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Di Bruno Bros
Chicken Stock, Mafalda Pasta, Celery, Carrots, Onions, Chicken Meat, Sea Salt, Chicken Fat, Spices. Contains: wheat & egg
Call restaurant for the daily soup selection.
Romaine, Kale, Dried Cranberries, Toasted Walnuts, Blue Cheese, Roasted Butternut Squash, Apple Chips, Apple Cider Vinaigrette. Contains: Soy & Dairy.
Romaine lettuce, Grilled Chicken, Caesar dressing, Lemon, Grana Padano, Parmesan Crisps, croutons. Contains: Soy, Fish, Eggs & Dairy.
Romaine lettuce, Turkey, Bacon, Bleu Cheese, Egg, Grape Tomatoes, Red onion, Avocado ranch dressing. Contains: Milk, Egg, & Soy
Kale, marinated mushrooms, truffle brie, truffle Pecorino, lemon, olive oil.
Kale, berries, goat cheese, toffee cashews, almonds, beets, raspberry vinaigrette.
Spring mix, shrimp, bacon, corn, ricotta salata, cilantro dressing.
Escsarole, beans, prosciutto, Parmigiano Reggiano, lemon dressing.
Roasted turkey, Normandie brie, caramelized onions, DB fig jam, on 7 grain roll.
Grilled chicken, mozzarella, pesto, roasted red peppers, spinach on a ciabatta.
Prosciutto di Parma, Genoa salami, ham capicolla, sweet soppresseta, provolone, lettuce, tomatoes, Italian spices on Italian roll.
Fried chicken cutlet, spinach, mozzarella, pesto on a seeded bun.
Fried chicken cutlet, spicy Abbruzze cheese spread, sharp provolone, broccoli rabe, roasted peppers on seeded bread.
Tomatoes, fresh mozzarella, basil pesto, baby arugula, on ciabatta.
Country ham, French cheddar, Dijon butter, frisee, on French bread.
4 oz. jumbo lump crab cake, lettuce, tomato.
Turkey burger, lettuce, tomato.
Black bean burger, lettuce, tomato.
All beef meatballs, marinara sauce, provolone.
Chicken cutlet, marinara, provolone, lettuce, tomato.
Tuna salad, sharp provolone, roasted tomatoes, balsamic, on ciabatta.
Fresh mozzarella, prosciutto di Parma, vine ripened tomato, basil pesto, on everything focaccia.
Rib-eye steak, Cooper sharp cheddar, DB abbruzze cheese spread, provolone, fried onion, cherry peppers, on a roll.
Chicken and choice of cheese. On a roll.
Roasted turkey, mayonnaise, bacon, lettuce, tomatoes, flour tortilla.
House baked ham, Swiss cheese, lettuce, tomato on multigrain bread.
Pastrami, sauerkraut, Swiss cheese, Russian dressing, on rye bread.
Grilled marinated chicken, fresh mozzarella, spinach, roasted peppers, basil pesto, on ciabatta.
Honey turkey, aged Gouda, lettuce, tomato, honey mustard, on multigrain bread.
House roasted turkey, coleslaw, Russian dressing, on rye bread.
Lean corned beef, sauerkraut, Russian dressing, Gruyere, on rye bread.
Lean pastrami, brown mustard, on marble rye.
Chicken, St. Clemens blue cheese, Cooper sharp cheddar, hot sauce, on a roll.
Chicken, house provolone, spinach, roasted peppers, basil pesto, whole wheat wrap.
Grilled marinated chicken, romaine, Parmigiano Reggiano, tomatoes, Caesar dressing, flour tortilla.
Corned beef, coleslaw, Russian dressing, on rye bread.
House roasted turkey, lettuce, tomato, bacon, on choice of bread.
A Half pound of our Best selling turkey
Half a pound of our house ham
Half a pound of our house cooked top round beef.
1/2 pound of this deli classic
1/2 pound of large whole swiss Emmenthaler
Half Pound of Mild Cheddar
1/2 lb. Large cut cabbage coleslaw
Half Pound, Chunk Chicken Salad
1/2 lb of our classic potato salad.
1/2lb of our classic diced egg salad with chives.
1/2 lb or Tuna with mayo, celery and onions. GF
1 liter - A great all purpose oil for sandwiches and cooking
250ml - Di Bruno Bros. Bronze Balsamic Vinegar is an aged balsamic vinegar of Modena, made from Trebbiano and Nebbiolo grape must and aged 6 years.
4 oz portion
4 oz portion
4 oz. of jumbo lump crab mixed with onions, herbs and spices. Served with 2 sides.
Poached with dill and bay leaves, zested up with lemon goat cheese, cucumbers and radishes. Served with 2 sides.
The ultimate comfort food, layered with meat sauce, ricotta and mozzarella. Served with 2 sides.
Baked eggplant layered with ricotta, mozzarella and marinara sauce. Served with 2 sides.
Vegetarian and gluten free. Served with pickled mushroom relish. Served with 2 sides.
Black bean patties, mixed with rice, veggies and spices. Served with 2 sides.
Ground turkey, celery, red onion, red bell peppers, salt and pepper. Served with 2 sides.
Our family recipe, made with panko bread crumbs and grated Pecorino. Served with 2 sides.
Made with pancetta, fennel, spices and marinara sauce. Served with 2 sides.
Breaded chicken cutlet topped with marinara sauce and mozzarella. Served with 2 sides.
Boneless chicken breast with fresh herbs drizzled in balsamic vinegar. Served with 2 sides.
Pan-seared chicken breast topped with mushrooms and Marsala wine sauce. Served with 2 sides.
Small portion meal, 6oz Mac & Cheese and 4oz of our Green Beans (Contains Nuts)
1 Chicken Tender and 6oz of Mac & Cheese
Small portion 8oz Penne Pomodoro with 1 All Beef Meatball
Chicken Cutlet, Marinara, Mozzarella
Our classic breaded Cutlet.
3 of our all Beef Meatballs, with marinara sauce.
An 8oz portion of our Grilled Marinated Chicken breasts.
One of our Jumbo Lump Crabcakes
1 portion of our mustard crusted grilled salmon.
Our favorite glazed salmon
Classic Spinach and Feta pie in Phyllo Dough
Turkey Burger Pattie, Gluten Free
Our Everyday favorite Black bean burger - Gluten free, Contains egg
Flaky Phyllo dough filled with spinach, feta, onions and herbs.
Our family recipe, mashed yukon potatoes blended with fresh cream, butter, garlic and chives.
Pasta, Comte, Mozzarella, Cheddar, Smoked Colby, Milk, Heavy Cream, Nutmeg, Salt, Pepper Contains: Dairy & Wheat
Fresh, seasonal vegetables roasted to perfection and tossed with olive oil.
Roasted portobello and button mushrooms wrapped up in flaky phyllo dough.
With egg, chives and onions.
Roasted with olive oil and tossed with toasted, slivered almonds.
With garlic.
Penne pasta in a gooey sauce of smoked Gouda, Sriracha mayo, spinach and roasted peppers.
With a side of marinara.
Classic red and yukon potatoes, tossed with thyme, Parmigiano Reggiano and extra virgin olive oil.
10oz
10oz
Menu for Di Bruno Bros provided by Allmenus.com
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