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  • Ami Japanese Restaurant

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Ami Japanese Restaurant

(541) 672-8459

We make ordering easy. Learn more

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  • 634 Southeast Cass Avenue, Roseburg, OR 97470
  • No cuisines specified

  • Grubhub.com
  • Ami Japanese Restaurant

  • (541) 672-8459

    We make ordering easy.

  • Menu
  • Appetizer
    • Miso $3.00

      Soybean broth with green onion, tofu, seaweed.

    • Tempura Sampler $9.00

      One shrimp, 2 gyozas and veggies.

    • Rice $3.50

      Steamed white rice.

    • Hamachi Kama $9.75

      One baked yellowtail collar.

    • Gyoza $7.75

      Deep fried dumplings with veggie or pork.

    • Edamame $5.00

      Lightly salted boiled green soybeans.

    • Baked Green Mussels $11.50

      Baked mussels topped with spicy crab and avocado.

  • Salad
    • Chicken Salad $13.00

      Romaine, spinach, lettuceand baby radish sprout with grilled chicken.

    • Salad $4.00

      Lettuce, cucumber, carrot with house dressing.

    • Salmon Salad $15.00

      Romaine, spinach, lettuceand baby radish sprout with grilled salmon.

  • Sauces
    • House Dressing $1.00

    • Sriracha $1.00

    • Teriyaki $1.00

    • Eel $1.00

    • Ponzu $1.00

    • Spicy Mayo $1.00

  • Lunch Box
    Lunch box served with gyoza, tempura. California roll, salad, miso, and rice.
    • Chicken (Grilled) $14.99

    • Salmon (Grilled) $16.99

    • Pollack (Tempura) $16.99

    • Scallops (Grilled) $17.99

    • Tofu (Tempura) $13.99

  • Korean Bbq
    Korean special recipe (marinated then stir-fried) served with rice and miso or salad.
    • Chicken $15.95

      Spicy.

    • Beef $17.95

    • Pork $16.95

      Spicy.

  • Teriyaki
    Grilled with glazed house sauce served with rice and miso or salad.
    • Salmon Teriyaki $16.95

    • Scallops Teriyaki $17.95

    • Tofu (Tempura) Teriyaki $12.95

    • Chicken Teriyaki $14.95

  • Yakisoba
    Stir-fried wheat noodles with veggies.
    • Chicken Yakisoba $14.95

      Broccoli, cabbage, carrot, onion, shiitake mushroom and zucchini squash. Dishes may contain green onion, sesame seedand seaweed.

    • Veggie Yakisoba $13.95

      Broccoli, cabbage, carrot, onion, shiitake mushroom and zucchini squash. Dishes may contain green onion, sesame seedand seaweed.

    • Shrimp Yakisoba $15.95

      Broccoli, cabbage, carrot, onion, shiitake mushroom and zucchini squash. Dishes may contain green onion, sesame seedand seaweed.

  • Bi - Bim - Bap
    • Bi - Bim - Bap $15.95

      Served as a stone bowl of warm white rice, beef, red chili paste, with namuls and miso soup.

  • Korean Fried Rice
    Lightly pan fried with veggies and egg.
    • Chicken Fried Rice $12.50

    • Veggie Fried Rice $11.50

    • Shrimp Fried Rice $13.50

  • Tempura
    Lightly battered deep fried served with rice, dipping sauce, and miso or salad.
    • Veggies Tempura $12.95

      9 veggies. Broccoli, carrot, kabocha squash, sweet potato, onionand banana.

    • Shrimp & Veggie Tempura $17.95

      5 pieces shrimp and 6 veggies. Broccoli, carrot, kabocha squash, sweet potato, onionand banana.

    • Shrimp Tempura $16.95

      Ten pieces shrimp.

  • Katsu
    • Chicken Katsu $14.95

    • Ton (Pork) Katsu $14.95

  • Nigiri
    Two pieces.
    • Crab (Kani) $4.00

      Gluten free.

