Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
Queen Cuisine
Our signature appetizer, minced jicama & rice vermicelli. Choice of chicken or vegetarian
Light crust filled with sauteed vegetables
Crispy shrimp tossed in a flavorful sauce smoky with a little kick
Hand rolled with vegetable.
Calamari tossed with scallions, our salt and pepper mix
Made fresh by hand in our kitchen, served steamed or pan fried.
Our pork wontons served crispy with a sweet & sour sauce
Served with a plum sauce
More addictive than potato chips
Marinated sirloin beef in a house teriyaki sauce on the stick
Made fresh by hand in kitchen. Served steamed or pan fried.
Made fresh by hand in kitchen. Served steamed or pan fried.
Made fresh by hand in kitchen. Served steamed or pan fried.
Marinated sirloin beef in a house teriyaki sauce on the stick.
Pork wontons in our homemade chicken broth
Chicken, tofu, bamboo shoots and mushrooms, balanced with hot white pepper and vinegar
Japanese noodles with chicken
Steam vegetable and tofu in a chicken broth
A traditional favorite
Shrimp, scallop, and crabmeat with vegetables
Grilled chicken and house greens and lime vinaigrette or homemade dressing
A refreshing mix of grilled shrimp with lime vinaigrette or homemade dressing
A perfect balance of sweet & sour. Stir fried with pineapple, bell peppers, onions and ginger
Tender pork with red and green bell peppers, broccoli, carrot and snow peas. Just enough spice to keep coming back for more
Shredded pork and julienne vegetable served with hoisin sauce and pancakes
Stir fried with vegetables in spicy garlic sauce
Stir fried pineapple, ginger bell peppers, onions in a sweet & sour sauce
Served cantonese style stir fried with jicama, carrots and fresh broccoli
Tossed with chili peppers and fresh orange peel for a spicy, orange flavor
Tender chicken, broccoli, red bell peppers and onions in a sesame sauce
Stir fried with bell peppers, onions, mushrooms, celery, bamboo shoots & jicama in a brown sauce
Stir fried with scallions in a savory soy chili pepper garlic sauce
A chinese classic served with julienne vegetables, hoisin sauce and pancakes
Lightly battered and served in a sweet, flavorful sauce over a bed of crispy rice sticks
Stir fried with broccoli, bell pepper snow peas and vegetable in garlic sauce
Queen's version of the classic cantonese dish with chicken, mushrooms and vegetables
Lightly dusted and quick fried chicken, served with broccoli, in a tart, sweet citrus sauce
Quick fried with peanuts, bell pepper, carrot, celery, and chili peppers. Our hot favorite
The queen's special recipe of sweet and sour & spice sauce. Familiar and always a favorite
White meat chicken served with fresh mango, bell peppers in our chef's special sauce
Served catonese style, tossed with stir fried broccoli, jicama & carrot
Tender beef, crispy snow peas together at last
Sichuan style beef tossed with chilies and fresh orange peel in a bed of steamed broccoli for a rewarding taste sensation
Quickly cooked steak with red & green bell peppers and onion in brown sauce
Crispy beef strips with julienne green peppers, celery, carrots and onion, our spiciest beef dish
Our signature dish, quickly cooked with onion, scallions & garlic
Tender beef with crispy red & green bell peppers, broccoli, carrots & snow peas. Just enough spice to keep coming black for more
Shrimp with broccoli, carrots, jicama in special brown sauce
Lightly battered broccoli and tossed
Dusted and quick fried scallops tossed in a light lemon sauce
Jumbo shrimp, scallops, crabmeat & lobster sauteed with fresh vegetable in a light white sauce
Fresh mincemeat, scallion and egg in a white wine sauce
Choice of shrimp or scallops a quick fried traditional dish with peanuts, carrot, celery with chili peppers green pepper & scallions
A light, mild blend of seafood, garlic and snow peas
Crispy prawns stir fried in a salt & pepper mix of chili peppers, black beans, ginger & green onion. Served with our special mustard sauce
Tossed with hot chilies and fresh orange peel
Served in a creamy lime sauce over a bed of lettuce
Shrimp, broccoli and snow peas stir fried a light garlic, choice of white wine sauce or brown garlic sauce
Stir fried tender scallops, shrimp, lobster & crabmeat with vegetable in a red chili pepper garlic sauce.
Sichuan's famous dish. Fried or tender soft tofu in a vegetarian sauce
Stir fried mixed vegetables, crispy silken tofu in a vegetarian curry sauce
Vegetable medley with crispy silken tofu stir fried
Sliced cucumbers salad
Tossed with scallions in a savory chili pepper sauce
Snap peas with fresh garlic
Wok fried rice blended with egg, onions, soy and sliced scallions. Choice of beef, pork, chicken or shrimp
Rice stir fried with egg and vegetables
Stir fried cabbage, carrot, celery & onion with crispy noodles choice of beef, roast pork, chicken or shrimp
Egg stuffed with onion, bok choy and bean sprouts. Choice of beef, pork, chicken or shrimp
Steamed assorted fresh vegetable & tofu
String bean, snow peas and broccoli
Steamed white meat chicken and broccoli
Steamed jumbo shrimp with assorted fresh vegetable
Steamed white meat chicken and fresh asparagus
Egg noodles tossed with garlic and chili peppers
Japanese noodles with choice beef, chicken, pork or veggies with shrimp add $1.00.
Rice vermicelli with choice of chicken, beef, pork or veggies, shrimp add $1.00.
Asian street fare shrimp, chicken, fresh shredded pork & rice noodles stir fried in a curry sauce
Egg noodle with choice of chicken, beef, pork or veggie
Flat rice noodle with choice of beef, chicken, pork and veggies add shrimp $0.70.
Chicken, mushrooms, leeks and carrots stir fried in a light sauce over egg noodles
Semi crispy egg noodle stir fried with vegetables, carrot, cabbage, mushroom and celery with choice of beef, pork, chicken or shrimp
Semi crispy egg noodle stir fried with vegetables, carrot, cabbage, mushroom and celery with choice of beef, pork, chicken or shrimp.
Pulled duck breast sauteed with mix vegetables in a spicy brown sauce
Shrimp, chicken and beef sauteed with celery, bell pepper, vegetable & peanuts in a spicy hoisin sauce
Shrimp, chicken, beef & roast pork sauteed with broccoli & fresh mix vegetables in a house brown sauce
Two dishes on one plate. General tso's chicken and hot & spicy shrimp
Sliced chicken breast, beef & jumbo shrimp sauteed with fresh snow peas, mushroom & bell peppers in chef's special basil brown sauce
Honey chicken or sweet & sour
Egg noodles stir fried without veggies
Served with no veggies
Snap peas, carrots and broccoli served steamed or stir fried
Regular or decaf
Jumbo shrimp, roast pork, crabmeat, scallop, sliced chicken and beef sauteed with mix vegetables in a house brown sauce
Orange or apple juice
Coke, diet coke, sprite
Chinese organic teas
Sweet or unsweet
Made solely with the leaves of camellia sinensis that have undergone minimal oxidation during processing
100% Natural guarantee high in antioxidants and flavonoids.
Menu for Queen Cuisine provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.