Hunan Springs specialty. Steamed whole duck so tender that the meat just falls off the bone. Served in a delicious brown sauce with Chinese greens topped with cilantro.
Roasted whole duck, sliced and served with homemade pancakes, scallions, and hoisin sauce.
Shredded chicken sauteed with red and green peppers with minced garlic, fresh cilantro on a bed of crispy cellophane noodles.
Shredded pork with sauteed dried bean curd, red and green peppers, scallions, and fresh minced garlic.
Steamed pork ribs with taro root in a house brown sauce topped with cilantro.
Sauteed cellophane noodles with minced ground pork.
Beef with fresh bamboo tips in a house-made brown sauce.
Sliced beef sauteed in a traditional sha cha sauce. Served on a bed of fresh steamed spinach.
Sliced beef sauteed with fresh jalapeno, red and green peppers with fresh minced garlic.
Minced pork sauteed with string beans, pickled cabbage, and fresh garlic.
Sliced tofu sauteed with shredded pork in a black bean with fresh cilantro. Spicy.
Shrimp sauteed with tofu, peas, and carrots in house-made egg sauce.
Chicken, beef, shrimp, and scallops sauteed with mixed vegetables in a tasty brown sauce served in a homemade potato basket.
Shrimp, scallops, king crab leg, and a chunk of lobster meat sauteed with mixed vegetables in a white wine sauce.
Crispy jumbo shrimp tossed in a salt and pepper blend with fresh garlic and scallions.
Crispy calamari tossed in a salt and pepper blend with fresh garlic and scallions.
Chicken and shrimp, sauteed with mixed vegetables in a delicious white wine sauce.
Cut of NY sirloin steak grilled to choice then sliced and sauteed in a tasty brown sauce with red and green peppers, and onions served on a sizzling plate.
Shrimp, chicken, and king crab leg sauteed with colorful vegetables in a white wine sauce.
Crispy jumbo shrimp tossed in a honey brown sauce served on a bed of steamed broccoli.
Shrimp, chicken, and beef sauteed with fresh red and green peppers, onions, and string mushrooms in a sweet and spicy garlic sauce. Spicy.
Pulled duck breast sauteed with mixed vegetables in a spicy brown sauce. Spicy.
New Zealand lamb chops grilled to choice then tossed in our family's secret spice with scallions and garlic.
Chicken, beef, and jumbo shrimp sauteed with fresh snow peas, mushrooms, red and green peppers in a basil brown sauce.
Chicken, beef, and jumbo shrimp sauteed with fresh pineapple, snow peas, mushrooms, basil and bell peppers in a spicy sha-cha sauce. Spicy.
Jumbo shrimp, roast pork, chicken, and beef sauteed with mixed vegetables in a brown sauce.
Shrimp, chicken, and beef sauteed with peanuts in a spicy hoisin sauce. Spicy.
For 2. Spicy.
For 2.
For 2.
For 2.
For 2.
4 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
4 pieces.
4 pieces.
6 pieces.
8 pieces.
8 pieces.
For 2. Served with egg roll, BBQ ribs, fantail shrimp, chicken wings, teriyaki beef, and cheese puffs.
For 2. Served with chicken, water chestnuts, peas, carrots, and house special pasty wrapped in crisp lettuce.
For 2. Served with chicken, water chestnuts, peas, carrots, and house special pasty wrapped in crisp lettuce.
6 pieces.
Comes with homemade pancakes.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Comes with homemade pancakes.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Comes with homemade pancakes.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Comes with homemade pancakes.
Spicy.
Spicy.
Comes with choice of chicken, pork, beef, or shrimp.