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West lake minced beef soup, peking style spareribs, steamed chicken with ginger and scallions, sautéed prawns with vegetables, Chinese tender greens with garlic sauce.
Sliced pork, salt egg with mustard green soup, spicy salted baked spareribs, double seafood with tender green, beef steak and tofu in clay pot, pan fried flounder, Chinese broccoli with oyster sauce.
Seafood combination soup, steak cubes with tender green, crispy fried chicken, peking style spareribs, lobster with ginger and scallions, mustard green with garlic sauce.
Crab meat with fish maw soup, spicy salted baked prawns, Chinese tender greens and mushrooms, peking style spareribs, crab with ginger and scallions, clams with black bean sauce, steamed flounder, crispy fried chicken with special sauce.