Fresh tuna tartare, avocado, cucumber and red onion tossed in white sesame soy marinade. Served over crispy wontons, topped with jalapenos, tomato and cilantro.
Mildly spicy East Asian peppers, flash fried, lightly seasoned , served with Korean aioli sauce.
Golden fried fresh jalapenos stuffed with spicy cream cheese and cool ranch dip.
Hand harvested little neck clams steamed in a garlicky white wine and parsley sauce.
Batter dipped florets, lightly fried, tossed in fiery Asian chili sauce.
Wisconsin's finest lightly breaded melty cheese nuggets served with tomato sauce and cool ranch dip.
Tzatziki , hummus, roasted artichoke Asiago dip and warm pita bread.
Fresh cubed salmon, mango and avocado with pickled ginger and sesame soy marinade, crispy wontons and fresh lime.
Voluptuous eggrolls stuffed with corned beef, Swiss cheese, sauerkraut and spicy mustard, golden fried, served with Russian dressing dip.
Golden fried rings served with our famous McKenzie 27 BBQ sauce.
Tortilla chips with salsa roja, guacamole and salsa fresca.
Sriracha glaze, blue cheese dressing, celery, carrots sticks.
Spinach comfort golden fried potatoes tossed with sausage, spices, topped with tomatoes sauce and garlic aioli.
Cheese, salsa fresco, fresh jalapenos and sour cream.
Cheese, salsa fresco, fresh jalapenos and sour cream.
Cheese, salsa fresco, fresh jalapenos and sour cream.
Cured olives, garnished with cucumber and tomatoes, warm pita bread.
Fresh calamari rings and tomatoes sauce dip.
Served with tortilla chips and veggie sticks.
Chicken Slivered carrots and peanuts tossed with sweet and sour sauce, noodles and bibb lettuce cups.
Crab, fontina cheese sauce, spicy sausage, apple, cheddar ricotta, pesto and cherry tomato.
Waffle-shaped sweet potato fries dusted with brown sugar, served with McKenzie 27 BBQ.
Fresh baked Penobscot Bay potato skins.
cheese, salsa fresca, fresh jalapenos, sour cream
spicy beef, cheese, salsa fresca, fresh jalapenos, sour cream
SOUP CALENDAR TUREEN Sunday: French Onion (not available for takeout) - Monday: New Orleans Gumbo Bisque - Tuesday: Wild Mushroom + Barley - Wednesday: Chickpea & Lentil - Thursday: Highland Butternut Squash Soup - Friday: New England Clam Chowder - Saturday: Ribollita Italian White Bean
Spicy shrimp, kale, Israel couscous, golden quinao blend, queso fresco, avocado, tomato and red onion tossed in cider-mustard vinaigrette.
Grilled steak, mixed greens, tomato, red onions, Gorgonzola and red wine vinaigrette.
Grilled chicken, bacon, chopped egg, bleu cheese, tomato, olives, chives, avocado, red wine vinaigrette.
Spring greens, mandarin oranges, tomato, red onion, toasted almonds, orange thyme vinaigrette.
Seasonal berries, fresh mango salsa, mandarin oranges, candied walnuts, tomatoes, fresh walnuts, tomatoes, fresh greens, honey lime dressing.
Chopped greens, diced chicken, bacon, tomato, garbanzo beans, cucumber, red onion, bleu cheese, tossed with dijon vinaigrette.
Roasted red and yellow beets, fresh greens, bleu cheese, honeyed walnuts, white balsamic vinaigrette.
Roasted butternut squash, candied walnuts, bacon, craisins, red onion, frisee, mixed greens, Asiago cheese and balsamic vinaigrette.
Served with spinach, golden raisins, baby frisee, tomatoes, thin noodles, pine nuts tossed in with hearty mustard chive vinaigrette.
Grilled chicken breast, feta, kalamata olives, red onion, tomato, fresh beets, pepperoncini, assorted greens, fresh cucumber dressing.
Gorgonzola, pine nuts, roma tomato, red onion, croutons and white balsamic vinaigrette.
Grilled salmon, fresh spinach, craisins, strawberries, mandarin oranges, toasted sunflower seeds, diced tomato and balsamic vinaigrette.
Iceberg wedge, diced tomato, applewood smoked bacon, crumbled bleu,cucumber and carrots.
Hearts of romaine tossed with croutons and our superb Caesar composed of the finest oils, lemon, Asiago cheese and garlic.
Tomato sauce, mozzarella and oregano.
Tomato, fresh mozzarella and basil leaf.
Italian dried salami, san marazano tomatoes, fresh mozzarella, Asiago and hot honey.
Caramelized red onion, chicken breast, mozzarella and McKenzie 27 BBQ.
