Japanese Unsweetened Green Tea
In a can
Lychee, melon, original, orange and strawberry.
inside - out roll
with our House Made Ginger Dressing
kani (crab stick) mixed with green salad, Japanese mayo, and masago (smelt roe)
Choice of vegetable, chicken, pork, shrimp & beef
Choice of vegetable, chicken, beef, pork, or shrimp
spicy pickled napa cabbage made with Bonjung's original recipe
All natural, made from scratch ginger dressing from Bonjung Kitchen
made with Bonjung's original recipe - 12 oz
made with Bonjung's original recipe - 12 oz
Appetizer portion of charred Korean BBQ-flavored brussel sprouts with mushrooms, carrots, onions, and scallions topped with honey sour cream
A selection of tender sliced beef broiled med. Rare with special sauce
Served with ginger dressing. Add chicken, shrimp, sashimi for an additional charge.
House Made!
Dakgangjeong (닭강정) Boneless Korean Fried Chicken - lightly glazed, bite sized sweet crispy chicken sprinkled with sesame seeds, scallion, and peanuts
Steamed shrimp dumplings.
Beef, pork, and vegetable dumplings.
Grilled yellowtail neck.
Fried squid tentacles w/ special sauce on the side
Popular Korean dish - savory stir-fried sweet potato noodles & vegetables. Vegetarian, gluten free. Optional w/ vegetable only, beef,or pork.
jumbo wings Choice between Korean BBQ Sauce (Non-Spicy) and Sweet Chili Gochujang Sauce (Spicy)
Pork dumplings in wasabi flavor.
Seafood and scallion served with dipping sauce.
3 skewers of grilled chicken, choice of Korean BBQ Sauce (Non-Spicy) or Sweet Chili Gochujang Sauce (Spicy)
Grilled steak and scallion rolls.
Spicy tuna, avocado, crunch, coveredo with potato angel hair crisps and special sauce.
5 pieces of yellow tail, tuna, or salmon sashimi
Marinated baby octopus.
7 pieces of assorted sashimi.
Assorted seafood with vinegar sauce.
4 pieces of chef selected sushi.
Sliced octopus served in a light vinegar sauce.
Tuna, mango, avocado, masago in special sauce.
Seared tuna marinated in chef's special sauce.
Tuna Salad, Salmon Salad, or Whitefish Salad on Rotation
Thinly sliced fluke with scallion in special sauce.
w. sweet vinegar, miso, and chili pepper sauce on the side
Lightly battered served with tempura sauce. Served with miso soup or salad and rice.
Pork or chicken breast with curry sauce on the side.
Pork or chicken breast with katsu sauce on the side.
Breaded pork or chicken, deep-fried, prepared with egg, scallion and onion.
Chicken breast prepared with egg, scallion and onion.
Wavy noodle in miso broth with vegetable and flavored egg.
Japanese noodles in pork bone broth, served with chashu pork belly, vegetable and flavored egg. Spicy or Non-Spicy
Vegetables, poached egg, chicken, shrimp and veg tempura in clear broth.
Pan fried udon noodles with vegetables and choice of tofu, chicken, or beef.
Pan fried soba noodles with vegetables and choice of tofu, beef, or chicken.
Thinly sliced sirloin steak with vegetables, and tofu in sukiyaki sauce.
Whitefish, scallop, shrimp, king crab, and vegetables in a hot pot.
Sun ramen noodle in miso, pork bone broth, with kimchi, vegetables, poarched egg & fried pork
Assorted vegetables, beef, chicken, or tofu and a fried egg. Gluten Free Possible
Broiled thin sliced ribeye steak and vegetable marinated in our special sauce.
Bulgogi with fried egg served on a bed of rice.
Grilled short beef rib marinated in our special sauce.
(Korean style chirashi). Assorted sashimi with veg. served with hot pepper paste. Gluten Free Possible
Galbi, bulgogi, vegetable wrap, ssamjang (spicy paste), served with kimchi and banchan.
Assorted vegetables, beef, chicken, or tofu and egg yolk. Over rice served in a hot stone pot with spicy or non-spicy sauce on the side. Gluten Free Possible
Over rice served in a hot stone pot with spicy or non-spicy sauce on the side.
A complete meal kit with Bul Go Gi, Spicy Pork, Spicy Chicken, lettuce, perilla leaves, long hot peppers, mushrooms, onions, garlic, Korean spicy paste, Korean side dishes, rice, chopsticks, hand towelettes, aluminum foil, and step by step instructions, serves approx. 4-6 people
Spicy calamari & vegetables marinated in our special sauce
Spicy chicken & vegetables marinated in our special sauce
Spicy pork & vegetables marinated in our special sauce
Spicy tuna roll, California roll and spider roll.
8 pieces of assorted sushi with spicy tuna roll.
10 pieces of assorted sushi with spicy tuna roll.
15 pieces of assorted sashimi served with a bowl of rice.
8 pieces sushi, 7 pieces sashimi and spicy tuna roll.
