Ooka Japanese Restaurant menu - Doylestown PA 18901

Cold Appetizers
- Spicy Tuna Pizza $14
  
  Crispy tortilla, spicy tuna, avocado, tempura flakes, jalapeno and cherry tomato.
- Garlic Tuna Sashimi $14
  
  With pickled garlic, asparagus with garlic ponzu dressing.
- Jalapeno White Escolar $14
  
  With cherry tomato with spicy sweet miso sauce.
- Yellowtail $14
  
  With garlic basil vinaigrette, cherry tomatoes and micro greens.
- Lightly Grilled Tuna Tataki $14
  
  With micro greens and tomato soy vinaigrette.
- Mango Summer Roll $9
  
  With mango, tuna and avocado rolled with rice paper.
- Mango Passion $15
  
  With tuna, salmon, yellowtail, kanpachi, king craband shrimp, avocado wrapped in cucumber, mango-miso, wasabi tobiko.
- Sashimi Tasting $10
- Sushi Tasting (4 Pieces) $8
- Tuna Bites $13
  
  Roasted pistachio, with mango salsa.

Hot Appetizers
- Spicy Baked New Zealand Mussels $7
- Duck Roll $9
  
  Fried roasted duck combined with taro potato and scallions, paired with honey mustard and sweet soy sauce.
- Sakura Roll $9
  
  Crispy fried white fish mixed with crabmeat and honey wasabi sauce.
- Shumai $6
  
  Steamed shrimp dumplings.
- Gyoza $6
  
  With pan fried pork or vegetable dumplings.
- Fried Calamari $7
- Chicken Yakitori $6
  
  Grilled marinated chicken, peppers and onion on skewers.
- Beef Negimaki $20
  
  Scallions wrapped with N.Y. Strip steak.
- Lobster Bun $13
  
  Boston fresh Maine lobster with house cream sauce served in split bun and wrapped in Boston lettuce.
- BBQ Squid $8
- Tempura $8
  
  Fried shrimp with vegetable medley.
- Harumaki $6
  
  Fried crab stick and vegetable spring roll.
- Fried Rice $6.5
- Black Cod with Miso $13
  
  With black cod, eggplant, yamamomo, with sweet miso sauce.
- Crisp Soft Shell Crab $10
  
  With pineapple sweet chili sauce.
- Agedashi Tofu $6
  
  Fried tofu, bonito flakes with tempura sauce.
- Edamame $5

Soups
- Miso Soup $2.5
  
  With tofu, mushrooms, seaweedand scallions.
- Seafood Soup (for 2) $9
  
  With shrimps, clams, fish cake, salmon, mussels and vegetables.
- Lobster Miso Bisque $6.5
  
  With Maine lobster bisque with fried tofu, exotic Asian mushroom, broccoliniand clam.
- Creamy Edamame Soup $4
  
  With soybean chips and tobiko.
- Clear Soup $2
  
  With mushrooms, fried onions and scallions.

Salads
- Salmon Skin Salad $9
  
  Baked smoked salmon skin, arugula micro greens, cucumber, cherry tomatoand radish sprouts with ponzu sauce.
- Seaweed Salad $6
- Shiitake Mushroom Salad $9
  
  With micro greens, arugula, roasted almonds cherry tomatoes, cucumbers and radish sprouts with sesame ginger dressing.
- Fresh Garden Salad $3
  
  With ginger dressing.

Roll Or Hand Roll
- Yellowtail $6.5
  
  Raw fish style. With scallion roll.
- Spider Roll $9
  
  Non-raw fish style. With fried soft shell crab, cucumber and tobiko.
- New York Roll $6
  
  Non-raw fish style. With smoked salmon and fuji apple.
- Philadelphia Roll $7
  
  Non-raw fish style. With smoked salmon, cream cheese and scallion.
- Tuna Roll $6.5
  
  Raw fish style.
- Salmon Roll $5.5
  
  Raw fish style.
- Eel Roll $6.5
  
  Non-raw fish style. With cucumber.
- Shrimp Tempura Roll $6.5
  
  Non-raw fish style. Shrimp and cucumber.
- Rainbow Roll $11
  
  Raw fish style. With crabstick, cucumber, avocado, topped assortment of fish.
- Eel Dragon Roll $12
  
  Non-raw fish style. With eel, cucumber, avocadoand tobiko.
- Western Roll $5.5
  
  Non-raw fish style. With shrimp, cucumber and avocado.
- Spicy Salmon Skin Roll $6
  
  Non-raw fish style. With oven baked mild spicy smoked salmon skin, cucumber, radish sproutsand yamagobo.
- California Roll $8
  
  Non-raw fish style. With crab stick, avocado and cucumber.
- Asparagus with Crab Stick Roll $4.5
  
  Non-raw fish style.
- Crispy Spicy Salmon Roll $9
  
  Raw fish style regular roll.
- Spicy Salmon Roll $6
  
  Raw fish style.
- Ooka Roll $10
  
  Raw fish style. With tuna, salmon, yellowtail, avocadoand tobiko.
- Out of Control Roll $9
  
  Raw fish style. With tuna, salmon, avocadoand tobiko.
- Spicy Tuna Roll $7
  
  Raw fish style.
- Alaska Roll $6
  
  Raw fish style. With salmon, avocado and cucumber.

