• Pennsylvania
  • Bethlehem
  • Edge Restaurant

Edge Restaurant

(610) 814-0100
  • 74 W Broad St, Bethlehem, PA 18018
  • Website
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  • American ,  American (New)
(610) 814-0100
  • Menu
  • Salads (Lunch)
    • Arugula & Roasted Beet Tartare $10

      Red and yellow roasted beets, fried capers, remouladeand crispy sour dough bread.

    • House Salad $8

      Organic baby greens, goat cheese, crispy golden potatoes, aged sherry vinaigrette.

    • Asian Pear Salad $9

      Frisee and bibb lettuce, dried cranberries, pine nuts, Asian pears, cider vinaigrette.

    • Grilled Asparagus Salad $9

      Frisse, roasted red peppers, Dijon vinaigrette, pepita brittle.

    • Hearts of Romaine $9

      Classic caesar dressing, sour dough croutons, cherry tomato.

  • Small Plates (Lunch)
    • Hummus $7

      Roasted red pepper puree, warm pita.

    • Yogurt & Berries $9

      Fresh berries, housemade pecan granola, vanilla yogur.

    • Crispy Pork Belly $9

      Buckwheat honey Chinese black vinegar drizzle.

    • Red Pepper Goat Cheese Soup $7

    • Steamed Edamame $6

      Sea salt.

    • Crab & Tarragon Quiche $9

      (Daily made) organic baby greens, country herb vinaigrette.

  • Medium Plates (Lunch)
    • Cheese Sampler $15

      Candied pecans, red grapes, mom's homemade preserve, toasted bread.

    • Veggie Goat Cheese Crispy Pizza $9

      Mushrooms, onion, goat cheese, parsley, lemon zest, house salad, country vinaigrette.

    • Baked Brie $13

      Pan roasted pecans, sauteed apples, dried cranberries brown sugar butter with sour dough baguette.

    • Mushroom Risotto $13

      Crimini, oysterand shiitake mushrooms, truffle oil, grana.

    • Crispy Calamari $12

      Frisee, ginger sriracha dressing, fried capers.

    • Tuna Tartare $15

      (Spicy available upon request) sesame oil, ginger lime aioli, crispy wonton chips.

    • Crispy Alsatian Pizza $9

      Apple-wood smoked bacon, onions, creme fraiche.

  • Large Plates (Lunch)
    • Vegetable & Jasmine Rice Bowl $19

      Napa cabbage, edamame, red pepper, shiitake, cilantro, scallion, ginger soy butter (spicy upon request) 19 with tofu.

    • Grilled Ham & Cheese Sandwich $12

      Smoked ham, cooper cheese, brioche bread, fryz or house salad.

    • Chicken & Waffles $12

      All natural house breaded chicken breasts, Belgium waffle, boursin cheese spread, honey hot sauce, sweet potato fries.

    • Turkey Club $12

      Fresh oven roasted turkey breast, munster cheese, lettuce, tomato, bacon, basil mayo, fryz or house salad.

    • Lump Crab Cake Sandwich $14

      Housemade crab cake, Napa slaw, housemade pickles, remoulade, fryz or house salad.

    • Penne Pasta $12

      Marinated chicken breast, basil pesto, goat cheese.

    • Meatloaf Sandwich $12

      Housemade meatloaf, Dijon mustard, housemade band b pickles, baby arugula, cooper cheese, artisan white toast, fryz or house salad.

    • Troffee Pasta Bolognaise $12

      Ground beef, carrot, celery, onion, tomato, porcini powder, grana.

    • The "Cubano Press" $12

      House roasted pork loin, smoked ham, housemade b and b pickles, capers, yellow mustard, tostones, fryz or house salad.

    • Petite 4 oz. Filet Mignon $24

      Sauteed mushrooms, burgundy demi, fryz, or house salad.

    • The Raw Veggie Sandwich $10

      Carrots, zucchini, cucumber, snow pea shoot, tomato, basil mayo, artisan white toast, house salad or fryz.

    • The Burger $14

      7 Ounces housemade fresh Angus burger, red leaf lettuce, 2yr aged cheddar, marinated tomato, shaved onion, bacon, brioche bun, fryz, or house salad.

  • Salads (Dinner)
    • Baby Greens $8

      Goat cheese, crispy golden potatoes, aged sherry vinaigrette.

    • Asian Pear Salad $9

      Frisee and bibb lettuce, dried cranberries, pine nuts, Asian pears, cider vinaigrette.

