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Piccolo Trattoria
Our homemade jumbo lump crab cakes served with a lemon saffron sauce
Broiled shrimp wrapped with bacon and served in a bourbon Barbeque cream sauce.
Fried tender calamari tossed with hot cherry peppers and served with marinara sauce.
Tender pieces of calamari in a lemon olive oil.
Broiled portobello mushroom served in a garlic white wine sauce.
Stuffed portobello mushroom topped with sausage and gorgonzola cheese in a garlic white wine sauce.
Fresh mozzarella lightly dusted in breadcrumbs with fresh tomato in a garlic caper white wine sauce and a touch of marinara.
Littleneck clams Sauteed with garlic and oil, fresh tomato, seared pancetta and a dash of Tabasco.
Grilled sausage Sauteed with broccoli rabe and cannellini beans in a garlic extra virgin olive oil sauce.
With roasted hot peppers and diced Provolone cheese.
Portobello mushroom, baby cipollini onions, red peppers, zucchini, asparagus and artichokes in a balsamic glaze.
Baby arugula, red onions, cherry tomatoes, lemon EVO.
Golden brown batter fried scallops, shrimp, calamari, zucchini strips and sliced cherry hot peppers
With sauce.
With Bermuda onions, carrots, cucumbers and tomato in our homemade Piccolo dressing.
Chopped greens with imported meats and cheeses.
Prosciutto, soppressata, sharp provolone, shaved Reggiano, house mozzarella, kalamata olives, roasted peppers, marinated artichokesand grilled marinated vegetables, evoo.
With romaine, seasoned croutons and Parmigiano Reggiano.
Walnuts, apples and gorgonzola cheese in our homemade piccolo balsamic vinaigrette.
Vine-ripened tomatoes, prosciutto, artichokes, fresh mozzarella, roasted red peppers and mixed greens with a balsamic glaze and extra virgin olive oil.
With pine nuts, raisins and poached pears in a raspberry vinaigrette.
Topped with red onion and fresh mozzarella in our house dressing.
With ham, salami, sharp provolone, tomatoes, artichoke, kalamata olives, red peppers and prosciutto
Pine nuts. orange segments, Feta cheese, white balsamic vinaigrette.
Avocado, cucumber, tomato, red onion and lemon EVO.
Penne, linguini, spaghetti, capellini or fettuccine with your choice of sauce: marinara, garlic and extra virgin olive oil (olio sauce), or mushroom sauce, whole wheat pasta is now available!
Sauteed chicken, asparagus and sun-dried tomatoes in a white wine butter sauce.
Sauteed pancetta with shallots in a parmesan egg emulsion.
With garlic and plum tomato sauce.
Choice of whole wheat or egg fettuccine, peas, eggplant, carrots, asparagus and cherry tomatoes in a white oil and garlic sauce.
Baby Shrimp and chicken in a pesto cream sauce
Fusilli tossed with sauteed broccoli rabe, garlic, sweet sausage and olive oil.
Pappardella pasta tossed with jumbo shrimp and grape tomatoes in a lemon cream sauce with chopped fresh chives.
Egg noodle pasta in a creamy parmigiano and Pecorino Romano cheese sauce.
Choice of pasta and piccolo sauce.
Rigatoni pasta folded with parma prosciutto in a vodka cream sauce with a touch of marinara.
Cheese filled ravioli and baby shrimp in a tomato Aurora sauce.
Our homemade ricotta potato dumplings in a choice of gorgonzola sauce, vodka cream sauce, marinara, bolognese or pesto sauce.
Choices of whole wheat or regular pasta sauteed with broccoli florets in garlic extra virgin olive oil.
Sauteed in choices of piccolo's finest sauce: gorgonzola, pesto, marinara, alfredo, meat sauce, vodka sauce or butterand truffle oil sauce.
Homemade gnocchi ricotta potato dumplings sauteed with spinach and tomatoes and topped with fresh mozzarella in an Aurora sauce.
