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caramelized pear, a rugula
sea salt
smoked almonds, pecorino
crab, black pepper, lemon zest
lamb ragu, parsley, pecorino
Confit potatoes, olives, citrus
tomato sauce, polenta
Choice of tap beers
Choice of house wines
ricotta, peppermint, caramel, vanilla-bourbon
passion fruit, blood orange, apple cider