Venti's Cafe + Taphouse
(503) 391-5100

Starters
- Crispy Tots $7.50
  
  Vegan. Served with your choice of dipping sauce.
- Chipotle Black Bean Dip $7.00
  
  Spicy level two. Cheesy chipotle black bean dip served with chips and pico de gallo.
- Chips & Guac $8.00
  
  Vegan. Housemade corn chips served with our guacamole and fresh pico de gallo.
- Pita & Hummus $7.00
  
  Vegan. Topped with lemon zest.
- Venti Wings $8.00
  
  8 crispy chicken wings tossed in your choice of sauce.
- Spicy Tots $7.50
  
  Vegan. Drizzled in our spicy house dressing and garnished with scallions. Served with your choice of dipping sauce.
- Mezza Plate $12.00
  
  Vegan. Spicy level one. Hummus and tzatziki, served with cucumber spears, carrots, marinated red onions, kalamata olives, feta cheeseand sliced pita. Without tzatziki or feta cheese.
- Truffle Chips $5.00
  
  Vegan. Housemade potato chips with black truffle salt.
- Red Curry Fries $8.00
  
  Spicy level one. Fries topped with red curry cheddar sauce, garnished with shredded white cheddar and scallions.
- Naked Wings $8.00
  
  8 crispy chicken wings with your choice of dipping sauce.
- Fries $5.50
  
  Vegan. 3-8" cut potatoes seasoned with kosher salt, served with your choice of dipping sauce.
- Artichoke Dip $8.00
  
  Gluten-free. Artichoke hearts with creamy sauce and pita. With corn chips.
- Sweet Potato Fries $8.50
  
  Topped with honey and toasted coconut. Served with your choice of dipping sauce. (vegan) without honey.

Soup + Salad

With your choice of dressing.
- Beer Cheese Soup $4.00+
  
  Gluten-free. Made with ground breaker gluten-free Ipa. Served with toasted artisan bread. (g) with corn chips.
- Green Salad $8.00
  
  Gluten-free. Vegan. Greens topped with cherry tomatoes, red onions, cucumbersand shredded carrots.
- Adobo Salad $12.00
  
  Vegan, spicy level one. Greens with chicken or tofu (vegan) tossed in a spicy adobo sauce with red onion, cherry tomatoes, cornand guacamole. Served with housemade avocado ranch dressing.
- Tomato Basil $4.00+
  
  Vegan. Served with toasted artisan bread. (gluten-free) without artisan bread, served with corn chips.
- Moroccan Salad $13.50
  
  Vegan. Choice of moroccan chicken or falafel (vegan), greens topped with garbanzo beans, cherry tomatoes, cucumbers, shredded carrots, feta cheese, red bell peppers and scallions.
- Cajun Cod Salad $13.50
  
  Spicy level one. Greens with Cajun-spiced cod, cherry tomatoes, corn chips, black beans, brown rice, guacamole, pico de gallo, Parmesan cheese and lemon wedges.

Tacos & Nachos
- Vegan "Nachos" $15.00
  
  Vegan, medium spicy. Crisp yellow corn tortilla chips with black beans, guacamole, fresh pico de gallo, scallions and jalapenos. Served with housemade soy-based + nutritional yeast queso on the side.
- Street Tacos $8.00
  
  Choice of protein with lettuce, cabbage slaw, vegan avocado ranch (vegan) on 2 grilled tortillas (corn (vegan) or flour) and a side of pico.
- Venti "Nachos" $11.00
  
  Spicy level one. Crisp yellow corn tortilla chips with black beans, guacamole, fresh pico de gallo, scallions and jalapenos. Served with Ipa-spiked cheddar sauce on the side.

Bowls

With your choice of rice and protein.
- The Hawaiian $12.00
  
  Pineapple, tomatoes, red onionsand swiss-American cheese with sweet soy drizzle.
- Thai Peanut $12.00
  
  Spicy level one. Cabbage slaw, cucumbers, red onions, basil, crushed peanuts and peanut sauce with sweet soy drizzle.
- The Boulder $13.00
  
  Seasonal vegetables, black beans, red onions, swiss-American cheese and corn chips with sweet soy drizzle.
- The Original $11.50
  
  Venti's original rice bowl with cabbage slaw and sweet soy drizzle.
- The Mediterranean $13.00
  
  Seasonal vegetables, cucumbers, red onions, black beans, hummus and tzatziki.

Specialty Bowls

Served with basmati rice. Not available in a wrap.
- Yellow Curry $12.50
  
  Spicy level two. Vegan. Gluten-free. Sauteed garbanzo beans, snap peas, scallions, carrots, yellow curry with coconut milk. Garnished with lemon zest. Served with side salad.
- Cajun Bowl $14.00
  
  Gluten-free. Choice of Cajun-spiced tempeh, pork belly, or chicken with black beans, cheddar cheese, onions, guacamoleand pico, topped with with fried egg, scallions and corn chips. Drizzled with spicy rooster sauce.
- Pumpkin Curry - Seasonal Curry $13.00
  
  Vegan, gluten-free. Pumpkin, sauteed garbanzo beans, snow peas, sweet potatoesand yellow curry with coconut milk. Garnished with craisins and green onion.
- Korean BBQ Tempeh $14.00
  
  Vegan, gluten-free. Korean Barbeque tempeh, seasonal vegetablesand sliced avocado, topped with cabbage slaw.