Eggplant, Formaggio, Parmigiana, fresh mozzarella, basil and marinara sauce.
Your choice of pasta sauteed with long hot peppers and kalamata olives in a garlic marinara caper sauce.
Pappardelle pasta sauteed with chicken and sun-dried tomatoes in an Aurora sauce.
Battered eggplant, layered and baked with Piccolo's marinara sauce and Mozzarella cheese. Choice of Pasta.
Roasted eggplant, kalamata olives and cherry tomatoes in a garlic white wine sauce.
Thick spaghetti pasta, slow-cooked ground beef and aromatic vegetables with our special Italian spices in our Piccolo's marinara sauce.
Piccolo's homemade lasagna. Layered pasta with Piccolo's meat sauce and marinara topped with Parmigiano and Mozzarella cheese.
With Ricotta topped with marinara sauce and Mozzarella cheese.
Topped with marinara sauce and grande Mozzarella cheese.
Topped with marinara sauce and Mozzarella cheese.
Shrimp, scallops and portobello mushrooms in a Sherry wine pink cream sauce
Grilled salmon over sauteed cannellini beans and spinach in a port wine reduction.
Sauteed shrimp with fresh basil, fresh tomato, garlic and extra virgin olive oil served over pasta
Sauteed with fresh tomatoes, fresh basil, garlic and extra virgin olive oil or marinara sauce served over pasta.
Clams, mussels and shrimp.
Shrimp stuffed with crabmeat in a garlic white wine sauce over spinach.
Sauteed filet oftilapia with baby shrimp and jumbo lump crab meat in a garlic white wine sauce with grape tomatoes over capellini
Littleneck clams steamed with fresh basil in a garlic and extra virgin olive oil or marinara sauce and served over pasta
with spinach and chef's potatoes of the day
Roasted tomatoes, spinach, fresh basil, crushed garlic, evoo.
Crab, Plum tomatoes, crusted garlic, basil, evo
Calamari, cannellini beans, garlic and plum tomatoes
Dipped in egg eulsion and Sauted in butter lemon herb sauce over pasta
Topped with marinara and Mozzarella cheese
Mixed mushrooms in a demi-glaze wine sauce.
Battered with egg emulsion in a lemon white wine sauce.
In a garlic caper lemon white wine sauce.
Sauteed with mushrooms, roasted red peppers and kalamata olives in a garlic white wine sauce and a touch of marinara.
Lightly breaded and pan-fried with kalamata olives, fresh tomatoes, bermuda onions and shaved parmigiana reggiano cheese on a bed of spring mix tossed in fresh squeezed lemon and extra virgin olive oil
Sauteed with asparagus and jumbo lump crabmeat in a brandy cream sauce.
Sauteed with sun-dried tomatoes, eggplant and prosciutto topped with Mozzarella cheese in a light marinara sauce.
Pieces of roasted chicken on the bone with our special seasonings and served golden brown
Fico- Sauteed with figs and porcini mushrooms in a Cognac cream sauce
Sauteed spinach and sage layered with parma prosciutto and fontina cheese baked in a white wine sauce.
Tossed with spinach and fresh mozzarella in a pink cream sauce.
Sauteed with olive oil and garlic and topped with mozzarella
Sauteed with olive oil and garlic and topped with mozzarella
Roasted with sharp provolone cheese and served in garlic and oil with a touch of balsamic glaze
Prosciutto garlic, rosemary, pecorino, slowly baked over capelli
Sauteed spinach, garlic butter, herbed mushroom with chef's potatoes and vegetable of the day
with choice of butter sauce, garlic sauce or marinara sauce
with meatball or sausage and meat sauce.
Sauteed with broccoli rabe and Provolone cheese.
Roasted with peppers and fresh mozzarella with a basil pesto sauce
Bacon and sharp provolone with a honey mustard dressing.
Romaine lettuce, sliced tomatoes and roasted red peppers with caesar dressing
Grilled eggplant, zucchini, roasted red peppers and portobello mushroom.
