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Casey's Restaurant & Saloon
On one plate. Buffalo wings, mozzarella sticks, potato skins, and cheesesteak egg rolls.
Comes with your choice of chili or BBQ pulled pork with cheddar and Jack cheese, tomatoes, red onions, lettuce and jalapenos. Served with salsa and sour cream.
Chicken wings tossed in your choice of sauce with blue cheese or ranch dressing.
Balsamic roasted brussel sprouts, prosciutto and Parmesan cheese.
Pork dumplings on a bed of Asian cabbage drizzled with honey Sriracha dipping sauce.
Garlic crostini, traditional bruschetta, wild mushroom duxelle, white bean and rosemary puree.
American cheese and steak egg roll served with homemade ranch.
Beer battered, breaded, tossed in coconut, and fried. Served with a mango chutney.
Flour tortillas stuffed with sauteed onions and bell peppers, cheddar and Jack cheese, grilled chicken with salsa and sour cream on the side.
Served with a side of marinara sauce.
Pan seared scallops, chilled sesame noodle salad, ginger-miso sauce.
Braised and shredded chicken, creamy Buffalo sauce, cheddar and Jack cheese, tortilla chips and garlic crostini.
Romaine, croutons, and our homemade dressing topped with Asiago and Parmesan.
Chopped grilled chicken, mixed greens, smoked bacon, tomato, Jack and cheddar cheese, and a hard boiled egg.
Buttermilk seasoned chicken, baby spinach, hard boiled egg, candy pecans, warm bacon dressing.
Romaine, ham, capicola, salami, pepperoni, croutons, hard boiled egg, broccoli, fried chickpeas tossed in Caesar dressing.
Thinly sliced flank steak over mesclun greens with cherry tomatoes, bleu cheese crumbles, frizzled onions, and a balsamic glaze.
Blackened sauteed shrimp, spring mix, bleu cheese crumbles, candied walnuts, sun-dried cranberries and mandarin oranges.
Baby arugula, quinoa, roasted sweet potatoes and beets, grilled portobello and balsamic vinaigrette.
Turkey burger with cranberry apple relish, mayo, baby spinach, whole wheat bun, with a side of sweet potato fries.
Melted cheddar and smoked bacon.
Blackened seasoning and bleu cheese.
Chili, cheddar and Jack cheeses, pickled jalapenos and sour cream.
Drexel hill's best 8 oz. burger flame grilled to your liking.
Sauteed mushrooms, Swiss cheese, steak sauce and frizzled onions.
Three 3 oz. beef sliders with American cheese.
Served with a basket of french fries and a side of honey mustard.
Jumbo pretzel served with a side of jalapeno cheese.
Jack and cheddar cheeses, crumbled bacon and side of sour cream.
Beer battered onion rings, braised short ribs, Monterey Jack cheese sauce and natural demi.
Crispy thin crust dough layered with provolone cheese, then topped with our homemade sauce.
Marinara, shredded mozzarella and basil.
Homemade sauce, basil, Parmesan cheese and fresh mozzarella.
Homemade sauce, four cheese blend, pepperoni, sausage, bacon and ham.
Chef's daily taco selection.
Grilled chicken breast, broccoli, red cabbage, carrots and spicy peanut sauce.
Grilled salmon, smoked bacon, guacamole, lettuce, tomato, red onion, Sriracha and mayo.
Crispy chicken, Jack and cheddar cheese, smoked bacon, mayo, sweet n sour sauce, lettuce and tomato.
House pulled pork, ham, Swiss cheese, yellow mustard, pickles and toasted ciabatta.
Giordano corned beef, sauerkraut, Swiss cheese and Russian dressing on grilled rye.
Breaded chicken breast, sharp provolone, roasted reds, long hots, with extra virgin olive oil on a long seeded roll.
Braised pork belly, fried green tomato, lettuce, balsamic glaze, pesto aioli and grilled ciabatta roll.
Carved turkey, bacon, lettuce and tomato on your choice of bread.
Our famous Maryland style lump crab cake served with lettuce, tomato, onion and Cajun aioli on an artisan bun.
Grilled chicken breast, lettuce, tomato, red onion, hot sauce and blue cheese dressing.
Beef or chicken and American cheese.
Grilled portobello, roasted red pepper, spinach and fresh mozzarella cheese on grilled sourdough.
Homemade and prepared fresh daily, served with baked potato and coleslaw.
Homemade meatloaf, mashed potato and broccoli.
Smoking hot, fresh grilled chicken, mixed fresh peppers and onions served with lettuce, tomatoes, cheddar and Jack cheese and flour tortillas.
Shrimp, chicken, clams, mussels, chorizo sausage, saffron rice and lobster broth.
Beer battered Alaskan cod, french fries, homemade tartar sauce and malt vinegar.
The real deal! Slow cooked and smothered with our homemade BBQ sauce, served with french fries and coleslaw.
Braised short rib, cauliflower puree, grilled baby carrots and natural demi.
Tri-colored tortellini tossed with chicken, bacon and broccoli in a creamy roasted garlic Alfredo sauce.
Chicken, celery, carrots, onions, roasted chicken gravy and homemade dumplings.
Ground beef, gravy, onions, peas, carrots and broiled mashed potatoes.
Pan roasted chicken, potato gratin, baby carrots and mushroom jus.
Brussel sprouts, mashed potato and sausage gravy.
Pan seared Norwegian salmon, scallop risotto and roasted tomato tapenade.
Blacken shrimp, penne and Parmesan rose sauce.
Menu for Casey's Restaurant & Saloon provided by Allmenus.com
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