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Tapatio Mexican Restaurant- Troutdale
No meat. corn tortilla deep-fried until crispy golden and topped with beans, melted cheese, freshly chopped tomato, guacamole and sour cream.
Corn tortilla deep-fried and toped with beans, melted cheese,fresh choped tomato, guacamole and sour cream.
Corn tortilla deep-fried and toped with beans, melted cheese,fresh choped tomato, guacamole and sour cream.
Corn tortilla deep-fried and toped with beans, melted cheese,fresh choped tomato, guacamole and sour cream.
Corn tortilla deep-fried and toped with beans, melted cheese,fresh choped tomato, guacamole and sour cream.
Soft flour tortilla stuffed with melted cheese. Served with guacamole and sour cream.
Soft flour tortilla stuffed with melted cheese. Served with guacamole and sour cream.
Soft flour tortilla stuffed with melted cheese. Served with guacamole and sour cream.
Crispy flour tortilla topped with refried beans and your choice of beef or chicken. Topped with shredded cheese, tomatoes and green onions. Garnished with sour cream and guacamole.
Fried flour tortilla with chicken, served over a bed of lettuce with guacamole and sour cream.
Made fresh daily.
Potatoes deep-fried melted cheese, fresh chopped tomatoes, guacamole and sour cream.
Cream cheese stuffed jalapeno peppers, dipped in spicy breading and fried.
Buffalo-style chicken wings prepared with a delicious spicy glaze. Served with our special dip.
A mix of Monterrey and cheddar cheese melted with our Spanish sauce and topped with cilantro.
Rolled flour tortilla filled with your choice of chicken, ground beef, cheese or refried beans, then topped with enchilada sauce, melted cheese, lettuce, tomatoes, guacamole and sour cream.
2 corn tortillas stuffed with your choice of filling topped with a new delicious green tomatillo sauce and melted cheese garnished with sour cream.
2 corn tortillas stuffed with your choice of meat on a blanket of mole sauce.
Sliced meat sautéed with green peppers and onions and served with guacamole, sour cream and pico de gallo, pork or chicken.
Sliced meat sauteed with green peppers and onions and served with guacamole, sour cream and pico de gallo.
Sliced meat sautéed with green peppers and onions and served with guacamole, sour cream, and pico de gallo.
Slice meat sautéed with green peppers and onions. Served with guacamole, sour cream and pico de gallo.
Slice meat sautéed with green peppers and onions. Served with guacamole, sour cream and pico de gallo.
Tender pieces of roasted pork spiced to your taste (Mexican style). Served with guacamole.
Char-broiled pork cooked tender in its own light tomatillo sauce and seasoned with our own spices.
Oneless breast of chicken sautéed in a special sauce with mushrooms and onions. Served on a bed of rice only.
Strips of chicken breast sautéed with mushrooms and onions in a cream sauce.
Slices of chicken with onions, mushrooms and red sauce. Hot and spicy.
Charcoal broiled boneless chicken breast served with guacamole.
Boneless chicken in a delicious sweet, spicy Mexican mole sauce.
Skirt steak broiled in a special way served with a fresh side of guacamole.
Sauteed boneless chicken, mushroom, fresh garlic, cilantro, tequila and lime juice.
3 char-broiled steak tacos served with cilantro, onions, tomatoes. Garnished with lettuce and cheese.
Tender chunks of beef in a delicious red sauce and special spices. Traditional Jalisco food.
Fried top sirloin topped with grilled onions and green peppers in a blanket of our special inhouse Spanish sauce.
Soft flour tortilla filled with rice, beans, cheese, beef or chicken, covered with Spanish sauce, melted cheese. Garnished with fresh lettuce, tomatoes, guacamole and sour cream.
Carne asada or pollo asado in flour tortilla. Topped with lettuce, tomatoes, guacamole and sour cream.
A flour tortilla with carrots, broccoli, cauliflower, onion, bell peppers and mushrooms. Garnished with lettuce, tomatoes and guacamole.
Burritos are served with rice and beans.
Burritos are served with rice and beans.
Burritos are served with rice and beans.
Burritos are served with rice and beans.
Burritos are served with rice and beans.
Prawns, mushrooms and onions sauteed in butter and Mexican spices. Hot and spicy.
Prawns sautéed in garlic butter, onions and mushrooms.
Shrimp sauteed in butter with mushrooms and onions smothered with sour cream sauce.
Prawns sautéed with mushrooms and onions in a unique sauce. Served over a bed of rice, only.
Prawn marinated in a chipotle and mayonnaise sauce, cooked on the grill accompanied with a tangy butter sauce.
Whole fish garnished with pieces of tomato and onion. Served with rice and beans.
Shrimp and (pulpo) squid in a special soup, pico de gallo and avocado served hot.
Shrimp in a special soup, pico de gallo and avocado served hot.
Bacon wrapped prawns baked in butter over a bed of rice and topped with melted Monterrey Jack cheese.
Baby shrimp, cilantro, onions, tomatoes, jalapenos, spices and lime juice.
Fish fillet sauteed with vegetables, seasoned with pepper, garlic and salt. Served with rice and black beans.
Shrimp, squid, fish, scallops, clams and crab legs. Served with vegetables in a delicious soup.
Platter includes charcoal broiled steak, chicken and prawns cooked the way you prefer, either a la diabla or mojo de ajo.
Carne asada, camarones monterey, ceviche, taquitos rancheros, camarones ala diabla or mojo de ajo.
Sauteed mussels cooked in our special sauce with onions served alongside with tomatoes and cucumber
3 eggs fried over a tortilla with a special sauce and melted cheese.
Ground Mexican sausage blended, with eggs and pico de gallo.
Deep fried tortillas cooked with your choice of red or green sauce topped with two eggs and served with rice and beans.
Sliced meat chicken or steak sauteed pepper and onions served in flour tortilla shell. Plus rice and beans, guacamole and sour cream.
A bowl-shaped flour tortilla deep-fried and filled with beef or chicken, lettuce, tomatoes, guacamole and sour cream.
Pollo asado, Spring mix with beans, seasonal fruit, tortilla chip, cheese, tomatoes, and our house dressing.
Pieces of pollo asado and fresh avocado with tortilla strips and shredded cheese in a rich chicken broth.
A bowl-shaped flour tortilla deep-fried and filled with beef or chicken, lettuce, tomatoes, guacamole, and sour cream.
Served with french fries.
Your normal carne asada (skirt steak), and your choice of tamal, enchilada, chile relleno or chimichanga.
Platter includes charcoal broiled skirt steak and prawns cooked the way you prefer either ala diabla or al mojo de ajo.
Served with salad (no rice or beans)
Two enchiladas with your choice of filling and two eggs over easy on top.
Tender pieces of roasted pork spiced to your taste (Mexican style). Served with guacamole.
Strips of chicken breast sauteed with mushrooms and onions in cream sauce.
Boneless breast of chicken sauteed in a special sauce with mushrooms and onions. Served with a bed of rice. (Not served with beans)
Slices of chicken with onions, mushrooms and red sauce. HOT AND SPICY!
Menu for Tapatio Mexican Restaurant- Troutdale provided by Allmenus.com
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