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Hand cut fries topped with Buffalo sauce, bacon crumbles, mozzarella and blue cheese.
Dozen.
Served with cocktail.
Lemon and cocktail.
Lemon and marinara.
Comes with blue cheese dressing.
Comes with blue cheese dressing.
Hand cut fries, topped with our house-made 4 cheese cream sauce and lump crabmeat.
Romain lettuce Kalamata olives, cucumber, tomato, onion, and feta. Finished with a lemon red wine vinaigrette.
Him, olives, onion, tomatoes, provolone, roasted peppers, salami, romaine lettuce. Served with our house balsamic vinaigrette.
Iceberg lettuce, bacon, onion, and Gorgonzola cheese, blue cheese dressing and balsamic dressing.
Romaine hearts, tossed with chicken breast, bacon, hard-boiled eggs and provolone cheese finished with ranch dressing.
Romaine lettuce topped off with crumbled bacon, egg, tomatoes, ham, fresh avocado and crumbled Gorgonzola.
Comes with sauteed rock shrimp, portobello, garlic and scallions finished with Gorgonzola.
Comes with blackened sushi grade tuna and served with lemon, garlic and olive oil.
Comes with portobellos, crab meat, scallion and garlic.
Comes with sauteed rock shrimp, scallops, lobster, portobello, garlic and scallions finished with Gorgonzola.
Comes with portobello, scallions and garlic finished with Gorgonzola.
Comes with portobellos, scallions and garlic finished with Gorgonzola.
Served over fresh spinach with tomatoes and avocado. Served with a lemon vinaigrette.
Grilled chicken breast served over greens topped with our house Buffalo sauce, Gorgonzola crumbles and blue cheese dressing.
Ribeye steak topped with melted American cheese.
Grilled chicken breast, house Buffalo sauce, blue cheese and lettuce.
Thin sliced pork tenderloin, sharp sandwich provolone and broccoli rabe.
Grilled chicken breast, bacon, chipotle Gouda, caramelized onion and homemade BBQ sauce.
Sliced roast beef, horseradish cream, cheddar cheese and caramelized onions.
Turkey, bacon, Gorgonzola, avocado, lettuce, tomato, mayo and ranch dressing.
Fresh mozzarella, cooper sharp American, provolone and cheddar.
Grilled chicken, bacon, fried onion, BBQ sauce and provolone.
Tomatoes, balsamic and olive oil.
Grilled chicken, goat cheese, sun-dried tomatoes, sauteed spinach and roasted garlic.
Grilled eggplant, zucchini, sauteed spinach and broccoli rabe.
Fresh mozzarella, sliced tomato, avocado with balsamic and oil.
Hot pastrami, sauerkraut, Swiss and Thousand Island dressing.
Fried chickpea panelle and ricotta served on a brioche bun.
Served on a seeded roll with lettuce, house slaw, tomato and chipotle mayo.
Ribeye steak, roasted peppers, sauteed spinach, Gorgonzola and tobasco.
Choice of meat with lettuce, tomato, bacon and mayo.
Fresh tuna fish, bacon, tomato, onion and provolone.
Bacon, lettuce, tomato and mayo.
Prosciutto, mortadella, sorpassato, hot cappy, ham, sharp provolone, regular provolone, lettuce tomatoes, and onions. Served with your choice of sauce.
Your choice of cheese, lettuce tomatoes and onions.
Your choice of cheese, lettuce tomatoes and onions.
Your choice of cheese, lettuce tomatoes and onions.
House-made chicken salad, topped with bacon, lettuce and tomatoes.
Topped with lettuce, tomato, and chipotle mayonnaise, served on brioche.
House BBQ, provolone, bacon and fried onion.
Bacon, avocado, Cajun seasoning, chipotle Gouda and caramelized onion.
Bacon, over easy egg, chipotle mayo and Vermont white cheddar.
Stuffed with bacon and cooper sharp American.
Bacon, blue cheese and blackened seasoning.
Lettuce, tomato, cheddar and chipotle mayo.
Broccoli rabe, roasted peppers and shard provolone.
Veggie burger topped with chipotle Gouda, avocado and artichoke hearts.
Mussels, clams, shrimp, scallops and calamari served red or white over pasta.
Topped with jumbo lump crab. Served with choice of side.
Served with shrimp and scallops black and blue style. Comes with choice of side.
Served with choice of side.
Served in Bolognese sauce and choice of side.
Served with mushroom risotto and choice of side.
Roasted peppers, sun-dried tomatoes, portobello mushrooms in a roasted garlic cream sauce served over pasta.
Topped with a mushroom and onion demi glaze. Served with choice of side.
Rock shrimp and jumbo lump crab in pink vodka sauce.
Topped with broccoli rabe, marinated tomatoes and fresh mozzarella. Served with choice of side.
Whole lobster, 24 clams, 60 mussels, 10 scallops, 2 snow crab clusters, 2 king crab legs and 24 peel and eat shrimp. Steamed and served with lemon seaweed olde bay, potatoes and vegetable. The single is 1/2 of that quantity and serves 1-2 people, the double is 2x the quantity and feeds 8-10 people.
Lemon caper white wine sauce with choice of side and vegetable.
Served with choice of side and vegetable.
Served with fries and choice of sauce.
Chicken sauteed with portabella mushrooms, shrimp, and scallops, served marinara over pasta.
Chicken sauteed with portabella mushrooms, shrimp, and scallops, served Alfredo over pasta.
Served with choice of sauce.
Served with potato, vegetable and choice of sauce.
Served with a side of pasta.
Served with a side of pasta.
Marinara sauce, eggplant, capers, Kalamata olives, fresh garlic. Served over pasta.
5 items.
5 items.
Boars head brand.
Served with tartar.
Mussels, clams, shrimp, scallops and calamari, steamed with choice of sauce and served over pasta.
Served with potato and veggie.
Served with potato and veggie.
Served with choice of sauce.
Potato and veggie.
Potato and veggie.
Potato and veggie.
Lobster, clams, mussels, scallops, snow crab, king crab, peel and eat shrimp. Steamed in old bay and lemon. Served with corn and potatoes.
Served with a side of pasta.
Served with a side of pasta.
Marinara sauce, eggplant, capers, Kalamata olives, fresh garlic. Served over pasta.