wild Alaskan cod, fresh-cut fries, tartar sauceand buttermilk coleslaw.
Crispy chicken tenders and tots with peppercorn ranch and buttermilk coleslaw.
Menu for McMenamins Tavern & Pool provided by Allmenus.com
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