Burgers & Sandwiches

Hormone free and humanely raised. Choice of green salad, corn chips, truffle chips, fries or tots.
- Teriyaki Burger $12.50
  
  Hormone free and humanely raised. Lettuce, tomatoes, red onions, pineapple, sweet soy drizzle, swiss-American cheese and vegan sweet chili aioli or make it a teriyaki chicken sandwich.
- Bta Pita $12.50
  
  Vegan. Housemade vegan tempeh bacon, avocado, tomatoes, lettuceand roasted garlic aioli.
- Bouda Burger $13.50
  
  Hormone free and humanely raised. Lettuce, tomatoes, caramelized onions, Gouda cheese and vegan balsamic aioli.
- Chicken Caprese Flatbread $13.50
  
  Hormone free and humanely raised. Hormone free and humanely raised. Moroccan-spiced chicken, fresh mozzarella, tomatoes, red onions, lettuce, basil and vegan balsamic aioli inside a grilled flatbread.
- Steak Aioli Flatbread $14.50
  
  Seasoned strips of steak, fresh mozzarella, tomatoes, red onions, lettuce, basil and vegan red pepper aioli inside a grilled flatbread.
- House Burger $12.00
  
  Hormone free and humanely raised . lettuce, tomatoes, red onionand ketchup.
- Moroccan Pita $13.00
  
  Choice of moroccan chicken or falafel, lettuce, tomatoes, red onions, cucumbers, feta cheese, hummusand tzatziki inside a grilled pita (vegan) without feta and tzatziki.
- Rooster Burger $14.50
  
  Housemade slaw with tomatoes, red onions, bacon, pickled jalapenos, swiss-American cheese and spicy rooster aioli sauce.
- Black Bean Burger $12.50
  
  Housemade black bean patty with walnuts and a hint of Barbeque sauce. Lettuce, tomatoes, red onions, avocado and roasted garlic aioli.
- Grilled Cheese Sandwich $8.50
  
  Cheddar, swiss-American and smoked Gouda on Asiago cheese bread.
- Guacamole Burger $14.50
  
  Hormone free and humanely raised. Lettuce, tomatoes, red onions, swiss-American cheese and housemade guacamole.

Pasta A La Venti

Penne pasta tossed in a variety of housemade mac-n-cheese flavors.
- Straight up Mac $10.00
  
  Housemade sharp white cheddar sauce over penne pasta topped with Parmesan and garnished with parsley, served with garlic toast.
- Red Curry Mac $12.00
  
  Spicy level two. Penne pasta tossed with housemade red curry and white cheddar sauce. Served with toasted artisan bread.
- Truffle Mac $15.50
  
  White cheddar sauce over penne, infused with Oregon white truffle oil and topped with crispy truffle chips.
- Spicy Mac $11.00
  
  Spicy level two. Spicy queso sauce over penne pasta, topped with cherry tomatoes, spinach, Parmesanand basil garnish, served with garlic toast.

Wraps

With your choice of rice and protein. All wraps served with side of corn chip.
- The Hawaiian $12.00
  
  Pineapple, tomatoes, red onions and swiss-American cheese with sweet soy drizzle.
- The Boulder $13.00
  
  Seasonal vegetables, black beans, red onions, swiss-American cheese and corn chips with sweet soy drizzle.
- The Mediterranean $13.00
  
  Seasonal vegetables, cucumbers, red onions, black beans, hummus and tzatziki.
- Thai Peanut $12.00
  
  Spicy level one. Cabbage slaw, cucumbers, red onions, basil, crushed peanuts and peanut sauce with sweet soy drizzle.
- The Original $11.50
  
  Venti's original rice bowl with cabbage slaw and sweet soy drizzle.
- Thai Peanut $12.00
  
  Spicy level one. Cabbage slaw, cucumbers, red onions, basil, crushed peanuts and peanut sauce with sweet soy drizzle.

Desserts
- Kombucha $7.00
  
  Rotating kombucha flavor with vanilla ice cream, whipped cream and a maraschino cherry.
- Flourless Dark Chocolate Torte $8.00
  
  With creme chantilly and raspberry coulis.
- Willamette Valley Fruit Hand Pie $8.00
  
  Baked marionberry-filled pastry with vanilla ice cream, topped with bacon pieces.
- Root Beer Float $7.00
  
  Stubborn classic root beer with vanilla ice cream, whipped cream and a maraschino cherry.
- White Chocolate Cheesecake $8.00
  
  Housemade, topped with white and dark chocolate.

Coffee & Tea
- Coffee $3.00
- Fresh-Brew Iced Tea Ed $2.50
- Hot Tea $2.50

Craft Berry Drinks
- Berry up $4.50
  
  Oy milk + strawberry, raspberry or marionberry.
- Berry-Lemonade $4.50
  
  Strawberry, raspberry or marionberry.

Craft Fountain Drink
- Stubborn Soda $3.50

Craft Bottled Beverages
- Bubly Sparkling Water $1.50
  
  Flavored sparkling water. 12 Ounces can.
- Izze Sparkling Juice $3.00
  
  Blackberry, grapefruit 12 Ounces bottle.
- Lipton Pure Leaf Iced Tea $3.00
  
  18.5 Ounces bottle.
- Bundaberg $4.00
  
  Root beer, ginger beer 375ml. Bottle.
- Stubborn $3.00
  
  Agave vanilla cream soda 12 Ounces bottle.
- Humm Kombucha $4.50
  
  14 Ounces bottle also available on tap, rotating flavors.

Menu for Venti's Cafe + Taphouse provided by Allmenus.com

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