Assorted sashimi and vegetable over sushi rice.
Broiled eel and vegetable over sushi rice.
12 pieces sushi, 12 pieces sashimi, shrimp tempura, spicy tuna and California.
Chef selected assorted sashimi.
24 pieces of sushi shrimp tempura, spicy tuna and California.
24 pieces sushi, 24 pieces sashimi, shrimp tempura, spicy tuna and California.
A complete meal kit with Cucumber, Avocado, Masago, Crab Stick, Tamago (Egg Custard), Sushi Rice, Seaweed, Scallion, Japanese Mayo, Spicy Mayo, Ginger, Wasabi, Soy Sauce, 2 Miso Soups and 2 House Salads, 2 Regular and 2 Kid's Chopsticks, 4 Green Tea Bags, and Step by Step Instructions
sweet cripsy korean fried chicken (kfc) bites 2 miso soups 2 small house salads 2 temaki (hand rolls) 12 pieces of sushi 12 pieces of sashimi 2 pieces of mochi ice cream 2 pieces of handmade chocolate green tea bag for 2
12 pieces sushi, 12 pieces sashimi w/ 3 special rolls - rainbow roll, incredible roll, & Spicy tuna dragon roll
24 pieces sushi, w/ 3 special rolls - rainbow roll, incredible roll, & Spicy tuna dragon roll
24 pieces sushi, 24 pieces sashimi w/ 3 special rolls - rainbow roll, incredible roll, & Spicy tuna dragon roll
4 pieces of sushi (tuna, white fish, salmon and shrimp), 3 pieces of sashimi, (tuna, white fish and salmon) spicy tuna roll and salmon teriyaki and shrimp tempura.
6 pieces of sashimi (tuna, white fish and salmon), spicy tuna roll, salmon teriyaki and negimaki.
4 pieces of sushi (tuna, white fish, salmon and shrimp), spicy tuna roll, chicken teriyaki and shrimp tempura.
Sweet shrimp.
Broiled saltwater eel.
Giant shrimp.
Shrimp.
Yellowtail.
Fluke.
Surf clam.
Scallop.
Squid.
Salmon roe.
Tofu skin.
Crab stick.
Tuna.
Smelt roe.
Belly of tuna
Mackerel.
Salmon.
White tuna.
Striped bass.
Octopus.
Egg custard.
Flying fish roe.
Broiled freshwater eel.
Flying fish roe.
Sea urchin.
Cucumber, asparagus and avocado.
Pickled Japanese vegetables.
Smoked salmon, cucumber and cream cheese.
Served with scallion.
Server with scallion.
Served with scallion.
Served with scallion.
Smoked salmon, cucumber, eel, salmon skin, eel sauce and scallion.
Eel, cucumber and masago topped with yellowtail, scallion and eel sauce.
4 pieces. Tuna, salmon, crunch, avocado, cucumber and crab stick topped with eel, scallion, eel sauce and smelt roe.
10 assorted vegetables, kani, masago and tamago.
Crunchy spicy tuna roll topped with tuna, white fish, salmon and white tuna.
Asparagus, cucumber and lettuce topped with cooked shrimp and Japanese mayonnaise.
5 pieces. Broiled thin sliced rib eye, cucumber, asparagus, carrot, lettuce and oshinko with special sauce.
Eel and cucumber topped with avocado and eel sauce.
Chicken tempura and lettuce topped with spicy mayo and masago.
Tuna, crab stick, cream cheese, and cucumber deep fried and topped with tobiko, masago and special sauce.
Eel, avocado, cucumber and crab stick topped with tuna, eel sauce, scallion and tobiko.
Shrimp tempura and cucumber topped with eel, eel sauce, avocado, scallion and masago.
Shrimp tempura, cucumber & spicy tuna, mixed seafood, potato angel chips & spicy sauce
Tuna, white tuna, cucumber topped with more tuna, white tuna, avocado, spicy mayo and chili sauce.
Shrimp tempura, cucumber and spicy sauce topped with seared spicy scallop and wasabi tobiko.
Eel tempura and avocado topped with eel sauce and masago.
Tuna, salmon, cucumber, kani, lettuce, asparagus, masago, avocado and spicy mayo wrapped in rice paper and served with special dressing on the side.
8 pieces. Shrimp tempura, spicy tuna and cucumber topped with seared tuna, white tuna and avocado with special sauce, tobiko, and scallion.
Lettuce, asparagus, cucumber, masago and cream cheese topped with seared salmon and crunch spicy kani.
spicy salmon, cucumber, topped with avocado, seared salmon, salmon roe, & scallion
Eel, cream cheese, cucumber, with spicy mayo, sauce inside, and topped with avocado, smoked salmon, crunch, tobiko, and eel sauce.
Soft shell crab tempura, cucumber, spicy crunchy mix inside and outside, topped with tobiko, scallion, and chili sauce.
4 pieces. Lobster tail tempura, cucumber, asparagus, and carrots with spicy mayo sauce.
