Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
5 pieces.
Hot and spicy.
6 pieces.
8 pieces. Shrimp dumpling.
4 pieces.
8 pieces.
For 2 persons. Spring roll, fried wonton, fried shrimp, fried chicken wing, BBQ spareribs and teriyaki beef.
Fresh cucumber, crabmeat in spicy mayo.
Fresh avocado on a bed of green with house dressing.
Fresh soy beans steamed and lighty salted.
Crispy salad with ginger dressing.
For 2 persons.
For 2 persons.
For 2 persons.
Hot and spicy.
8 sushi, 1 tuna roll.
15 pieces raw fish.
California, Philadelphia, crunchy spicy tuna eel salmon.
7 sushi, 1 California roll.
18 pieces raw fish.
Sushi, 10 spicy tuna roll.
Smoked salmon with cream cheese.
Smoked salmon, avocado, cucumber.
Yellowtail, tuna, scallion wrapped inside out with spicy sauce.
Shrimp tempura inside, eel, smoked salmon avocado outside.
Fried soft crab with lettuce.
Eel, cucumber, smoked salmon inside, eel, smoked salmon, avocado outside.
Tuna, avocado, tobiko wrapped in cucumber.
Eel, cucumber with avocado on the top.
Salmon, avocado inside spicy tuna outside.
Crab, cucumber, avocado with spicy tuna on the top.
Crab, avocado, crunchy king salmon on the top.
1/2 shrimp tempura, 1/2 spicy tuna.
Avocado, crab, crunchy with eel on the top.
Crab, cucumber, avocado topped with assorted fish.
Shrimp with lettuce.
Hot and spicy. Stir-fried rice noodles with shrimp, chicken, pork and vegs.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chicken.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sliced lamb with onions, baby corn and broccoli with walnuts on top.
Scallops and shrimp sauteed with broccoli, carrots, mushroomsand water chestnuts. Hot and spicy.
General tso's chicken with vegs.
Chef's special chicken with mixed vegs. In a delicious sauce.
Strips of beef and chicken gently sauteed with baby corn, snow pods, red and green peppers in the chef's special sauce.
Boneless duck with vegs in brown sauce.
Strips of beef specially prepared and blended with our spicy sauce, sprinkled with sesame seeds. Hot and spicy.
Shrimp, beef and chicken sauteed with broccoli, mushrooms and zucchini in the chef spicy mala sauce. Hot and spicy.
Chunks of shrimp quick-fried until crispy and sauteed with our special spicy sauce, sprinkled with sesame seeds. Hot and spicy.
Strips of chicken, string beans sauteed with our special brown ginger sauce.
Beef and sea scallops sauteed with vegetable served on a sizzling platter.
Shrimp and chicken breast with baby corn, fresh mushrooms, and peppers. Hot and spicy.
Jumbo shrimp with broccoli, mushrooms and red peppers.
Shrimp and sea scallop sauteed with red pepper, water chestnuts, mushroom and snow peas in the chef special tangy sauce. Hot and spicy.
Red pepper, mushroom, baby corn, broccoli and egg white in a white sauce.
Hot and spicy.
Crispy fried chicken breast sliced and served with lemon sauce.
Named after its city of origin in Hunan, this dish combines strips of chicken breast and vegetables in the chef's special hot sauce. Hot and spicy.
Chunks of chicken quick fried until crispy and sauteed with our special spicy sauce, sprinkled with sesame seeds. Hot and spicy.
Sea scallops with red pepper, mushroom, baby corn. Broccoli and egg white in a delicate white sauce.
Quick fried jumbo shrimp sauteed with our delicate brown sauce or creamy sauce, sprinkled with honey glazed walnuts on top.
Red pepper, mushroom, baby corn, broccoli and egg white in a white sauce.
Delicately roasted, deboned and basted with a honey sauce.
Quick fried diced chicken sauteed with our delicate brown sauce or creamy sauce, sprinkled with honey glazed walnuts on top.
For seafood lovers. Lobster meat, jumbo shrimp, sea scallops sauteed with Chinese vegs. In our chef special sauce.
Chicken breast dipped in a light batter and deep-fried to crispy, with a tangy sauce. Hot and spicy.
Sea scallops, jumbo, beef, chicken and barbecued pork sauteed with veg. In brown sauce.
Sliced chicken sauteed with eggplant in the chef's special 5 flavor sauce. Hot and spicy.
Jumbo shrimp with red peppers, mushrooms, snow peas, baby corn, and water chestnuts. Hot and spicy.
Expertly seared crispy chunks of steak cooked with dried orange peel and enhanced by a tangy spicy brown sauce. Hot and spicy.
Jumbo shrimp sauteed with fresh veg. In white sauce and accompanied with general tso's chicken. Hot and spicy.
Chicken, shrimp, sea scallopsand vegetables.
Hot and spicy.
Scallion, egg, mushroom, carrots. Hot and spicy.
Chicken, beef, shrimp, BBQ pork, scallop.
Sauteed, white meat, onion, scallion, tangy red rice wine sauce. Hot and spicy.
Lightly breaded, white meat, pineapple, broccoli, red pepper, waterchestnut.
Black mushroom, dried cranberry, celery, red pepper, green pepper, waterchestnut, scallion.
Thick noodle, white meat, chicken, wood ear, mushroom, egg napa. Hot and spicy.
Hot and spicy.