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Sushi Land
Soup that is made from miso paste. Add sauce for an additional charge.
Stri fried rice.
Japanese seaweed salad. Add sauce for an additional charge.
Seared tuna and ponzu sauce. Add sauce for an additional charge.
Assorted sashimi and lettuce with spicy sauce. Add sauce for an additional charge.
Assorted sashimi and lettuce with spicy sauce. Add sauce for an additional charge.
Fried tofu in sweet sauce. Add sauce for an additional charge.
Beff roll stuffed with scallions. Add sauce for an additional charge.
Steamed soy beans. Add sauce for an additional charge.
Fried shrimp. Add sauce for an additional charge.
Add sauce for an additional charge. Battered and fried.
Add sauce for an additional charge.
Green salad with house dressing. Add sauce for an additional charge.
Cucumber salad with ebi. Add sauce for an additional charge.
Add sauce for an additional charge.
Variety Japanese pickles. Add sauce for an additional charge.
Beef and vegetable dumplings. Add sauce for an additional charge.
Lightly battered and fried calamari. Add sauce for an additional charge.
Lightly fried shrimp and vegetable. Add sauce for an additional charge.
Battered and fried. Add sauce for an additional charge.
Mollusk. Add sauce for an additional charge.
Tuna.
Yellowtail.
Striped bass.
Boston mackarel.
Broiled eel
Squid.
Surf clam.
Smelt roe.
Salmon roe.
Fried tofu.
Salmon.
Crabmeat.
Shrimp.
Octopus.
Scallop.
Flying fish roe.
Egg omlet.
Marinated beef with vegetables. Add sauce and add brown rice for an additional charge.
Marinated spicy port with vegetables. Add sauce and add brown rice for an additional charge.
Chicken or pork cutlet. Add sauce and add brown rice for an additional charge.
Vegetable omelet over rice. Add sauce and add brown rice for an additional charge.
Chicken, shrimp, beef, salmon, or tofu. Add sauce for an additional charge.
Battered and fried.
Noodles in broth. Tempura on side.
Noodle soup with beef and vegetable.
Noodle soup with assorted seafood.
Cold buckwheat noodle with dipping sauce.
Hotpot of noodle soup with chicken, egg and shrimp tempura.
Noodle soup with chicken and vegetable.
Noodle soup with assorted vegetables.
7 pieces of assorted nigiri and California roll.
5 pieces nigiri, nine pieces sashimi and California roll.
Fresh sliced tuna over sushi rice.
Grilled eel over sushi rice.
California roll, sake maki and unagi maki.
3 rolls, 5 nigiri and 6 pieces sashimi.
9 pieces of nigiri combo.
Fresh sliced sashimi over sushi rice.
Fresh sliced salmon over sushi rice.
Assorted sashimi and lettuce with spicy sauce and rice.
Assorted fresh raw fish 18 pieces.
Miso soup, salad, tempura, gyoza, sashimi 5 pieces, California roll - 6 pieces.
Choice of protein served with miso soup, salad and rice.
Crabmeat and avocado.
Fresh yellowtail and scallions.
Broiled eel and cucumber.
Salmon skin, cucumber and gobo.
Salmon, cream cheese, avocado, and tobiko.
Shrimp, cucumber and crunch with spicy unagi sauce.
Shrimp, cucumber and crunch with spicy unagi sauce.
Tuna, avocado and tobiko.
Spicy crabmeat and crunch.
Wakame on spicy tuna.
Fresh tuna.
Fresh salmon and avocado.
Shrimp and cucumber.
Tempura shrimp, cucumber, tobiko, and lettuce.
Spicy tuna and cucumber.
Unagi, jani, avocado, tobiko, tuna, and salmon in cucumber.
Tuna, yellowtail and salmon fried.
Spicy tuna and crunch.
Spicy salmon and crunch.
Variety of fresh raw fish over California roll.
Tuna over sake roll.
Avocado over unagi roll.
Shrimp tempura, cucumber, avocado, and unagi on top.
Spicy crab, shrimp, salmon, and avocado.
California roll with scallop, creamy sauce, baked, topped with tobiko.
Yellowtail, salmon, unagi, tobiko, and cucumber.
Avocado, spicy yellowtail, crunch, and eel.
Spicy salmon, crunch, halibut, and avocado.
Shrimp tempura, mago, avocado with house spicy sauce.
Crabmeat, avocado, red, and white tuna, crunch, scallion, and spicy sauce.
Chicken, cheese, tobiko, lettuce, shinko, cucumber, and spicy unagi sauce.
California roll with salmon and lemon.
Spicy tuna, tobiko on California roll.
Shrimp tempura, kani, cucumber, tobiko with house special sauce.
California roll with salmon and creamy sauce baked, topped with tobiko.
Spicy tuna, crunch, unagi, and tobiko.
Shrimp, spicy sauce over California roll.
Spicy tuna, shrimp tempura, unagi, tobiko, and spicy sauce.
Spicy crabmeat, crunch, tuna, and salmon.
Soft shell crab, lettuce, cucumber, and tobiko.
Crunch, cucumber and spicy sauce topped with tuna and jalapeno pepper.