Imported pepperoni, Asiago, oregano, mozzarella, fresh tomato sauce.
Sausage morsels, bell peppers, red onion and mozzarella cheese.
Spicy chicken, hot sauce, bleu cheese, mozzarella and green onion.
Brown sugared apples, cheddar, caramelized onion, bacon and balsamic glaze.
Salmon fillet infused with smoked cedar, glazed with honey balsamic, served with asparagus and pub fries.
Fresh lump crabmeat lightly bound, gently breaded and sauteed, tartar sauce, pub fries and creamy coleslaw.
Craft beer batter dipped fresh fish, old bay fries, coleslaw and tartar sauce.
Chicken broccoli, carrot, snow peas, peppers, spinach, napa cabbage, mushrooms, onion, spicy sweet and sour sauce and jasmine rice.
Slow smoked, famous McKenzie 27 BBQ Sauce, Sweet Potato fries, coleslaw.
Braised pork, quesco, salsa Verde, enchilada sauce, Spanish rice and beans.
Slow roasted beef, cheddar cheese, au jus for dipping and whipped horseradish. Served with pub fries
Spicy grilled salmon, bacon, tomato, lettuce, citrus aioli and flour tortilla. Served with pub fries
Buttermilk fried chicken breast, tangy slaw, honey Dijon and spicy sauce and pickles and torpedo roll. Served with pub fries
Grilled pastrami, sauerkraut, Swiss and Russian dressing and marbled rye.
low country specialty, baby shrimp tossed + lightly bound with cream sauce + seasonings, breaded + lightly fried, served on soft bun with lettuce + tomato, creole remoulade, cole slaw + pub fries
Mini slow roasted pulled pork sandwiches topped with mango salsa, caramelized onions and sweet potato fries.
3 mini burgers, melted cheddar, fried onions and pub fries.
Crabcakes on petite buns, lettuce, citrus tartar sauce and pub fries.
Fresh tuna tartare, avocado, cucumber and red onion tossed in white sesame soy marinade. Served over crispy wontons, topped with jalapenos, tomato and cilantro.
Mildly spicy East Asian peppers, flash fried, lightly seasoned , served with Koran aioli sauce.
Golden fried fresh jalapenos stuffed with spicy cream cheese and cool ranch dip.
Hand harvested little neck clams steamed in a garlicky white wine and parsley sauce.
Batter dipped florets, lightly fried, tossed in fiery Asian chili sauce.
Wisconsin's finest lightly breaded melty cheese nuggets served with tomato sauce and cool ranch dip.
Tzatziki , hummus, roasted artichoke Asiago dip and warm pita bread.
Fresh cubed salmon, mango and avocado with pickled ginger and sesame soy marinade, crispy wontons and fresh lime.
Voluptuous eggrolls stuffed with corned beef, Swiss cheese, sauerkraut and spicy mustard, golden fried, served with Russian dressing.
Golden fried rings served with our famous McKenzie 27 BBQ sauce.
Tortilla chips with salsa roja, guacamole and salsa fresca.
Sriracha glaze, blue cheese dressing, celery, carrots sticks and choice of sauce.
Spinach comfort. Golden fried potatoes tossed with sausage, spices, topped with tomatoes sauce and garlic aioli.
Cheese, salsa fresco, fresh jalapenos and sour cream.
Cheese, salsa fresco, fresh jalapenos and sour cream.
Cheese, salsa fresco, fresh jalapenos and sour cream.
Cured olives, garnished with cucumber and tomatoes, warm pita bread.
Fresh calamari rings and tomatoes sauce dip.
Served with tortilla chips and veggie sticks.
Chicken slivered carrots and peanuts tossed with sweet and sour sauce, noodles and bibb lettuce cups.
Crab, fontina cheese sauce, spicy sausage, apple, cheddar ricotta, pesto and cherry tomato.
Waffle-shaped sweet potato fries dusted with brown sugar, served with McKenzie 27 BBQ.
Fresh baked Penobscot Bay potato skins.
SOUP CALENDAR TUREEN Sunday: French Onion (not available for takeout) - Monday: New Orleans Gumbo - Tuesday: Wild Mushroom + Barley - Wednesday: Chickpea & Lentil - Thursday: Highland Butternut Squash Soup - Friday: New England Clam Chowder - Saturday: Ribollita Italian White Bean
Spicy shrimp, kale, Israel couscous, golden quinao blend, queso fresco, avocado, tomato and red onion tossed in cider-mustard vinaigrette.
Grilled steak, mixed greens, tomato, red onions, Gorgonzola and red wine vinaigrette.
Grilled chicken, bacon, chopped egg, bleu cheese, tomato, olives, chives, avocado, red wine vinaigrette.
