Jumbars

Pork roll with farmer's cheese on a toasted housemade English muffin.

Whole milk yogurt layered with seasonal, fruit and pure maple syrup, topped with housemade granola.

With apples, dried cranberries and raisins.

Served with milk and brown sugar.

Two eggs your way with grilled potatoes and toast.

Served with grilled potatoes and toast.

Served with butter, sour cherry, cranberry orange, apricot, pineapple coconut, mango, savory cheddar bacon, cheddar sage. Rosemary garlic Asiago.

Baked doughnut rolled in cinnamon sugar.

All served with pure maple syrup.

Lightly scrambled egg with your choice of cheese on housemade English muffin or choice of bread.

Broccoli, tomatoes and cheddar cheese.

Bacon, caramelized onions, roasted red peppers, tomatoes and pepper Jack cheese.

Housemade apple sage pork sausage granny smith apples and cheddar cheese.

Garden omelet with choice of meat.

Spinach, tomatoes, olives and feta broccoli, tomatoes and cheddar cheese.

Ham, tomatoes and swiss cheese.

Creamed chipped beef with spinach and mushrooms, over whole grain toast, served with 2 eggs over easy and potatoes.

Zucchini, mushrooms, tomatoes, caramelized onions, garlic and spinach, served with grilled potatoes and toast.

Smeared with peanut butter, topped with sliced banana and smoked bacon crumbles. Served with pure maple syrup.

Made with whole wheat bread, granny smith apples and sage, served with choice of gravy (sausage or mushroom) and topped with cheddar cheese and 2 poached eggs.

With smoked bacon and caramelized onions.

With housemade apple sage pork sausage, granny smith apples and cheddar cheese.

Mixed greens with crisp fuji apple, grapes, navel oranges, walnuts and raspberry vinaigrette.

Mixed greens with tomato, cucumber, olives, feta and red wine vinaigrette.

Roasted beets on a bed of spinach with goat cheese, roasted walnuts, grilled red onion and red wine vinaigrette.

Grilled chicken on mixed greens with hard cooked egg, carrots, tomato, crisp fuji apple, sharp cheddar and honey Dijon.

Ahi tuna grilled medium rare on a bed of mixed greens with olives, grilled potatoes, green beans and hard cooked egg with red wine vinaigrette.

Mixed greens with grilled potatoes, roma tomato, cucumber, grilled red onion and herbed buttermilk dressing.

Mixed greens with hard cooked egg, grilled asparagus, cucumber, roasted sweet peppers and lemon dill dressing.

Mixed greens with sliced pear, dried cranberries, roasted walnuts and balsamic vinaigrette.

Juicy turkey breast with smoked bacon, lettuce, tomato and dijonnaise on our housemade whole wheat toast.

Sliced ham, hard salami and hot capicola with lettuce, tomato, provolone and red wine vinaigrette served on our housemade focaccia roll.

Juicy turkey breast with housemade apple cranberry chutney on toasted cinnamon raisin bread.

Meatloaf prepared with pork and beef from breakaway farms, pepper jack cheeseand sliced tomato served on choice of housemade white, whole grain or marble rye bread.

With baby bella mushrooms, zucchini, fresh spinach, tomatoes, caramelized onions, garlic olive oil, mozzarella and provolone on housemade whole grain bread.

Juicy turkey breast, caramelized onions, dijonnaise, smoked bacon and provolone on housemade white bread.

Thinly sliced baked ham, grilled golden pineapple and farmer's cheese on our housemade grilled challah roll with potatoes and housemade pickle.

Mixed greens with fresh grape tomatoes, carrots and housemade dressing.

Juicy turkey breast with granny smith apples, cheddar cheese and dijonnaise, served open face on white toast with potatoes and housemade pickle.

Natural beef burger - from Breakaway Farms, served with lettuce and tomato on our housemade, focaccia roll with potatoes and housemade pickle.

With zucchini, tomato, spinach, garlic olive oil, mozzarella and Asiago cheese.

With broccoli and tomatoes with a light Asiago cream sauce.

Housemade tender shredded pork from breakaway farms in a mild chili barbecue sauce served on our housemade grilled challah roll with potatoes and housemade pickle.

Housemade hummus with tomatoes, olivesand tabbouleh, served with grilled wheat flatbread.

Grapefruit with a splash of cranberry juice.

Orange juice with a splash of cranberry juice.

With mulling spices.