Light and fluffy egg souffle baked with ham and topped with melted cheddar cheese. Served with lettuce and tomato on a bagel.
Thick sliced quiche piled high with fresh garden vegetables and served with a house side salad.
Custom milled oats available in a variety of deliciously healthy flavors.
Mixed greens, grape tomatoes and thinly-sliced red onion topped with shaved Asiago cheese and cracked black pepper served with our house Nunny’s vinaigrette dressing.
Labella Bean's twist on the traditional Caesar topped with house prepared roasted reds.
Mixed greens, prosciutto, sweet dark cherries and pistachios topped with crumbled goat cheese and served with Nunny’s vinaigrette dressing.
Mixed greens, grape tomatoes, cucumber, thinly-sliced red onion, chickpeas, roasted red peppers and Kalamata olives topped with crumbled feta cheese and served with homemade Greek vinaigrette.
Mixed greens, oven-roasted chicken, harvest apple chips, walnuts and Craisins topped with crumbled Gorgonzola cheese and served with house Nunny’s vinaigrette.
Homemade chicken salad served on a bed of mixed greens and ripe tomato with a side of Nunny’s vinaigrette.
Our homemade tuna salad served on a bed of mixed greens and ripe tomato with a side of Nunny’s vinaigrette.
A smaller portion of house salad. Mixed greens, grape tomatoes and thinly-sliced red onion topped with shaved Asiago cheese and cracked black pepper. Served with house Nunny’s vinaigrette dressing.
Mixed greens, sliced beets, red onion, toasted candied pecans, crumbled goat cheese and Nunny's vinaigrette.
Albacore white tuna salad made fresh daily served on an Italian baguette with lettuce and tomato.
Homemade chicken salad served on an Italian baguette with lettuce and tomato.
Homemade tuna salad, sliced red onion, cucumber, banana peppers and crisp lettuce served on a multi-grain ciabatta.
Genoa salami, smoked ham and provolone cheese with roasted red peppers, mixed greens and homemade olive tapenade on focaccia bread.
Prosciutto, smoked turkey and provolone cheese brushed with a homemade rosemary aioli.
Roast beef, white cheddar, field greens, tomato, with creamy horseradish spread on a baguette.
Roasted chicken and fresh mozzarella with roasted red peppers, mixed greens and roasted red pepper aioli.
Field greens, roasted reds, fresh mozzarella, marinated artichoke hearts with an olive tapenade spread on a demi baguette or multi grain ciabatta.
Fresh mozzarella, red onion, ripe tomatoes, basil, Italian seasoning on toasted whole grain bread and a olive oil and balsamic drizzle served with a side small house salad.
Roasted turkey, provolone, lettuce, ripe tomato with spicy chipotle spread on focaccia.
Smoked ham, provolone and sun-dried tomatoes drizzled with seasoned olive oil on a baguette.
Roast beef and pickled peppers with roasted red pepper aioli and field greens.
Turkey on rustic baguette with basil pesto, roasted reds, and fontina cheese.
Thinly-sliced prosciutto and fresh mozzarella drizzled with olive oil on focaccia.
Melted fontina cheese, pesto and roasted red peppers.
Smoked ham, fontina cheese and pickled peppers with tangy aioli spread.
Roast beef, gorgonzola cheese, caramelized onions, and mixed greens with a lemon aioli mayonnaise on focaccia.
Roast beef, pepper jack cheese and garlic mayonnaise served with an au jus dipping sauce.
Piled high with salami, smoked ham, pepperoni and melted provolone cheese topped with field greens and drizzled with Nunny’s vinaigrette dressing.
Classic American cheese melted on sliced Italian bread.
Chicken breast, leaf spinach, provolone, pesto and roasted reds on focaccia.
Ham and raspberry jam. Thinly sliced smoked ham, creamy brie cheese and raspberry jam grilled on rustic bread.
Whole grain baguette, fresh spinach, tomato, Buffalo mozzarella, red onion, olive tapenade and pesto mayo.
Choice of PB&J, kid sized grilled cheese or turkey and cheese with fruit snacks, gogurt and juice box.
Serves 8 to 10 people. Includes cups, sugars, creamers, and stirrers.