    • Mackerel (Saba) $4.75

    • Albacore (White Tuna) $5.25

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Avocado $3.50

      Vegetarian.

    • Sweet Shrimp (Amaebi) $6.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Yellowtail (Hamachi) $5.25

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Octopus (Tako) $5.25

    • Sweet Egg Omelet (Tamago) $4.00

      Gluten free.

    • Red Snapper (Tai) $5.00

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Squid (Ika) $5.00

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Tempura Shrimp $5.25

      Gluten free.

    • Shrimp (Ebi) $4.75

    • Bean Curd (Inari) $3.75

      Vegetarian, gluten free.

    • Tuna (Maguro) $5.25

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Salmon (Sake) $5.25

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Eel (Unagi) $5.25

      Gluten free.

    • Surf Clam (Hokkigai) $4.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

  • Udon
    Thick wheat flour noodles with mildly flavored broth.
    • Regular Udon $12.00

      Dishes may contain green onion, sesame seedand seaweed.

    • Veggie Udon $15.00

      3 pieces shrimp. Dishes may contain green onion, sesame seedand seaweed.

    • Shrimp Udon $15.00

      Two pieces shrimp. Dishes may contain green onion, sesame seedand seaweed.

  • Plate
    • Super Plate $26.95

      Ten pieces of nigiri, salmon, tuna, yellowtail, mackerel. Bean curd, tamago (egg). Shrimp, red snapper, eel surf cam with California roll and tuna roll. All sushi rolls have crab, cucumber, avocadoand masago.

    • Newport $16.95

      Tempura shrimp inside, topped with scallops. All sushi rolls have crab, cucumber, avocadoand masago.

    • San Francisco $20.95

      Deep fried soft shell crab inside, topped with eel, tunaand shrimp. All sushi rolls have crab, cucumber, avocadoand masago.

    • Ami $15.95

      Tempura shrimp inside, topped with spicy salmon. All sushi rolls have crab, cucumber, avocadoand masago.

    • Moby Dick $17.95

      Salmon, red snapper, shrimp inside, topped with tuna. All sushi rolls have crab, cucumber, avocadoand masago.

    • Waikiki $17.95

      Salmon, red snapper, shrimp inside, topped with eel. All sushi rolls have crab, cucumber, avocadoand masago.

    • Deluxe Plate $22.95

      3 pieces of tuna sashimi, 6 pieces of nigiri, salmon, red snapper shrimp, tamago (egg), yellowtail surf clamand cucumber roll. All sushi rolls have crab, cucumber, avocadoand masago.

    • Mt. Shasta $20.95

      Tempura shrimp and squid inside topped with crab, smoked salmon and scallops. All sushi rolls have crab, cucumber, avocadoand masago.

    • Eye in the Sky $17.95

      Tempura shrimp and squid inside, topped with spicy tuna. All sushi rolls have crab, cucumber, avocadoand masago.

    • Tiger $16.95

      Tempura shrimp inside, topped with tuna and salmon. All sushi rolls have crab, cucumber, avocadoand masago.

    • Regular Plate $20.95

      7 pieces of nigiri, yellowtail, tuna, salmon, shrimp. Red snapper, bean curd, surf clamand California roll. All sushi rolls have crab, cucumber, avocadoand masago.

    • Playboy $16.95

      Tempura shrimp inside, a topped with tuna. All sushi rolls have crab, cucumber, avocadoand masago.

  • Maki
    Roll four to six pieces.
    • Tuna Roll $6.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Veggie Roll $6.25

      Gluten free, vegetarian, vegan.

    • Albacore Roll $6.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Yellowtail Roll $6.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Octopus Roll $7.75

    • Salmon Skin Roll $5.50

    • Salmon Roll $6.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Cucumber - Avocado - Cream Cheese $5.75

      Vegetarian.

