Angela's Cafe

assortment of muffins, danish, croissants, scones.

2 pieces per person miniature assortment of our morning pastry including danish, muffins and scones

served with butter and jams

2 slices per person chef's daily assortment of sliced breads such as blueberry and cranberry served with whipped cream cheese

assortment of plain, sesame, wheat, everything and cinnamon raisin bagels baked fresh daily. served with butter, jams and whipped cream cheeses

choose from apple spice or sour cream

chef's daily assortment including nuts and pumpkin seeds, dried fruit and coconut, and dried fruit and nut

seasonal bowl of fresh berries and grapes

served individually or family style

with granola

seasonal selection of fresh fruit

12oz cups with seasonal fruit / berries, organic yogurt, and granola and nuts. minimum order 8

spinach, apple, lemon and banana with almond milk

carrot, apple, celery and ginger

seasonal berries

they include chocolate chip, butterscotch and oats, snowball, nutella and almond and italian specialties-biscotti, chocolate chip, coconut, almond, anise, cranberry and walnut, minimum order of 6 of each variety

almond butter bar, peanut butter fudge, lemon, blueberry shortbread, raspberry butter. minimum order of 6 of each variety

chocolate, vanilla, zucchini raspberry, red velvet, vanilla with seasonal fruit, carrot with cream cheese frosting. minimum order of 6 of each variety

classic chocolate, salted caramel, brown sugar blondie, raspberry chocolate. minimum order of 6 of each variety

assortment of sweets: may include - coconut macaroons, chocolate chip cookies, and chocolate beet cupcakes. large platter (serves up to 25); items also available a la carte, please inquire

assortment of vegan sweets: may include- chocolate brownies, vanilla & fruit cupcakes, chocolate chip cookies, organic nut snicker doodles. large platter (serves up to 25); items also available a la carte, please inquire

assortment of gluten-free sweets: may include chocolate chip, peanut butter chocolate chip cookies, snicker doodles, oatmeal. large platter (serves up to 25); items also available a la carte, please inquire

morning pastries: full size or minis, bagels served with butter, jam and cream cheese, sliced breakfast breads, fresh fruit platter, individual orange juice. minimum of 6

with angela's special blend coffee. minimum of 6

individual yogurts, homemade granola, berries and grapes, individual orange juice. minimum of 6 ppl

with angela's special blend coffee. minimum of 6

sliced cheeses, smoked salmon and capers, sliced cucumbers, multigrain crisps, hard boiled eggs. minimum of 12

smoked salmon, bagels, bermuda onion, cream cheese, sliced tomatoes, sliced tomatoes. minimum of 6

bagel and cream cheese, whole seasonal fruit, morning pastry, individual orange juice. minimum of 6

roasted garlic, marinated artichoke hearts, olives, roasted peppers, white bean spread; served with crostini

calabrese, prosciutto, & genoa salami with brie, havarti and goat cheese; served with crackers, dijon, and preserves

marinated feta, perfect hummus, dried fruits, roasted nuts, marinated cauliflower; served with crostini

a variety of seasonal local or organic fruits, cut into bite-sized pieces

flavored hummus, spinach kale dip, and white bean dip served with crostini, crackers, & pickles

three varieties of mini sandwiches: roast beef and horseradish dill, angela's chicken salad, and vegetarian (cucumbers, sprouts, and spicy lentil spread)

each additional

variety of local or organic vegetables served with hummus and creamy parmesan dressing; may include carrot, cucumber, cherry tomato, broccoli or cauliflower florets, asparagus, bell pepper, summer squash, celery

minimum of 6

red onion, bleu cheese, candied pecans, citrus vinaigrette

cucumber, pickled beets, balsamic vinaigrette

roasted vegetables, goat cheese, macerated shallot vinaigrette

hard boiled egg, bacon, goat cheese, creamy artichoke dressing

with cranberries, candied walnuts, gorgonzola, raspberry vinaigrette

portabella, yellow onions

with garlic butter & herbs

kid fav

with marshmallows (kid fav!)

with shallots & ginger

kid fav

with local honey (kid fav!)

with seasonal vegetables

with sage

with capers & garlic

with rosemary

add

with rosemary and garlic

with organic italian seasonings

with roasted garlic jus

served with in house made tomato sauce

add served with in house made tomato sauce

add

with mozzarella & ricotta with organic pasta

(v). with organic pasta

(v). add with our vegan cheese, walnuts, & jalapenos

(v). served with beet vinaigrette

(v). add

add with root vegetables

with pork sausage

vanilla, red-velvet or chocolate cake with home made vanilla icing or chocolate buttercream and sprinkles

home-made with organic and all natural ingredients: cakepops are coated with milk chocolate, white chocolate or colored chocolate. sprinkles or sparkling sugar added to enhance the experience! ( recommendation: 1 per child -2 per adult )

with seasonal berry

cranberry and walnut

peach cookie

wine cookie

italian fig

ricotta cookie

with walnuts

brownies, chocolate chip cookies, and a rotating assortment of cookies including nutella and almond, almond, sprinkle, organic jam thumbprints with rum icing, oatmeal raisin, lemon ginger, sugar and more. biscotti include anise, chocolate chip, almond, cinnamon and sugar, coconut, white chocolate and cranberry walnut and many more. min. of 12

oatmeal raisin, chocolate walnut, and coconut macaroon. min. of 12

chef's daily assortment of gourmet chocolate chocolate brownies, blondies, layer fruit bars. min of 12

chocolate chip, coconut, almond and dried fruit. min of 12

white or all natural dark chocolate

"made to order" with angela's homemade ricotta cream filling with or with out chocolate chips.

10- 8oz servings. angela's special blend

assorted individual black, organic green and herbal sachets

whole or skim