    • Arugula & Roasted Beet Tartare $10

      Red and yellow roasted beets, fried capers, remouladeand crispy sour dough bread.

    • Blueberry Cucumber Salad $8

      Blueberries, fresh cucumbers, frisee, sunflower seeds, raspberry vinaigrette.

    • Hearts of Romaine $9

      Classic caesar dressing, sour dough croutons.

    • B. L. T Salad $12

      Pork belly, burrata cheese, yellowand red tomatoes, arugula, port reduction.

  • Small Plates (Dinner)
    • Sauteed Angus Beef $8

      Sugar snap peas, ginger hoisin.

    • Crispy Pork Belly $9

      Buckwheat honey Chinese black vinegar drizzle.

    • Hummus $7

      Roasted red pepper puree, warm pita.

    • Spicy Chicken Lettuce Wraps $8

      Cucumber, carrot, pea shoots, spicy lemongrass sambal.

    • Panko Crusted Boursin & Thai Bird Chile $6

    • Steamed Edamame $6

      Sea salt.

    • Roasted Cauliflower $8

      Pepitas, dried apricots, cinnamon.

    • Coconut Crusted Tofu $6

      Ginger soy dipping sauce.

  • Medium Plates (Dinner)
    • Baked Brie $13

      Pan roasted pecans, sauteed apples, dried cranberries brown sugar butter with sour dough baguette.

    • Crispy Calamari $12

      Frisee, ginger sriracha dressing, fried capers.

    • Mac & Cheese $12

      Trofle pasta, cooper and munster cheese.

    • Tarragon Gnocchi $12

      Duck confit, truffle Parmesan sauce, crispy shallots.

    • Crispy Alsatian Pizza $9

      Apple-wood smoked bacon, onions, creme fraiche.

    • Cheese Sampler $15

      Candied pecans, red grapes, mom's homemade preserve, toasted bread.

    • Escargot $13

      Celery root, cipollini, butternut squash, brandy veal reduction, blue cheese puffs.

    • Pan Seared Foie Gras $21

      Toasted banana bread, buckwheat honey hazelnut.

    • Steamed Canadian Mussels $12

      Sherry, thyme, apple wood smoked bacon, cream.

  • Large Plates (Dinner)
    • Sauteed Scottish Salmon $27

      Crispy risotto cake, frisee, moroccan spiced carrots, harissa vinaigrette.

    • Lump Crab Cakes $29

      Napa slaw, potato gratin, caper remoulade.

    • Vegetable & Jasmine Rice Bowl $19

      Napa cabbage, edamame, red pepper, shiitake, cilantro, scallion, ginger soy butter.

    • Thai Chicken Curry $26

      Fingerling potatoes, cauliflower, scallions, cilantro, red pepper, coconut milk broth, roasted peanuts, steamed jasmine rice.

    • New York Strip Au Poivre $38

      Sugar snap peas, truffle Parmesan frites, au poivre sauce.

    • Oven Roasted European Chicken Breast $26

      Stuffed with prosciutto and Brieandouille caramelized onion risotto, grilled asparagus, tarragon cream.

    • Twin Filet Mignon $39

      Potato gratin, broccoli, sauteed mushrooms, burgundy demi.

    • Penne Pasta $19

      Sauteed chicken, roasted portabella mushrooms, sun-dried tomatoes, broccoli, garlic cream, grana, red pepper flakes.

    • Oven Roasted Pork $26

      Porcini dusted pork tenderloin, yellow curry Israeli cous-cous, tabouli, pita, garlic aioli.

    • Petite 4 oz. Filet Mignon $26

      Potato gratin, broccoli, sauteed mushrooms, burgundy demi.

    • Pan Seared Duck Breast $32

      Mushroom spaetzle, asparagus, dried cherry gastrique.

  • Desserts
    • Chipwich $6

      Butterscotch oatmeal cookies, brown sugar ice cream, chocolate and caramel drizzle.

    • Chocolate Peanut Butter Pie $9

      Peanut butter mousse, chocolate ganache, oreo cookie crust.

    • Orange Blossom Panna Cotta $9

      Cranberry apple crisp, cinnamon whipped cream, orange grand marnier drizzle.

    • Valrhona Chocolate Cake $9

      Chocolate cake baked to order and served with vanilla bean ice cream.

    • Housemade Sorbets & Ice Creams $5.5

    • Pistachio Dusted Goat Cheese $9

      Bruleed mango, local honey, lavender grilled flat bread.

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