With spring mix, tomato and caesar dressing
Sauteed garlic, roasted peppers and spinach topped with Mozzarella cheese.
Layered parma prosciutto, tomatoes, roasted peppers and fresh mozzarella topped with Piccolo's dressing
With marinara sauce topped with mozzarella cheese
Hot peppers, mushrooms and fontina chs.
Applewood smoked bacon, avocado, tomato,roasted pepper mayo
Bleu Cheese, Applewood smoked bacon, crispy fried onion
Red and green peppers, onions and light marinara
Rolled up dough with ham, pepperoni, mozzarella cheese and side of marinara sauce
Piccolo's special ricotta and mozzarella cheese mix in a dough pocket baked to perfection. Topped with fresh basil, parmigiano cheese, extra virgin olive oil and side of marinara sauce
Rolled dough with ham, genoa salami, capicola, pepperoni, sausage, roasted red peppers and mozzarella cheese side of marinara
Rolled up dough with mozzarella cheese and side of marinara sauce
Pepperoni, sausage, meatballs, mushrooms, green peppersand onions.
Square plain pizza.
Pepporoni, sausage, meatballs, mushrooms, green peppers and onions.
Round plain pizza with marinara sauce.
Piccolo's plum tomato sauce, fresh garlic, basil, parmigiana Reggiana chese and oregano.
Square thin crispy pizza with piccolo's secret plum tomato sauce, fresh mozzarella, fresh basil, extra virgin olive oil and a touch of Parmigiano cheese. Whole wheat dough available upon request!
Broccoli, spinach, tomatoes, fresh garlic, fresh mozzarella, parmigiano and basil - red pie optional.
Sauteed shrimp, scallops and calamari in a marinara sauce topped with mozzarella and fresh basil.
Grande cheese,house mozzarella, garlic, basil,parmesan, evo.
Round Pizza topped with plum tomatoes, fresh mozzarellaand fresh basil.
Top of line Grande cheese, fresh garlic, basil, Parmigiano cheese, oregano and extra virgin olive oil.
Our top of the line cheese: fresh mozzarella, ricotta, sharp provolone, parmigiano and fresh basil.
Roast Pork , broccoli rabe, sharp provolone, mozzarella.
House mozzarella, fresh tomatoes, caramelized onions, topped with arugula and evoo.
Mozzarella, gorgonzola, rosemary, prosciutto, arugula, evoo.
Plum tomatoes, mushrooms, prosciutto, kalamata olives, fresh basil and fresh Mozzarella cheese.
Sauteed with mushrooms, spinach and chicken in a sherry parmigiano cream sauce with a touch of marinara
Grilled chicken, chopped roasted red and hot cherry peppers and fresh tomatoes marinated in ranch dressing and topped with mozzarella cheese and green olives
Battered eggplant topped with our marinara sauce and Mozzarella cheese.
White thin Brooklyn crust with grilled zucchini, squash, asparagus, eggplant, red peppers, basil, Parm cheese and topped with a balsamic glaze.
Chopped kalamata olives, tomatoes, roasted red peppers, garlic, bermuda onions, fresh mozzarella, sharp provolone and reggiano parmesan cheese with garlic extra virgin olive oil
Spinach, roasted red peppers and cheese
Sauteed chicken in our Marsala mushroom sauce and mozzarella
Grilled chicken with Barbeque sauce and red onions.
Mozzarella cheese and breaded chicken with Piccolo's marinara sauce and parmigiano cheese
White pizza topped with pieces of grilled chicken and Caesar dressing
parmigiano mozzarella cheese sauce
Penne sauteed with prosciutto in a vodka cream sauce with a touch of marinara
Steak topped with melted american and mozzarella cheese
Sauteed chicken in our spicy buffalo sauce
Made with crispy bacon, shredded lettuce and fresh sliced tomatoes
Menu for Piccolo Trattoria provided by Allmenus.com
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