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Gustav's German Pub & Grill - Tigard
schnitzel strips, potato cakes, crab & shrimp cakes, fondue and bier sausage
with fries & dipping sauces
with assorted mustards
with side of fondue
bratwurst, bier sausage & weisswurst sausage with assorted mustards
with house made herb tartar sauce & tomato jam
sour cream & applesauce
with dungeness crab & roasted red pepper & grilled crusty bread
with house made pesto & grilled crusty bread
add bier sausage
with smoked bier sausage & cubed breads
with cubed breads & two bavarian pretzels
with cubed breads
with garlic crouton, melted emmenthaler
fresh greens, diced tomatoes, carrots, daikon radish, and oven baked garlic croutons
crisp iceberg wedge with house made bleu cheese dressing, danish bleu cheese crumbles, red radish, walnuts
house made dressing with anchovy and garlic croutons
add chicken
baby spinach, tomato, feta cheese, green onion & strawberries tossed with tarragon buttermilk dressing, topped with rotisserie chicken breast
turkey, avocado, tomato, egg, bacon, red onion, danish blue cheese crumbles and blue cheese dressing
chicken, apples & celery in a creamy tarragon buttermilk dressing, with danish bleu cheese & walnuts atop fresh greens
panko breaded pork loin stuffed with brie, shiitake mushrooms and leeks, served with grilled sweet potatoes and pan sautéed brussels sprouts, garnished with toasted chopped hazelnuts
austriaâ??s famous classic, crisp veal cutlet, anchovies, lemon and capers served with seasonal vegetable
pork cutlet stuffed with emmenthaler & black forest ham, seasonal veggie
grilled chicken breast & portabella mushroom, roasted garlic, feta cheese
top round veal or chicken breast grilled, with shiitake, button and oyster mushrooms, creamy paprika sauce and seasonal vegetables
with veal
with chicken
crisp chicken cutlet with braised red cabbage
potato pancakes, seasonal vegetables. available daily after 4pm, all day saturday & sunday
madeira brown sauce, fruit compote, mashed potatoes, braised red cabbage
all natural chicken, madeira brown sauce, mashed potatoes and seasonal vegetable
mashed potatoes, apple-walnut dressing, giblet gravy, seasonal veggies
medium rare, mashed potatoes, seasonal veggies
on crisp sweet potatoes and cubed beets drizzled with horseradish sour cream
house made beer batter, herb tartar sauce and seasoned french fries
penne or spätzle pasta with alfredo sauce, rotisserie chicken, whole roasted garlic, basil, parmesan cheese
with penne pasta in a roasted red pepper basil pesto with artichoke hearts, parmesan and pine nuts
black forest ham, spätzle noodles, cream, parmesan cheese, basil
tomatoes with spätzle noodles, cream, parmesan cheese, basil
apple cider & molasses glazed oven roasted duck
root vegetables and mashed potatoes
braised marinated beef, spätzle noodles, braised red cabbage
poached pork and beef meatballs, caper sauce, spätzle noodles
beef & pork stuffed in tender cabbage leaves braised in tomato stock and served with mashed potatoes
german bratwurst, smoked bier sausage & weisswurst sausage, german potato salad, braised sauerkraut and braised red cabbage
golden brown potato pancakes served with two house recipe bratwursts, sour cream and applesauce
rotisserie meats, mashed potatoes, cheddar cheese - with a side caesar salad
german brat, smoked bier, weisswurst
toasted ciabatta with aus jus
house made corned beef, sauerkraut, russian dressing and melted emmenthaler on caraway-onion rye
sliced turkey breast, herb cream cheese, whole grain mustard-mayonnaise, avocado, tomato, red leaf lettuce, bacon on ciabatta
warm sliced turkey breast, herb cream cheese, melted muenster cheese on ciabatta
sliced pork loin, whole grain mustard-mayonnaise, red & green pepper spiked sauerkraut and melted emmenthaler on ciabatta
crisp chicken cutlet, bacon, whole grain mustard-mayonnaise, emmenthaler, red onion, tomato, red leaf lettuce on ciabatta
whole grain mustard-mayonnaise, black forest ham & emmenthaler on rye
roasted red peppers, kalamata olives, shiitake mushrooms, tomato, red onion and emmenthaler on whole wheat
hand formed all natural beef grilled medium with your choice of emmenthaler or cheddar cheese, red onions, lettuce, tomato, whole grain mustard-mayonnaise
with bacon. your choice of pretzel or brioche bun
warm sliced turkey breast, herb cream cheese, melted muenster cheese on ciabatta
sliced pork loin, whole grain mustard-mayonnaise, red & green pepper spiked sauerkraut and melted emmenthaler on ciabatta
whole grain mustard-mayonnaise, black forest ham & emmenthaler on rye
roasted red peppers, kalamata olives, shiitake mushrooms, tomato, red onion and emmenthaler on wheat
with a sliced smoked bier sausage, rosemary-garlic cheese bread
a fresh baked croissant packed with bacon, lettuce, tomato and avocado and your choice of a french fries, german potato salad or a small tossed salad
chicken breast seasoned, breaded and prepared golden brown, served with mashed potatoes and braised sweet and sour red cabbage
a moist sponge cake flavored with chopped dates, natural cane sugar and dark molasses then drenched with homemade toffee sauce, served warm with a scoop of vanilla ice cream fresh whipped cream
a dense flourless bitter-sweet dark chocolate cake spiked with kahlua and topped with bits of toffee, served with fresh whipped cream
croissants, raisins and sweet spices baked in a light vanilla custard and served with whiskey-caramel sauce
homemade light fluffy custard with raspberry puree
almond dacquoise, raspberry coulis, white chocolate mousse, lady fingers and a crunchy bottom
rich chocolate mousse with a hint of brandy
apples, raisins and sweet spices baked in puff pastry, glazed with apricot jam and dusted with powdered sugar
shortbread crust layered with softened cream cheese and fresh strawberries in a thick strawberry sauce
1/3 lb all natural beef and tillamook cheddar cheese on a kaiser bun with our hamburger sauce and marinated onions
with bacon add
with seasoned french fries add
with side fondue for dipping add
bier and bratwurst sausages served with grilled onions and sauerkraut
a chicken, a bratwurst and a beef slider served with our homemade burger sauce, mustard-mayo and iceberg lettuce on a miniature egg bun
with herb aioli and tomato concasse
bier, bratwurst or weisswurst sausage on a hoagie roll with braised sauerkraut
with crumbled feta cheese and tomato sauce
a full pot of swiss cheese fondue with cubed bread
with bier sausage add
with pesto add
an individual serving of swiss cheese fondue with cubed bread
with bier sausage add
with pesto add
with schnitzel strips add
chicken schnitzel cut julienne and served with pineapple-curry mustard and ginger-soy dipping sauces
with seasoned french fries add
served with a side caesar salad
homemade corned beef, sauerkraut, horseradish sauce, and mashed potatoes topped with swiss cheese
served with homemade tartar sauce
served with vegetable and herb flavored basmati rice and ginger-soy dipping sauce
add a skewer
with chocolate sauce
with lid and straw with your choice of: soda pop, milk, apple juice or lemonade
Menu for Gustav's German Pub & Grill - Tigard provided by Allmenus.com
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