    • Pickled Radish Roll $4.75

      Vegetarian, vegan.

    • Cucumber - Avocado $5.25

      Vegetarian, vegan.

    • Eel Roll $7.25

      Gluten free.

    • Cucumber $4.75

      Vegetarian, vegan.

    • Philly Roll $7.75

    • Golden California $7.75

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Futo Maki $7.25

      Gluten free, vegetarian.

    • California $6.25

      Gluten free.

  • Gunkan Sushi
    Two pieces.
    • Femented Soy Bean $4.25

      Vegetarian. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Spicy Octopus $5.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Spicy Salmon $5.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Spicy Tuna $7.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • U* - Optional Quail Egg $1.00

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Seaweed Salad (Wakame) $5.00

      Vegetarian, vegan.

    • Spicy Scallop $8.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Spicy Yellowtail $5.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Salmon Roe (Ikura) $6.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Smelt Egg (Masago) $5.00

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Crab (Snowcrab) $6.25

      Gluten free.

    • Flyingfish Egg (Tobiko) $5.75

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

  • Sunomono, Appetizer & Combo
    • Cucumber $5.00

    • Spicy Sashimi $10.50

      Spicy.

    • Seaweed $6.50

    • Tako $8.95

  • Hand Rolls
    Wrapped as cone-shaped, one piece.
    • Spicy Scallop $9.00

      Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Spicy Yellowtail $7.75

      Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Spicy Salmon $7.25

      Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Spicy Tuna $7.75

      Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-burne.

    • Salmon Skin $6.50

      Gluten free. Gluten-free eel sauce.

  • Panko Rolls
    Breaded deep-fried five pieces.
    • Shrimp Panko $10.95

      Gluten free.

    • Crab Panko $10.95

      Gluten free.

    • Salmon Panko $11.95

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

  • Spicy Rolls
    Four pieces.
    • Jr. Roseburg $8.75

      Gluten free. Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Yellowtail $7.75

      Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Tuna $7.75

      Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Octopus $8.75

      Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Scallop $9.75

      Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Salmon $7.75

      Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Shrimp Tempura $7.75

      Gluten free. Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

  • Chef'S Special Rolls
    Four to eight pieces.
    • Oishii Special $15.95

      Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • House Special $11.95

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Kabuki $7.95

      Gluten free.

    • Mushroom Special $17.50

      Gluten free. Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Negihama $15.95

      Gluten free. Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Veggie Special $10.95

      Gluten free, vegetarian.

    • Roseburg $13.95

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Rainbow $16.95

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Spider $12.95

      Gluten free.

    • Vegas (Tempura) $11.95

      Gluten free.

    • Spicy Roseburg $14.95

      Gluten free. Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Shrimp Tempura Roll $10.50

      Gluten free.

    • Dragon $16.95

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Pepper Special $17.50

      Gluten free. Spicy. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • 5th Ave $8.75

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Oregon $8.75

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • 911 (Tempura) $13.95

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

  • Crunch Roll
    • Sprinkle Tempura $1.00

      Gluten free. The batter on top of rolls.

  • Sashimi
    Eight slices of raw fish.
    • Sake (Salmon) $16.95

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Hamachi (Yellowtail) $16.95

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Maguro (Tuna) $16.95

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Saba (Mackerel). $15.95

    • Combination $60.50

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Tako (Octopus) $16.95

    • Albacore (White Tuna) $16.95

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Unagi (Fresh Water Eel) $16.95

      Gluten free.

    • Tai (Red Snapper) $15.95

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

  • Sushi Bowl
    Served with miso soup.
    • Hwae Dup Bap $25.50

      * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Chirashidon $25.50

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

    • Unaju $25.50

      Gluten free.

  • Combinations
    Served with miso soups.
    • Ami Combination Special $73.95

      Gluten free. * *Consuming raw or undercooked meats, poultry seafood or raw eggs may increase your risk of food-borne.

Menu for Ami Japanese Restaurant provided by Allmenus.com

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