Valentino's Restaurant

Served with bacon, red peppers, onions and herbs.

In red or white sauce.

Jumbo lump crab meat with peppers and onion, topped with seasoned bread crumbs and baked.

In a red or white sauce.

In a red or white sauce.

Served in a tangy cocktail sauce.

Stuffed with creamy horseradish, wrapped in bacon and served with a creamy mustard sauce.

Served with marinara sauce.

Served with hot or BBQ sauce. Served with celery sticks and blue cheese.

Dipped in coconut breading served with an orange marmalade sauce.

Served with mozzarella, tomatoes, balsamic and olive oil.

Grilled marinated zucchini, roasted peppers, portobello, fresh mozzarella, tomatoes, prusciutto, Kalamata olives, extra olive oil and balsamic vinegar on a bed of Romaine.

Call the restaurant for soup of the day.

Garden salad, hot garlic bread and homemade soup of the day.

Mixed greens, grape tomatoes, cucumbers and Kalamata olives.

Grilled chicken, crisp Romaine, imported Romano cheese, croutons and Caesar dressing.

Assorted greens with imported ham, turkey cheese, tomatoes, cucumbers and hard boiled egg.

Romain lettuce, imported feta cheese, Kalamata olives, peppers, cucumbers, extra virgin olive oil and balsamic vinegar.

Blend of lettuce, tomatoes, red onions, cucumbers, olives, crumbled blue cheese and crisp chicken in our spicy Buffalo sauce.

Grilled chicken, blend of lettuce, tomatoes, red onions, cucumbers, olives, bacon, hard boiled egg and fresh crumbled blue cheese.

Grilled salmon on a bed of baby mixed greens, cucumbers, red onions, tomatoes and Kalamata olives.

Our homemade plum tomato sauce.

Extra virgin olive oil, garlic and basil sauce.

Homemade marinara sauce with fresh ground sirloin.

Meatballs in marinara sauce.

Sausage bell peppers, mushrooms, onions and marinara sauce.

A light cream with Parmesan cheese and black crushed peppers.

Light cream sauce with proscuitto, ham and black crushed peppers.

Our spicy marinara sauce with fresh basil.

Our tomato cream sauce.

Assorted vegetables in a bona rosa sauce.

Anchovies, capers and Kalamata olives served in light marinara sauce.

Meat tortellini served in Alfredo sauce with peas and proscuitto topped with mozzarella cheese.

Meat tortellini in our fresh tomato cream sauce.

Potato dumplings served in our fresh tomato sauce.

With meat sauce or a light marinara sauce with fresh parsley, a dash of cream and topped with melted mozzarella cheese.

Served in a light marinara sauce and topped with fresh parsley and mozzarella cheese.

In a marinara sauce or a white wine sauce.

Made in our homemade meat sauce.

Topped with shrimp.

Jumbo lump crabmeat and fresh spinach.

Made with jumbo lump crab meat and fresh seafood.

Full rack of baby lamb grilled to perfection and topped with jumbo lump crabmeat, fresh tomatoes and capers in a wine sauce.

Sauteed with capers, shiitake mushrooms and jumbo lump crabmeat over linguini in a lobster cream sauce.

Filet and crab cake.

10 oz. filet grilled to perfection with jumbo lump crabmeat in a light cream sauce.

Grilled to perfection and topped with mushrooms in a bordelaise sauce.

Grilled to perfection and topped with cracked peppercorns and mushrooms in a borderlaise sauce.

New York strip with peppers, mushrooms and onions in our homemade marinara sauce topped with mozzarella cheese.

Served in Alfredo sauce, Parmigiana cheese on a bed of fettuccine.

Served in Alfredo sauce, Parmigiana cheese on a bed of fettuccine.

Green and red peppers, onions and mushrooms in a marinara sauce.

Green and red peppers, onions and mushrooms in a marinara sauce.

With fresh mushrooms and Marsala wine.

With fresh mushrooms and Marsala wine.

With mushrooms, wine and lemon.

With mushrooms, wine and lemon.

In a light marinara sauce topped with mozzarella cheese.

In a light marinara sauce topped with mozzarella cheese.

Prosciutto, fresh spinach, provolone cheese in white wine lemon and garlic sauce.

Prosciutto, fresh spinach, provolone cheese in white wine lemon and garlic sauce.

Fresh garlic, parsley, white wine and lemon sauce over rice pilaf or pasta.

Fresh garlic, parsley, white wine and lemon sauce over rice pilaf or pasta.

Tossed with fresh spinach jumbo lump crabmeat and mozzarella cheese, served in a light cream sauce.

Tossed with fresh spinach jumbo lump crabmeat and mozzarella cheese, served in a light cream sauce.

Dipped in egg batter and sauteed in white wine, lemon, roasted peppers and fresh herbs then topped with jumbo lump crabmeat, in a white wine lemon sauce.

Dipped in egg batter and sauteed in white wine, lemon, roasted peppers and fresh herbs then topped with jumbo lump crabmeat, in a white wine lemon sauce.

Chicken sauteed over a bed of spinach with extra virgin olive oil and lemon.

Chicken sauteed over a bed of spinach with extra virgin olive oil and lemon.

Chicken sauteed with feta cheese, spinach, Kalamata olives and diced tomatoes tossed in penne pasta.

Chicken sauteed with feta cheese, spinach, Kalamata olives and diced tomatoes tossed in penne pasta.

Chicken in a light cream sauce topped with jumbo shrimp and lump crabmeat with snow peas and capers.

Chicken in a light cream sauce topped with jumbo shrimp and lump crabmeat with snow peas and capers.

