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Fiddle's Restaurant
2 eggs, potatoes, ham, bacon or sausage and toast.
2 eggs, ham, bacon or sausage and toast.
2 eggs, potatoes and toast.
Eggs, potatoes and breakfast meat all mixed together.
6 oz. steak, 2 eggs, potatoes and toast.
Pancakes, 2 eggs, ham, bacon or sausage.
French toast, 2 eggs, ham, bacon or sausage.
2 eggs, ham, bacon and sausage with toast.
Add egg for an additional charge.
Add egg for an additional charge.
Add egg for an additional charge.
Salad topped with grilled steak, fries, cheese and egg.
Salad topped with grilled chicken, fries, cheese and egg.
Salad topped with breaded chicken, fries, cheese and egg.
1/2 lb. all beef foot long hot dog on a 12" hoagie bun.
12" hoagie.
7" hoagie.
1/4 lb.
1/4 lb.
Comes with onions, peppers and cheese. Add mushrooms for an additional charge.
Our signature crab cake mix stuffed in mushroom caps and topped with our house mornay sauce.
1 lb. tender little neck clams simmered in a garlic and white wine sauce. Served with toasted garlic bread.
1 lb. tender little neck mussels simmeredd in a garlic and white wine sauce. Served with toasted garlic bread.
Crab meat, sauteed spinach and artichokes with ricotta, Parmesan and cream cheese. Served with tortilla chips.
Fresh calamari lightly dusted and fried golden crisp. Served with marinara or cocktail sauce.
Gulf shrimp with julienne onion seasoned with old bay seasoning and steamed to perfection. Served with cocktail sauce. gluten free.
Sushi grade tuna blackened medium rare. gluten free.
Jumbo shrimp coated with sweet crispy coconut served with our sweet chili sauce.
Oriental noodles wrapped around tender pork with a ginger accented flavor. Served with wasabi soy sauce.
Crispy spring rolls filled with lettuce, cabbage, carrots and rice noodles. Served with wasabi soy sauce.
Tortilla chips topped with cheddar cheese sauce, lettuce, tomatoes, onions and jalapeno peppers. Served with sour cream and salsa. add mayapple chili, chicken, beef, pulled pork and crab for additional charge.
Drizzled with sweet chili sauce. gluten free.
Served with calamari, spring rolls, coconut shrimp and pork pot stickers.
Cheddar, smoked Gouda and caramelized onions grilled in our tortilla. Served with sour cream and salsa. add chicken, steak and crab for additional charge.
Juicy strips of chicken fried until golden brown. tossed in buffalo sauce for additional charge.
Breaded and fried mozzarella cheese with a side of marinara.
Fries with chili, bacon, pulled pork, cheddar cheese and jalapenos.
Baked mac 'n cheese topped with pulled pork and BBQ sauce.
Sweet caramelized onion in a rich beef broth with toasted croutons and baked cheese.
Bowl.
Housemade daily with seasoned ground beef, red and black beans simmered to perfection. Cheese, sour cream or jalapeno peppers for additional charge.
Tossed fresh greens with tomatoes, onions, cucumbers and croutons.
umbo scallops seared to perfection over a bed of greens tossed with cucumbers, toasted sliced almonds and sesame seeds with our asian ginger vinaigrette. gluten free.
Fresh crispy romaine lettuce with Parmesan cheese and toasted croutons with Caesar dressing.
Fresh spring mix topped with feta cheese, tomatoes, cucumbber, kalamata olives and onion tomatoes, onions and hard boiled egg. Gluten free.
Mixed greens topped with feta cheese, tomatoes, cucumbers, kalamata olives and onions with our Greek dressing.
Mixed greens topped with grilled chicken, bacon, bleu cheese crumbles, diced tomatoes, onions and hard boiled egg. gluten free.
Mixed greens topped with tomatoes, cucumbers, red onions, french fries with cheddar cheese and grilled filet tips.
Turkey, provolone, mayo and BLT served on choice of bread.
Ham, provolone, mayo and BLT served on choice of bread.
Includes mayo, lettuce, tomato, onion, oregano, oil and vinegar on house made sub rolls.
Includes mayo, lettuce, tomato, onion, oregano, oil and vinegar on house made sub rolls.
