- Pennsylvania
- Downingtown
- Amani's BYOB
Amani's BYOB
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- 105 E Lancaster Ave, Downingtown, PA 19335
- Restaurant website
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No cuisines specified
- $$$$$
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Amani's BYOB
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- Menu
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Appetizers - Brunch
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Goat Cheese Gnudi $14.00
Roasted mushrooms, spring pea puree, focaccia crumble, lemon confit white balsamic glaze.
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Grilled Oysters Amani $14.00
Maitake mushrooms, aged Parmesan, wilted spinach, creme, pancetta.
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Baby Spinach & Artichoke Spring Rolls $13.00
Asiago, ricotta, roasted garlic tomato coulis.
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Prince Edward Island Mussels $14.00
Coconut curry broth, teardrop peppers, spring onions, cilantro.
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Fresh Baked Bread Selection $7.00
Selection of seasonally inspired jams and breads.
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Yellowfin Tuna Tartare $15.00
Cucumber, golden cayenne oil, sea salt, snow pea shoot slaw, sesame black vinegar.
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Crispy Berkshire Pork Belly $14.00
White bean spring onion puree, shaved fennel, orange segments, toasted pine nuts.
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Crispy Point Judith Calamari $14.00
Black beans, blistered tomatoes, cilantro, chipotle aioli.
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Roasted Portobello Meatballs $13.00
House ground ribeye and chuck, garlic chive goat cheese bechamel.
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Soups & Salads - Brunch
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Coconut Carrot Puree $9.00
Thai spiced pork dumpling, basil blossom oil.
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Bibb Lettuce - Smoked Tomato White Balsamic Vinaigrette $14.00
Prosciutto, burrata, basil blossom oil, smoked tomato petals, toasted pine nuts, shaved vidalia onion.
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Spring Greens - Chervil Vinaigrette $13.00
Toasted almonds, cherries, goat cheese, shaved fennel.
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Roasted Beets - Creamy Truffle Dressing $14.00
Shaved asparagus, crumbled hazelnuts, arugula, lemon confit, smoked Gruyere.
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Baby Spinach - Pancetta Vinaigrette $13.00
Roasted mushrooms, blue cheese, roasted peppers, radish.
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Entrees - BrunchAll sandwiches served with hand cut fries. Substitute truffle Parmesan fries.
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Amani's Eggs Benedict $13.00
Roasted pork belly, smoked butter hollandaise, toasted English muffin, poached eggs.
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Stuffed French Toast $13.00
Strawberry cream stuffing, creme anglaise, molasses maple syrup.
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Grilled 8 ounce Angus Burger $14.00
Swiss, ground mushrooms, crispy onions, chili pickled ramp aioli, lettuce, tomato, brioche bun.
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Jumbo Lump Crabcake $16.00
Hazelnut grits, spring onion pesto.
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Blueberry Pancakes $11.00
Cinnamon anglaise, whipped cream, bourbon maple syrup.
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Grilled Chicken Sandwich $14.00
Prosciutto, burrata, smoked tomato, arugula, caper pesto, sourdough.
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Short Rib Sandwich $15.00
Garlic chive goat cheese bechamel, forest mushrooms, brioche bun.
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Baked Duck Eggs $15.00
Andouille sausage, caramelized onions, baby spinach, teardrop peppers, smoked mozzarella, garlic chive pomme puree.
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Ora King Salmon Wrap $14.00
Cilantro lime gremolata, black beans, shaved vidalia onions, tomatoes, baby spinach.
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Dark Chocolate Waffles $12.00
Cherry compote, creme anglaise, vanilla maple syrup.
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Andouille Sausage Burrito $13.00
Scrambled eggs, teardrop peppers, smoked tomatoes, scallions, barley, cheddar, chipotle aioli.
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Sides - Brunch
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Duck Fat Home Fries $3.00
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Housemade Bacon $3.00
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Breakfast Sausage $3.00
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Seasonal Fruit Cup $4.00
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Sour Dough Toast $2.00
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Appetizers - Lunch
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Grilled Oysters Amani $14.00
Maitake mushrooms, aged Parmesan, wilted spinach, creme, pancetta.
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Goat Cheese Gnudi $14.00
Roasted mushrooms, spring pea puree, focaccia crumble, lemon confit white balsamic glaze.
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Crispy Point Judith Calamari $14.00
Black beans, blistered tomatoes, cilantro, chipotle aioli.
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Baby Spinach & Artichoke Spring Rolls $13.00
Asiago, ricotta, roasted garlic tomato coulis.
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Crispy Berkshire Pork Belly $14.00
White bean spring onion puree, shaved fennel, orange segments, toasted pine nuts.
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Yellowfin Tuna Tartare $15.00
Cucumber, golden cayenne oil, sea salt, snow pea shoot slaw, sesame black vinegar.
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Roasted Portobello Meatballs $13.00
House ground ribeye and chuck, garlic chive goat cheese bechamel.
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Soups - Lunch
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Coconut Carrot Puree $9.00
Thai spiced pork dumpling, basil blossom oil.
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Salads - Lunch
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Bibb Lettuce - Smoked Tomato White Balsamic Vinaigrette $14.00
Prosciutto, burrata, basil blossom oil, smoked tomato petals, toasted pine nuts, shaved vidalia onion.
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Spring Greens - Chervil Vinaigrette $13.00
Toasted almonds, cherries, goat cheese, shaved fennel.