Egg dropped, topped fresh tomatoes and finished in white lemon sauce.

Egg dropped, topped fresh tomatoes and finished in white lemon sauce.

Served on a bed of pasta in a spicy marinara sauce with red wine.

With fries or pasta.

Sauteed calamari in a plum tomato basil sauce.

White wine, lemon and butter.

White wine, lemon and butter.

Flounder dipped in egg batter and sauteed in white wine sauce, lemon and butter.

Shrimp, scallops, lettleneck clams over linguine in red or white sauce.

Jumbo lump crabmeat withy red and peppers and onions, topped with seasoned breads crumbs and baked.

Flounder stuffed with crab imperial.

In a marinara or light cream sauce over linguini and asparagus.

Jumbo lump crabmeat, red and green peppers and onions over a pink champagne sauce topped with a pair of jumbo shrimp.

Over linguini in a red or white sauce.

Red or white sauce.

Shrimps, scallops, flounder and jumbo lump crabmeat on a bed of linguini in a red or white sauce.

Clams, mussels, shrimp, scallops, calamari and flounder on a bed of liguini in a red or white sauce.

Salmon grilled and served over spinach and mushroom with extra virgin olive oil and lemon.

Seared in a pine nut crust, topped with creamy lobster sauce and balsamic essence.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Breaded chicken breast, marinara sauce, basil and mozzarella. Served on our fresh ciabatta bread, with pickles and french fries.

Turkey breast, provolone cheese, bacon and tomato with Russian dressing. Served on our fresh ciabatta bread, with pickles and french fries.

Sliced beef Buffalo mozzarella, tomatoes, basil, balsamic glaze and extra virgin olive oil. Served on our fresh ciabatta bread, with pickles and french fries.

With tartar sauce, lettuce and tomato. Served on our fresh ciabatta bread, with pickles and french fries.

Chicken, broccoli rabe, provolone with sun dried tomatoes. Served on our fresh ciabatta bread, with pickles and french fries.

Grilled zucchini, eggplant, roasted peppers mushrooms, onions, Gorgonzola cheese and balsamic glaze. Served on our fresh ciabatta bread, with pickles and french fries.

Served on a kaiser, with blue cheese, American cheese or provolone cheese. Served on our fresh ciabatta bread, with pickles and french fries.

With garlic roasted peppers, red onions, lettuce and tomato. Served on our fresh ciabatta bread, with pickles and french fries.

Breaded chicken cutlet, Buffalo blue cheese sauce, lettuce and tomatoes. Served on our fresh ciabatta bread, with pickles and french fries.

Grilled chicken, ham, sliced tomatoes and honey mustard. Served on our fresh ciabatta bread, with pickles and french fries.

Tomato cream sauce over linguini.

Chicken sauteed over a bed of spinach with extra virgin olive oil and lemon.

Chicken sauteed with feta cheese, spinach, Kalamata olives, diced tomatoes tossed in penne pasta.

Peppers, onions and mushrooms in a marinara sauce over spaghetti.

Our homemade plum tomato sauce.

Extra virgin olive oil, garlic and basil sauce.

Homemade marinara sauce with fresh ground sirloin.

Meatballs in marinara sauce.

Sausage, bell peppers, mushrooms, onions and marinara sauce.

A light cream with Parmesan cheese and black crushed pepper.

Light cream sauce with proscuitto, ham and black crushed pepper.

Our spicy marinara sauce with fresh basil.

Our tomato cream sauce.

Assorted vegetables in a bona rosa sauce.

Anchovies, capers and Kalamata olives served in light marinara sauce.

Meat tortillini served in Alfredo sauce with peas and proscuitto topped with mozzarella cheese.

Meat tortellini in our fresh tomato cream sauce.

Potato dumplings served in our fresh tomato cream sauce.

With meat sauce or a light marinara sauce with fresh parsly, a dash of cream and topped with melted mozzarella cheese.

Served in a light marinara sauce and topped with fresh parsly and mozzarella cheese.

In a marinara sauce or a white wine sauce.

Made in our homemade meat sauce.

Served in a Alfredo sauce and Parmigiano cheese on a bed of fettuccine.

Served in a Alfredo sauce, Parmigiano cheese on a bed of fettuccine.

With fresh mushrooms and Marsala wine.

With fresh mushrooms and Marsala wine.

Light cream sauce with jumbo shrimp and lump crab meat, topped with snow peas and capers.

Light cream sauce with jumbo shrimp and lump crab meat, topped with snow peas and capers.

Bell peppers, mushrooms with white wine and marinara sauce.

Bell peppers, mushrooms with white wine and marinara sauce.

Fresh tomatoes, fresh capers in a white wine lemon sauce.

Fresh tomatoes, fresh capers in a white wine lemon sauce.

In a light marinara sauce topped with mozzarella cheese.

In a light marinara sauce topped with mozzarella cheese.

Sauteed with fresh eggplant, roasted peppers in a light marinara sauce topped with mozzarella cheese.

Sauteed with fresh eggplant, roasted peppers in a light marinara sauce topped with mozzarella cheese.

Prosciutto, fresh spinach, provolone cheese in white wine lemon and garlic sauce.

Prosciutto, fresh spinach, provolone cheese in white wine lemon and garlic sauce.

Fresh garlic, parsley, white wine and lemon sauce over rice pilaf or pasta.

Fresh garlic, parsley, white wine and lemon sauce over rice pilaf or pasta.

Served with homemade marinara sauce.

Served with homemade marinara sauce.

Served with homemade marinara sauce.

Served with chicken on fresh homemade roll.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.

Served with one scoop of ice cream and drink.