Tuna and avocado, topped with spicy miso, crunch miso sauce, scallion, and chili sauce.
Steak, onion and cheese tempura roll topped with hot pepper, tobiko and mayo.
California roll with smelt roe topped with tuna, whitefish, salmon and shrimp.
Eel, cucumber, lettuce, avocado topped with steamed lobster tail, red tobiko, Japanese mayo, scallion and eel sauce.
Shrimp tempura, cucumber and spicy sauce topped with three different kinds of tobiko.
Snow crab, avocado, cucumber and smelt roe.
Eel and cucumber roll deep fried, topped with tobiko, scallion, eel sauce and spicy sauce.
Spicy tuna and crunch with scallion.
Spicy tuna and cucumber topped with eel, avocado, wasabi tobiko, scallion and eel sauce.
Spicy salmon, crunch and cucumber topped with eel, avocado, wasabi tobiko, scallion and eel sauce.
Tuna, avocado, masago, wasabi tobiko and spicy sauce served in a glass.
Spicy tuna tempura topped with spicy crunch mayo and miso.
Soft shell crab tempura, masago, lettuce, cucumber, and spicy sauce.
5 pieces. Softshell crab tempura, spicy salmon, crunch, topped with tuna, salmon, avocado, scallion, red tobiko and masago.
tuna, salmon, white tuna, avocado, & crab stick wrapped in cucumber and topped with tobiko, scallion & ponzu sauce
5 pieces. Shrimp tempura, lettuce, cucumber, avocado, masago and spicy sauce.
Tuna, smoked salmon, crab stick, cream cheese, avocado, cucumber, deep-fried with eel sauce, spicy mayo. sauce and smelt roe.
Shrimp tempura topped with avocado, spicy seafood topping, scallion, eel sauce and chili sauce.
Shrimp Tempura, avocado, topped with spicy crab stick & shrimp, scallion, eel sauce & chili sauce
8 pieces. Shrimp tempura, cucumber topped with crunchy spicy tuna, seared white tuna, tobiko, special sauce.
chicken katsu, lettuce, cucumber, carrots, shredded cabbage, asparagus, Japanese mayo, and katsu sauce
Shrimp tempura, eel, cucumber, w/ spicy mayo sauce inside, & topped w/ avocado, smoked salmon, crunch, tobiko & eel sauce
tuna, salmon, white tuna, avocado, & crab stick wrapped in avocado and topped with tobiko, scallion & ponzu sauce
(i) shrimp tempura, avocado & spicy mayo (o) crab sticks & eel sauce
(i) steamed shrimp, cucumber & spicy crunch (o) white tuna, avocado, spicy crunch & chili sauce
Eel tempura,cucumber topped w/ seared scallop, avocado, spicy mayo, masago, & potato angel chips
chicken or pork.
Chicken or shrimp.
Chicken, salmon, or steak
Kid's portion of fun tray with salad, shrimp shumai, rice, fruits, treat, and main entree
Kid's portion of fun tray with salad, shrimp shumai, rice, fruits, treat, and a main entree
Pan fried soba noodles with vegetables in yakisoba sauce served with miso soup.
Wave noodles in miso broth with an egg and vegetables. Regular or spicy.
Pork bone broth, with pork belly, egg and vegetables. Regular or spicy.
Miso, pork bone broth, with kimchi, pork katsu, egg and vegetables.
Thick udon noodle with clear broth with shrimp and vegetable tempura on the side.
Served with chicken, vegetable, egg, shrimp and vegetables tempura in clear broth.
Vegetables, beef and fried egg served with rice and sauce on the side & miso soup. Gluten-Free And Vegetarian Options Available
cutlet deep fried, egg and onion in special sauce over rice. served w/ miso soup
Assorted vegetable beef and egg yolk over rice served in a hot stone pot. Gluten-Free and Vegetarian Option Available. served with miso soup
Assorted sashimi and vegetables served with rice and sauce on the side. served with miso soup. Gluten-Free Option Available
Served with the vegetables over rice
Lightly battered tempura w/ 3 pcs of California Roll, Vegetarian Option available
Chicken or pork cutlet deep fried with katsu sauce on the side.
Broiled thin-sliced ribeye marinated in chef’s special sauce.
Grilled short beef rib marinated in chef’s special sauce.
Gluten-Free Option Available
Served with miso soup and ginger house salad.
Served with miso soup and ginger house salad.
5 pieces of chef selected sushi with spicy tuna roll.
7 pieces of chef selected sushi with spicy tuna roll.
10 pieces of chef selected sashimi with rice.
Assorted sashimi and Japanese vegetable over sushi rice.
3 pieces California roll and 3 pieces sushi (tuna, salmon, white fish) with choice of chicken, or salmon teriyaki.
Shrimp and vegetable tempura with choice of chicken, or salmon teriyaki and bowl of rice.
Chocolate, black sesame, green tea, mango, red bean, strawberry, vanilla.
Vanilla, green tea, red bean, chocolate
Covered with chocolate