Includes mayo, lettuce, tomato, onion, oregano, oil and vinegar on house made sub rolls.
Includes mayo, lettuce, tomato, onion, oregano, oil and vinegar on house made sub rolls.
Grilled chicken breast topped with 1 of our signature housemade crab cakes and finished in our house mornay sauce
Breaded and topped with meat sauce and provolone cheese and served over spaghetti.
Breaded and topped with meat sauce and provolone cheese and served over spaghetti.
Chicken breast sauteed in a lemon butter sauce topped with artichoke hearts, capers and olives.
Thinly sliced veal sauteed in a lemon butter sauce topped with artichoke hearts, capers and olives.
Sauteed chicken breast with fresh mushrooms in a creamy marsala sauce.
Thinly sliced veal with fresh mushrooms in a creamy marsala sauce.
Veal medallions and jumbo shrimp sauteed with prosciutto, roasted red peppers and mushrooms in our butter sauce with a blend of cheeses.
Stuffed cheese ravioli in a delicious brandy cream sauce topped with fresh lobster.
A delicious blend of shrimp and salmon tossed n a creamy vodka and fresh dill sauce.
Seasoned groundd beef, provolone and ricotta cheese layered between lasagna noodles and topped with mozzarella and fresh herbs.
Fettucini pasta tossed with shrimp, scallops, crab meat and smoked mussels in our homemade Alfredo sauce.
Penne pasta tossed with olive oil, kalamata olives, sun-dried tomatoes and red onions topped with feta cheese.
Breaded eggplant topped with marinara sauce and melted mozzarella cheese over spaghetti.
Cheese stuffed ravioli topped with our marinara sauce and mozzarella cheese.
Served with roasted peppers, spinach, provolone cheese and a house-made dijonaise.
Served with mozzarella cheese, tomatoes, spinach and pesto.
Served with ham, Genoa salami, capicola, provolone cheese, roasted peppers,tomatoes and a house-made dijonaise.
Served with your choice of cheese. gluten free bun available for additional charge.
Caramelized onions, horseradish aioli sauce and gouda cheese.
Served with bacon, sauteed mushrooms and cheddar cheese.
Served with bacon, bleu cheese crumbles and swiss cheese.
Served with BBQ sauce, bacon, cheddar cheese and frizzled onions.
Black Angus beef grilled to your liking and topped with a melted cheese of your choice, mayonnaise, lettuce, tomato and onion.
Meatballs smothered in our meat sauce and melted Italian cheese.
Deliciously sliced lamb meat grilled to perfection and served with lettuce, tomatoes, onions and tzatziki sauce served in a warm pita bread.
1 of our crab cakes served on a toasted bun.
5 oz. filet grilled to your liking on a toasted bun.
Freshly beer battered in house with blue moon served on a toasted bun.
Corned beef, Swiss cheese, sauerkraut and 1000 Island dressing on grilled rye bread.
Smoked turkey, Swiss cheese, coleslaw and 1000 Island dressing on grilled marble rye.
Served with frizzled onions on a toasted bun.
Fried chicken breast tossed in buffalo sauce.
Grilled chicken, romaine lettuce, Parmesan cheese and Caesar dressing.
5 oz. filet mignon served with 1 of our signature crab cakes.
Gluten free.
Gluten free.
Gluten free.
Broiled crab cakes made with jumbo lump crab meat.
2 fresh fillets of flounder wrapped around 1 of our signature housemade crab cakes.
Sushi grade tuna fillet ginger crusted and seared medium rare, served with ponzu and honey wasabi aioli sauces.
Puff pastry stuffed with a medley of seafood including shrimp, scallops and lump crab meat in our Sambuca lobster sauce.
Fresh salmon fillet char-grilled to perfection.
Blackened salmon fillet topped with mandarin orange and sweet chili sauce.
Blackened salmon fillet topped with mandarin orange and sweet chili sauce.
Battered haddock deep fried and served with tartar sauce.
Fresh sea scallops sauteed in a lemon butter sauce.
Flounder or haddock topped with garlic butter.
Served with french fries, coleslaw and tartar sauce.
Menu for Fiddle's Restaurant provided by Allmenus.com
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