Sashimi A La Carte

Searing the fish offers a roasted aroma and enhances the flavor.
- Eel $6
  
  Non raw fish.
- Seared Spicy Tuna $6.5
- Egg $4
  
  Non raw fish.
- Crab Stick $4
  
  Non raw fish.
- Wasabi Tobiko $6.5
  
  Raw fish.
- Salmon $5.5
  
  Raw fish.
- Seared Cajun Tuna $6.5
- Mackerel $5
  
  Raw fish.
- Shrimp $4.5
  
  Non raw fish.
- Squid $5
  
  Raw fish.
- Salmon Egg $6
  
  Raw fish.
- Seared Striped Bass & Foie Gras $7.5
- Japanese Red Snapper $8.5
  
  Raw fish.
- Octopus $6
  
  Non raw fish.
- Flying Fish Egg $5.5
  
  Raw fish.
- Seared Escolar $6
- Seared Sea Scallop $6
- Yellowtail $6
  
  Raw fish.
- White Fish $5.5
  
  Raw fish.
- Tuna $6
  
  Raw fish.
- Jumbo Sweet Shrimp $9.5
  
  Raw fish.
- Eel with Avocado $7
- Albacore Tuna $5.5
  
  Raw fish.
- Spanish Mackerel $5
  
  Raw fish.
- Smoked Salmon $6
  
  Non raw fish.

Sushi A La Carte

Sushi two pieces per order. Searing the fish offers a roasted aroma and enhances the flavor.
- Squid $5
  
  Raw fish.
- Albacore Tuna $5.5
  
  Raw fish.
- Salmon Egg $6
  
  Raw fish.
- Jumbo Sweet Shrimp $9.5
  
  Raw fish.
- Seared Sea Scallop $6
- Crab Stick $4
  
  Non raw fish.
- Tuna $6
  
  Raw fish.
- Eel $6
  
  Non raw fish.
- Seared Escolar $6
- Salmon $5.5
  
  Raw fish.
- White Fish $5.5
  
  Raw fish.
- Smoked Salmon $6
  
  Non raw fish.
- Spanish Mackerel $5
  
  Raw fish.
- Flying Fish Egg $5.5
  
  Raw fish.
- Seared Spicy Tuna $6.5
- Octopus $6
  
  Non raw fish.
- Eel with Avocado $7
- Wasabi Tobiko $6.5
  
  Raw fish.
- Shrimp $4.5
  
  Non raw fish.
- Mackerel $5
  
  Raw fish.
- Seared Cajun Tuna $6.5
- Yellowtail $6
  
  Raw fish.
- Seared Striped Bass & Foie Gras $7.5
- Egg $4
  
  Non raw fish.
- Japanese Red Snapper $8.5
  
  Raw fish.

Dinner Entrees

Served with miso soup, garden salad and white rice.
- Oven-Baked Sesame Chicken $18
  
  Sesame-crusted chicken, sesame vinaigrette, wasabi coleslaw, honey mustard sauce, spicy edamame and baby greens.
- Pan-Roasted Chilean Sea Bass $32
  
  Caramelized pumpkin, corn, wasabi and basil-perfumed edamame, orange miso glaze.
- Sauteed Shrimp $18
  
  With king oyster mushrooms, snow peasand baby carrots, lemon garlic jus.
- Asian Bouillabaisse $27
  
  With jumbo prawn, sea scallops, salmon, slow poached fingerling potato, baby carrots, lemongrass-curry broth.
- Beef Negimaki $20
  
  Scallions wrapped with N.Y. Strip steak.
- Chicken Yakitori $17
  
  With chicken, pepper and onion skewers with teriyaki sauce.
- Seafood To-Ban $30
  
  Lobster tail, shrimp, scallop, spinach, lemon-garlic jus.
- Roasted Long Island Duck Breast $21
  
  With coconut flakes crusted taro potato tempura, lemon aioli, caramelized Asian pear, Japanese eggplant, scallionand sweet sake-soy reduction.
- Pan-Seared Diver Scallops $24
  
  With wild mushrooms ragout, creamy sesame-ginger emulsion.
- Tuna To-Ban $28
  
  With shiitake mushrooms, asparagus, yuzu-sake soy sauce.
- Tempura Crisp Lightly Fried $13
- Teriyaki Grilled $16
  
  With teriyaki sauce and caramelized onions, broccolini, baby carrots.
- Chicken Katsu $17
  
  With breaded fried chicken with tonkatsu sauce.