George with salmon, crunch and double spicy sauce on top.
Spicy yellowtail, crunch, tuna, avocado, mango, and jalapeno.
Cucumber.
Avocado.
Shitake mushroom.
Marinated Japanese squash.
Pickled radish.
Asparagus.
Pickled plum and mint leaf.
Cucumber, avocado, kanpyo, gobo, osink, and tamago.
4 rolls, 9 pieces sashimi, 6 pieces nigiri.
8 rolls, 9 pieces sashimi, 10 pieces nigiri.
6 rolls, 9 pieces sashimi, 8 pieces nigiri.
Soup that is made from miso paste.
Seared tuna and ponzu sauce.
Mollusk.
Chicken and vegetable on a skewer.
Fried shrimp and vegetable.
Green salad with house dressing.
Piece of fish.
Steamed dumplings.
Beff roll stuffed with scallions.
Fried shrimp.
Japanese seaweed salad.
Assorted sashimi and lettuce with spicy sauce.
Beef and vegetable dumplings.
Calamari lightly battered and fried.
Battered and fried. Poultry.
Cucumber salad with ebi.
Fried tofu in sweet sauce.
Steamed soy beans.
Battered and fried.
Tuna.
Shrimp.
Fried tofu.
Striped bass.
Flying fish roe.
Salmon.
Surf clam.
3 pieces of fish.
Boston mackarel.
Egg omlet.
Fluke.
Smelt roe.
Squid.
Briled eel.
Crabmeat.
Salmon roe.
Yellowtail.
Scallop.
Crabmeat and avocado.
Broiled ell and cucumber.
Salmon, cream cheese, avocado, and tobiko.
Unagi, avocado, and tobiko.
Spicy crabmeat and crunch.
Fresh tuna.
Shrimp and cucumber.
Spicy tuna and cucumber.
Tuna, yellowtail, and salmon fried.
Spicy salmon and crunch.
Fresh yellowtail and scallions.
Salmon skin, cucumber, and gobo.
Shrimp, cucumber, crunch with spicy unagi sauce.
Tuna, avocado, and tobiko.
Wakame on spicy tuna.
Fresh salmon and avocado.
Tempura shrimp, cucumber, tobiko, and lettuce.
Unagi, jani, avocado, tobiko, tuna, salmon in cucumber.
Spicy tuna and crunch.
Cucumber.
Sjitake mushroom.
Asparagus.
Cucumber, avocado, kanpyo, gobo, osink, and tamago.
Avocado.
Marinated Japanese squash.
Picked plum and mint leaf.
Variety of fresh raw fish over California roll.
Avocado over unagi roll.
Spicy crab, shrimp, salmon, and avocado.
Yellowtail, salmon, unagi, tobiko, and cucumber.
Spicy salmon, crunch, halibut, and avocado.
Crabmeat, avocado, red, and white tuna, crunch, scallion, and spicy sauce.
California roll with salmon and lemon.
California roll with salmon and creamy sauce baked, topped with tobiko.
Spicy tuna, crunch, unagi, and tobiko.
Spicy tuna, shrimp tempura, unagi, tobiko, and spicy sauce.
Soft shell crab, lettuce, cucumber, and tobiko.
Soft shell crab, lettuce, cucumber, and tobiko.
Tuna over sake roll.
Shrimp tempura, cucumber, avocado, and unagi on top.
California roll with scallop, creamy sauce, baked, topped with tobiko.
Avocado, spicy yellowtail, crunch, and eel.
Shrimp tempura, mago, avocado with house spicy sauce.
Chicken, cheese, tobiko, lettuce, shinko, cucumber, and spicy unagi sauce.
Spicy tuna, tobiko on California roll.
Shrimp tempura, kani, cucumber, tobiko with house special sauce.
Shrimp, spicy sauce over California roll.
Spicy crabmeat, crunch, tuna, and salmon.
Crunch, cucumber and spicy sauce topped with tuna and jalapeno pepper.
Spicy yellowtail, crunch, tuna, avocado, mango, and jalapeno.
Battered and fried. Savory borth with thick wheat noodles.
Vegetable udon.
A hot pot of noodles with vegetable, shrimp, tempura, egg, and chicken.
Cold buckwheat noodles with dipping sauce.
Poultry.
Nigiri and California roll.
Salmon sashimi on sushi rice.
Nigiri and 6 pieces California roll.
Tusa sashimi over sushi rice.
California roll, sake maki, and kappa maki.
Assorted sashimi on sushi rice.
Assorted sashimi, lettuce, and spice sauce.
Nigiri combo.
Eel sashimi over sushi rice.
Assorted sashimi 13 pieces.
4 rolls, 9 pieces sashimi, 6 pieces nigiri.
8 rolls, 9 pieces sashimi, 10 pieces nigiri.
6 rolls, 9 pieces sashimi, 8 pieces nigiri.
Choice of 1 item, 3 pieces nigiri, 3 pieces sashimi.
Choose any 2 items.
Vegetable omelet over rice.
Chicken, beef, shrimp, salmon or tofu.
Cutlet.
Menu for Sushi Land provided by Allmenus.com
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