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Roasted Beets - Creamy Truffle Dressing $14.00
Shaved asparagus, crumbled hazelnuts, arugula, lemon confit, smoked Gruyere.
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Baby Spinach - Pancetta Vinaigrette $13.00
Roasted mushrooms, blue cheese, roasted peppers, radish.
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Entrees - LunchAll sandwiches served with hand cut fries.
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Grilled 8 ounce Angus Burger $14.00
Swiss, ground mushrooms, crispy onions, chili pickled ramp aioli, lettuce, tomato, brioche bun.
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Crab Cake Sandwich $16.00
Spring onion pesto, tomato, baby arugula, brioche bun.
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Ora King Salmon Wrap $14.00
Cilantro lime gremolata, black beans, shaved vidalia onions, tomatoes, baby spinach.
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Crispy Berkshire Pork Belly $14.00
Forest mushroom leek broth, ramen, teardrop peppers, spring onions, julienne carrots, cilantro.
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Gulf Shrimp - Morel Cream $13.00
Lemon zest tagliatelle, spring peas, pancetta, aged Parmesan, ricotta.
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Grilled Chicken Sandwich $14.00
Prosciutto, burrata, smoked tomato, arugula, caper pesto, sourdough.
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Achiote Seared Wild Striped Bass Tacos $14.00
Snow pea shoot slaw, cilantro, chipotle aioli, flour tortillas.
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Pastrami Reuben $15.00
Housemade Thousand island, sauerkraut, swiss, rye bread.
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Appetizers - Dinner
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Goat Cheese Gnudi $14.00
Roasted mushrooms, spring pea puree, focaccia crumble, lemon confit white balsamic glaze.
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Yellowfin Tuna Tartare $15.00
Cucumber, golden cayenne oil, sea salt, snow pea shoot slaw, sesame black vinegar.
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Crispy Berkshire Pork Belly $14.00
White bean spring onion puree, shaved fennel, orange segments, toasted pine nuts.
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Grilled Oysters Amani $14.00
Maitake mushrooms, aged Parmesan, wilted spinach, creme, pancetta.
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Crispy Point Judith Calamari $14.00
Black beans, blistered tomatoes, cilantro, chipotle aioli.
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Baby Spinach & Artichoke Spring Rolls $13.00
Asiago, ricotta, roasted garlic tomato coulis.
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Charred Octopus $15.00
Saffron tomato nage, crispy artichokes, focaccia crostini, teardrop peppers, caper pesto.
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Roasted Portobello Meatballs $13.00
House ground ribeye and chuck, garlic chive goat cheese béchamel.
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Soups - Dinner
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Coconut Carrot Puree $9.00
Thai spiced pork dumpling, basil blossom oil.
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Salads - Dinner
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Bibb Lettuce - Smoked Tomato White Balsamic Vinaigrette $14.00
Prosciutto, burrata, basil blossom oil, smoked tomato petals, toasted pine nuts, shaved vidalia onion.
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Baby Spinach - Pancetta Vinaigrette $13.00
Roasted mushrooms, blue cheese, roasted peppers, radish.
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Roasted Beets - Creamy Truffle Dressing $14.00
Shaved asparagus, crumbled hazelnuts, arugula, lemon confit, smoked Gruyere.
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Spring Greens - Chervil Vinaigrette $13.00
Toasted almonds, cherries, goat cheese, shaved fennel.
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Entrées - DinnerFrom the sea.
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Pan Roasted Pork Flat Iron - Medjool Date Ponzu $26.00
Five spice rub, sesame ginger bok choy, forbidden rice.
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Braised Short Rib - Cherry Cabernet Glaze $27.00
Hazelnut infused grits, chervil roasted carrots.
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Grilled Ribeye ? Chili Pickled Ramp Aioli $32.00
Roasted garlic whipped potatoes, grilled asparagus.
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Long Island Duck Breast - Forest Mushroom Leek Ragout $28.00
Truffle barley risotto, grilled asparagus.
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Lamb Porterhouse ? Rosemary Balsamic Glaze $30.00
Mint and shallot sautéed English peas, parsnip puree.
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Entrées - DinnerFrom the sea.
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Jumbo Lump Crab Cakes ? Spring Onion Pesto $29.00
Sautéed spring peas, citrus infused quinoa.
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Gulf Shrimp ? Morel Cream $26.00
Lemon zest tagliatelle, spring peas, pancetta, aged Parmesan, ricotta.
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Wild Striped Bass ? Porcini Chive Compound Butter $27.00
Roasted beet puree, citrus infused quinoa, parsnip puree.
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Ora King Salmon ? Cilantro Lime Gremolata $27.00
Achiote carrots, black bean barley.
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Bouillabaisse ? Saffron Broth $30.00
Gulf shrimp, wild striped bass, ora king salmon, prince edward island mussels, scallion.
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DessertAll desserts are homemade.
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Blueberry Creme Fraiche Cheesecake $8.50
Meyer lemon puree, graham cracker crust.
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Dark Chocolate Tart $8.50
Chocolate ganache, coconut macaroon crust, caramel sauce.
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Strawberry Rhubarb Pie $8.50
Golden raisins, creme anglaise, vanilla ice cream.
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Key Lime Pie $8.50
Graham cracker crust, glazed fresh raspberries, raspberry puree.
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White Chocolate Cherry Bread Pudding $18.50
Hazelnuts, whipped cream.
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Seasonal Sorbets $8.50
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Chester Springs Creamery Ice Creams $8.50
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Menu for Amani's BYOB provided by Allmenus.com
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