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Prime Time: Beef & Ale
With cheese.
Hand battered with marinara sauce.
With adobo beans, tomatoes, jalapenos and lettuce, topped with melted cheese sauce, cheese, guacamole, salsa and sour cream.
Hand battered.
BBQ or hot sauce and blue cheese.
With dipping sauce.
Corn beef with sauerkraut and Swiss cheese. Served with Thousand Island dressing.
Organic spring mix with candied walnuts and goat cheese, tossed in balsamic vinaigrette.
With fried onions.
With coleslaw and Russian dressing on rye.
With coleslaw and Russian dressing on rye.
Homemade with your choice of 2 sides.
Homemade with your choice of 2 sides.
Snow crab clusters with drawn butter. Served with your choice of 2 sides.
Served with your choice of sauce.
Served with your choice of sauce.
Snow crab clusters, shrimp, mussels and little neck clams boiled in Old Bay wine sauce. Served with garlic bread and your choice of 2 sides.
Served with your choice of 2 sides.
Served with your choice of 2 sides.
Served with your choice of 2 sides.
Served with your choice of 2 sides.
Served with your choice of 2 sides.
Served with your choice of 2 sides.
Menu for Prime Time: Beef & Ale provided by Allmenus.com
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