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Bangkok Thai Bistro
Deep-fried rolls stuffed with bean threads, vegetables and herbs served with sweet and sour sauce.
Rice paper wrapped with fresh green, basil, carrot and rice noodles served with sweet and sour dipping peanut sauce.
Grilled marinated chicken breast served with peanut sauce and cucumber salad.
Deep-fried rolls stuffed with bean threads, avocado slices breaded and fried served with peanut sauce and sweet sour sauce.
Deep fried imitation crab meat and cream cheese, wrapped in wonton skins, served with sweet and sour sauce.
Golden fried stuffed with ground chicken and vegetables serving with black sweet and sour sauce.
Fried wonton wrapper stuffed with marinated grounded chicken served with sweet chili dipping sauce.
Crispy fried tofu with sweet crushed peanut in sweet chili sauce.
Fried calamari in our house blend batter served with sweet chili sauce.
Marinated shrimp wrapped in rice paper skin and lightly deep fried. Served with sweet and sour sauce.
Your choice of chicken and tofu, ginger, onion, peanut, cilantro with tasty lime dressing sauce.
Butter fried shrimp with coconut shredded fried to a golden brown served with sweet and sour sauce.
Medley of vegetables and shrimp lightly battered and deep fried. Eggplant, onion, carrot, broccoli, Zucchine. Served with sweet and chili sauce.
Shrimp wrapped with bacon, deep - fried, and served with cucumber and peanut sauce.
Fried fish cakes with green beans, kaffir lime leaf and sweet basil served with a cucumber salad.
Samples of fresh roll, chicken satay, coconut prawns, pot stickers and fried tofu.
Lemon glass, kaffir lime, mushrooms, onion and tomatoes in a spicy chili broth and lime juice chicken or vegetables and tofu.
Coconut milk soup with galanga root, kaffir lime, lemongrass, mushroom, onion, cilantro and lime juice.
Stuffed chicken wontons in clear broth with fresh spinach top with cilantro and garlic.
Vegetables and tofu in vegetable broth.
Lemongrass, lime leaves and galangal mushroom, tomatoes with shrimp, calamari, scallop, fish and basil in spicy soup.
Medley of green vegetables, cucumber, tomatoes, fried tofu and crispy noodles with peanut dressing.
Grilled beef or pork tosses in chili lime dressing with rice powder, red onion, green onion and cilantro served with sticky rice.
Shredded green papaya, green beans, carrots, tomatoes, peanut tosses in an exotic Thai spicy lime dressing.
Fresh mango, mixed green, carrots, red onion, tomatoes, cilantro, cashew nut, roasted coconut with lime dressing.
Combination seafood with celery, onion with spicy lime dressing served over a bed of lettuce.
Choice of ground meat onions, mint leaves, cilantro, rice powder, spicy lime dressing.
Grilled slices meat of choice with mixed greens, cucumber, carrots, onion, tomatoes and celery mixed with chili lime dressing.
Bean threads mixed with ground chicken, shrimp, roast peanut, tomatoes, celery, onion, hot pepper and lime juice.
Thailand's authentic, most popular dish. sauteed meat of your choice with green beans, broccoli, onions, bell pepper, and basil in spicy garlic sauce.
Sauteed zucchini, carrots, cauliflower and onion in a garlic sauce with cilantro leaves on top.
Shredded fresh ginger, mushroom, onion, bell pepper, baby corn, celery and carrots in black bean sauce.
Sautes roasted chili paste with onions, zucchini, water chestnuts, carrots, bell peppers, baby corn and cashew nuts.
Sauteed tomatoes, pineapple, cucumber, zucchini, bell pepper, onion with sweet and sour sauce.
Sauteed broccoli, cauliflower, zucchini, carrot, onion, cabbage, beansprout, bell pepper and baby corn with garlic and homemade sauce.
Stir fried pik khing curry paste, green beans, carrots and kaffir lime leaves.
Sauteed broccoli, cabbage, zucchini and carrot with light sauce top with homemade peanut sauce.
Sauteed eggplant, bell pepper, onion, carrots and basil with homemade black bean sauce.
Stir-fried fresh mango, broccoli, onion, bell pepper and basil in garlic chili paste.
Grilled choice of meat topped with teriyaki sauce and steam vegetables.
Sauteed with chili paste, onion, eggplant, bamboo shoots, green beans, carrots, bell peppers and basil.
Cabbage, zucchini, broccoli, carrots, cauliflower, onion, celery and green onion sauteed with garlic and mild yellow curry sauce.
Crispy coated chicken in a Thai style orange sauce served with steamed vegetables.
Deep fried chicken topped with lemon sauce and slices of lemon serve with steamed vegetables.
Crispy chicken stir-fried in tangy honey garlic sauce and topped with crispy basil.
Pan fried slice beef, cabbage, yellow onion, mushroom and green onion in brown sesame sauce, topped crispy rice noodles.
Deep fried sole fillet cooked with aromatic herbs, green apple, chili and lime juice.
Grilled chicken marinaded with lemongrass, garlic served with steamed vegetables topped with homemade peanut sauce.
Roasted duck in choo chee curry sauce, coconut milk, zucchini, bell pepper, onion, carrots served over steam cabbage.
Sauteed chicken, pork and beef with carrots, cabbage, zucchini, broccoli and mushroom.
