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Gluten free. Please call the restaurant for today's selection.
Gluten free.
Gluten free.
Gluten free.
Whole wheat tortilla, vegan cheese and pico de gallo.
Peppers, carrot, cucumber, tomato, onion, celery and organic mixed greens with your choice of dressing. Gluten free.
Seitan, peppers, onion, mushroom and vegan cheese.
Seitan, vegan cheese, coleslaw and Thousand Island dressing.
Seitan, roasted onion, organic BBQ and kale.
Falafel, cucumber, tomato, onion, kale, squash, zucchini, peppers, hummus and tahini.
Seitan or tofu, vegan Buffalo sauce, celery, onion and vegan cheese.
Homemade lentil flaxseed burger with sauteed kale, light tofu mayonnaise and tomato.
Baked tofu, Vietnamese and kosher pickles, onions, cucumber and cilantro dressing.
Yellow squash, zucchini, peppers, onion, mushroom, kale, tomato and cilantro dressing.
Avocado, tomato, pickled carrots and turnips, cucumber, onion, spring mix and ginger sesame dressing.
Three soft corn tacos filled with yam, corn, peppers, kale, mushroom, onion, pico de gallo and cilantro dressing.
With vegan cheese, yellow squash, zucchini, peppers, onion, mushroom, kale and tomato sauce.
Brown rice, beans and sweet potatoes.
Multigrain bread, organic peanut butter and grape jelly.
Multigrain bread and vegan cheese.
Fat-free.