Spring greens, mandarin oranges, tomato, red onion, toasted almonds, orange thyme vinaigrette.
Seasonal berries, fresh mango salsa, mandarin oranges, candied walnuts, tomatoes, fresh walnuts, tomatoes, fresh greens, honey lime dressing.
Chopped greens, diced chicken, bacon, tomato, garbanzo beans, cucumber, red onion, bleu cheese, tossed with dijon vinaigrette.
Roasted red and yellow beets, fresh greens, bleu cheese, honeyed walnuts, white balsamic vinaigrette.
Roasted butternut squash, candied walnuts, bacon, craisins, red onion, frisee, mixed greens, Asiago cheese and balsamic vinaigrette.
Served with spinach, golden raisins, baby frisee, tomatoes, thin noodles, pine nuts tossed in with hearty mustard chive vinaigrette.
Grilled chicken breast, feta, kalamata olives, red onion, tomato, fresh beets, pepperoncini, assorted greens, fresh cucumber dressing.
Gorgonzola, pine nuts, roma tomato, red onion, croutons and white balsamic vinaigrette.
Grilled salmon, fresh spinach, craisins, strawberries, mandarin oranges, toasted sunflower seeds, diced tomato and balsamic vinaigrette.
Iceberg wedge, diced tomato, applewood smoked bacon, crumbled bleu, cucumber and carrots.
Hearts of romaine tossed with croutons and our superb Caesar composed of the finest oils, lemon, Asiago cheese and garlic.
Slow roasted beef, cheddar cheese ou jus for dipping and whipped horseradish.
Spicy grilled salmon, bacon, tomato, lettuce, citrus aioli and flour tortilla.
Buttermilk fried chicken breast, tangy slaw, honey Dijon and spicy sauce and pickles and torpedo roll.
Grilled pastrami, sauerkraut, Swiss and Russian dressing and marbled rye.
Fresh avocado blended with garlic, lime, cilantro topped with light cherry tomato salad, toasted whole grain bread and fresh greens.
low country specialty, baby shrimp tossed + lightly bound with creamy sauce + seasonings, breaded + lightly fried, served on soft bun with lettuce + tomato, creole remoulade, cole slaw + pub fries
Mini slow roasted pulled pork sandwiches topped with mango salsa, caramelized onions and sweet potato fries.
3 mini burgers, melted cheddar, fried onions and pub fries.
Crabcakes on petite buns, lettuce, citrus tartar sauce and pub fries.
Special recipe chicken salad, lettuce and tomato.
Tomato sauce, mozzarella and oregano.
Tomato, fresh mozzarella and basil leaf.
Italian dried salami, san marazano tomatoes, fresh mozzarella, Asiago and hot honey.
Caramelized red onion, chicken breast, mozzarella and McKenzie 27 BBQ.
Imported pepperoni, Asiago, oregano, mozzarella, fresh tomato sauce.
Sausage morsels, bell peppers, red onion and mozzarella cheese.
Spicy chicken, hot sauce, bleu cheese, mozzarella and green onion.
Brown sugared apples, cheddar, caramelized onion, bacon and balsamic glaze.
Famous house recipe with sauteed mushrooms and steak sauce, grilled asparagus and pub fries.
Slow roasted pork, queso fresco, salsa Verde stuffed in soft corn tortillas topped with enchilada sauce and sour cream, served with Spanish rice and refried beans.
Beer batter dipped fresh fish, old bay fries, coleslaw and tartar sauce.
Shrimp, little neck clams, andouille sausage, chicken tossed in rice in a fiery Louisiana sauce.
Lump crabmeat lightly bound with house recipe sauce, sauteed and served with tartar sauce, pub fries and creamy coleslaw.
Chicken, broccoli, carrot, peppers, snow peas, spinach, mushrooms, onion, napa cabbage, spicy sweet and sour sauce and jasmine rice.
Sautéed crisp parmesan breaded chicken breast, tomato sauce, mozzarella, spaghetti
Little hot dogs in golden pastry with honey mustard and fries.
Crusty pizza, sliced pepperoni, tomato sauce and mozzarella.
Mild cheese melted in a flour tortilla. Side of fresh salsa.
Tender steak thinly sliced and crispy fries.
Served with fries.
Pasta tossed with butter and cheese.
Egg spaghetti with tomato sauce.
Tomato sauce.
Golden fired, served with fries and honey mustard.
Melted cheese over chips and side of salsa.
Tomato sauce and melted mozzarella.
Served with spaghetti.
Comes with melted American cheese and fries.
Scoop of creamy hummus with warmed pita triangles.
Chicken breast, shredded lettuce, salsa and tortilla chips.
Romaine, sliced chicken breast and our famous Caesar dressing.
creamy & rich with graham cracker crust, berry compote