Deep fried tofu sauteed with Thai num-prik-pow topped with crispy basil.
Sauteed prawns, kabocha squas, basil, zucchini, bell pepper and onion in a chili garlic sauce.
Sauteed roasted duck with eggplant, zucchini, green and red bell pepper, onion, basil and house chili garlic paste.
Traditional Thai favorite! stir-fried rice noodles with egg, red onion, sweet radish, green onions and bean sprouts in a homemade pad Thai sauce and ground peanuts.
Egg noodles stir-fried with, onion, celery, broccoli, carrots, cabbage, and bean sprouts in house soy sauce.
Stir fried rice with egg, pineapple, cashew nuts, peas and carrot, onions in a yellow sauce.
Flat rice noodles stir fried with eggs, broccoli, Chinese broccoli, carrots and black soy sauce.
Sauteed bean thread noodles with eggs, baby corn, cabbage, onion, carrots, celery and bean sprouts.
Fried rice with egg, garlic, fresh mango, carrot, onions and cashew nuts in garlic chili sauce.
Spicy flat rice noodles with egg, broccoli, green beans, onion, carrots bell peppers and Thai basil.
Your choice of rice noodles or egg noodles with ground peanuts, bean sprouts, broccoli, spinach, green onion and cilantro in a garlic sweet black soy sauce.
Stir-fried Jasmine brown rice with egg, broccoli, onion,pea and carrots.
Wide rice noodles sauteed with soy sauce, broccoli, Chinese broccoli, carrots in a thick gravy sauce.
Traditional Thai fried rice with egg, onion, garlic, broccoli, tomatoes, green onions, cucumber, cilantro and lime.
Stir fried jasmine rice with house red curry sauce, egg, green beans, broccoli, carrots, bell peppers and basil.
Stir-fried flat noodles, carrots, cabbage, spinach and broccoli with peanut sauce.
Stir fried rice with egg, onion, bell pepper, and basil in a flavor chili garlic sauce.
Flat noodle stir-fried with your choice of meat and egg, garlic, onion, green onion and cilantro over iceberg lettuce.
Prawns, Chicken, Pork sautéed with egg and vegetables.
Your choice of meat with rice noodles in a special broth, broccoli, bean sprouts, cilantro, and a touch of garlic.
Your choice of meat with nee noodles, cabbage, green onion, cilantro in coconut milk soup.
Choice of meat with rice noodles, bean sprouts, green onion, cilantro, garlic and ground peanut in a spicy lemongrass broth.
A Northern style noodle curry. Egg noodles in curry sauce spinach, bean sprouts, fried onion, pickled cabbage, cilantro and shallot topped with crispy egg noodles.
Rice noodles and duck with spinach, cabbage,bean sprouts in herb soup topped with green onion, cilantro and a touch of garlic.
Tasty egg noodles with choice of meats, fish balls in a clear broth with spinach, bean sprouts, crispy wonton, green onion, cilantro and crushed peanut.
Red curry paste and coconut milk with bamboo shoots, eggplant, carrots, bell pepper, and Thai basil.
Green curry paste and coconut milk with zucchini, green beans, eggplant, bell pepper and Thai basil.
Panang curry paste and coconut milk with carrots, zucchini, green bean, bell pepper, Thai basil seasoned with shredded lime leaves.
Massaman curry paste and coconut milk with potatoes, carrots, onion and roasted peanuts.
Yellow curry paste and coconut milk with potatoes, onion and carrots.
Red curry cooked with coconut milk, pineapple, zucchini,carrots, bell pepper and basil.
Panang curry cooked with coconut milk, zucchini, carrot, basil and kabocha pumpkin.
Red curry cook with coconut milk, fresh mango, zucchini, carrots, bell pepper and basil.
Avocado in green curry, green bean, zucchini, cauliflower, bell peppers and basil.
Roasted duck simmered in red curry paste with coconut milk, pineapples, sweet peas, tomatoes, bell peppers and basil.
Thai country style curry prepared with exotic red curry, basil leaves and vegetables. Country curry.
Red curry with choice of meat, mixed vegetables and basil.
Variety of sea food stir fried with basil sauce, pepper corn, finger root, Thai chilis, bell pepper, eggplant, kaffir lime leaves and basil.
Sauteed ginger, onions, bell peppers, carrot, celery and mushroom in ginger sauce.
Sauteed prawns in garlic sauce, onion and black pepper served on a bed of vegetables.
Deep fried catfish, eggplant, red chili paste, pepper com, bell pepper, jalapeno, coconut milk and basil.
Grilled salmon in red coconut milk and panang curry with kaffir lime leaves, bell peppers and basil.
Deep-fried battered sole fish filet, bell pepper, onion, carrot topped with 3 flavor sauce.
Mixed seafood sauteed in our homemade Thai style chili paste sauce with broccoli, baby corn and onion topped with crispy basil.
Wok-fried prawns, scallops, fish and calamari with broccoli, zucchini, onion, baby corn, mushrooms, cauliflower in a homemade light sauce.
Crispy tilapia topped with spicy home style sweet chili sauce served over vegetables.
Sweet Thai pumpkin, zucchini, carrots, bell peppers, basil in red curry sauce.
Crispy chicken over our homemade Fried Rice
Menu for Bangkok Thai Bistro provided by Allmenus.com
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