Noodles

With teriyaki sauce and caramelized onions, broccolini, baby carrots.
- Sauteed Yaki Udon $13
  
  With chicken and vegetables served with miso soup and garden salad.
- Sauteed Yaki Soba $13
  
  With chicken and vegetables served with miso soup and garden salad.
- Nabeyaki Udon Noodle Soup $16
  
  With tempura shrimp, salmon, chicken, clams, vegetables, egg, crab stickand fish cake served with garden salad.

A Taste Of Ooka

Served with miso soup.
- Grilled N.Y. Steak $32
  
  With eggplant, broccolini and finish with sweet soy reduction.
- Lobster Tempura $32
  
  With honey mustard sauce and sprinkled with crushed peanuts.
- Route 309 Roll $32
  
  With spicy tuna, scallion, avocado, tempura flakesand spicy eel sauce.
- Seared Cajun Tuna Sashimi Salad $32
  
  With onion ponzu dressing.

Sushi Entrees

Served with miso soup and garden salad.
- Tuna Sushi (5 Pieces) $18
  
  5 pieces and tuna roll.
- Deluxe (9 Pieces) $22
  
  9 pieces sushi and a special California roll.
- Salmon Sushi (5 Pieces) $17
  
  5 pieces and salmon roll.
- Chirashi $23
  
  Sushi sashimi over a bowl of sushi rice.
- Regular (7 Pieces) $20
  
  7 pieces sushi and a tuna roll.

Sashimi Entrees
- Tuna Sashimi Ooka Style (15 Pieces) $23
- Regular (15 Pieces) $23
- Deluxe (21 Pieces) $29

Sushi & Sashimi Combo
- Sushi & Sashimi Combo (for 2) $54
- Sushi & Sashimi Combo (for 1) $28
- Sushi & Sashimi Combo (for 3) $81
- Sushi & Sashimi Combo (for 4) $108

Roll Entrees
- A. Spicy Salmon, Tuna, California Roll $17
- B. Eel, Shrimp Tempura, Special California Roll $19
- C. Asparagus, Avocado, Sweet Potato Tempura Roll $14

Ooka'S Signature Roll
- Lobster Tempura Roll $15
  
  With smoked salmon and avocado on top.
- CB - West Roll $15
  
  Shrimp tempura, spicy tuna, avocado, massago, oshinko, soy paper wrap and balsamic pomegranate reduction.
- Baked Philadelphia Roll $13
  
  Eel and avocado inside, topped with smoked salmon, spicy Philadelphia cream cheese.
- James Bond Roll $18
  
  Spicy king crab, avocado, almonds inside, outside with seared salmon spicy garlic mayo and masago, finished with basil olive oil.
- Spicy Scallop Tempura Roll $14
  
  With eel and avocado on top.
- Popcorn Shrimp Roll $15
  
  Eel, cucumber, crabmeat inside, outside with avocado, strawberry and honey mustard coated shrimp.
- Ooka Shrimp Dragon Roll $14
  
  Shrimp tempura inside, topped with eel and avocado.
- Shrimp & Baked Sea Scallop Roll $13
  
  Shrimp, avocado and kampyo squash inside, outside with green soy paper and baked jalapeno sea scallop on top.
- Hot Fancy Roll $13
  
  Seared pepper salmon and avocado inside, topped with spicy tuna.
- Haru No Hana Roll $12
  
  Seared pepper tuna, avocado and tempura flakes inside, outside with soy paper and an oven baked mild spicy smoked salmon skin and tobiko.
- Lobster Dynamite Roll $18
  
  Maine lobster, avocadoand mango inside, topped with spicy tuna and sweet chili sauce.
- AAA-Roll $14
  
  Albacore tuna, apple, avocadoand jalapeno inside, outside with tuna and finished with balsamic vinaigrette reduction and crispy rice.
- Shiitake Mushroom Roll $12
  
  Shiitake mushroom, cucumber inside, topped with smoked salmon, shrimp and avocado.
- Purple Roll $12
  
  Eel tempura, cucumber and crabstick inside, topped with grilled Japanese eggplant.
- Crunchy Roll $11
  
  Shrimp tempura, cucumber, and avocado inside, outside with crunchy tempura flakes and tobiko.

Ooka Vegetable Roll
- Pumpkin Tempura Roll $4
- Cucumber Roll $4
- Shiitake Mushroom Tempura Roll $5.5
- Vegetable Roll $4.5
  
  With avocado, cucumber and asparagus.
- Sweet Potato Tempura Roll $5